Dominican Republic vs Mauritius: Fibre Crops, Fibre Equivalent — Area harvested
Fibre Crops, Fibre Equivalent — Area harvested over time
- Dominican Republic
- Mauritius
How they compare
Dominican Republic currently reports 175 ha against 145 ha in Mauritius, a difference of 30 ha.
That makes Dominican Republic's figure about 1.2 times Mauritius's.
Across all 64 years both countries report, Dominican Republic has been ahead every year.
Dominican Republic ranks 104th and Mauritius ranks 105th of 133 countries.
Dominican Republic has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Dominican Republic | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,761 ha | 1,591 ha | 5,170 ha | Dominican Republic |
| 1970s | 3,889 ha | 614.4 ha | 3,275 ha | Dominican Republic |
| 1980s | 7,618 ha | 100 ha | 7,518 ha | Dominican Republic |
| 1990s | 3,246 ha | 102.6 ha | 3,143 ha | Dominican Republic |
| 2000s | 907.2 ha | 107.8 ha | 799.4 ha | Dominican Republic |
| 2010s | 188 ha | 136.6 ha | 51.4 ha | Dominican Republic |
| 2020s | 174.2 ha | 143 ha | 31.2 ha | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fibre crops, fibre equivalent — area harvested, Dominican Republic or Mauritius?
- Dominican Republic, at 175 ha against 145 ha in Mauritius as of 2024.
- What is the difference in fibre crops, fibre equivalent — area harvested between Dominican Republic and Mauritius?
- 30 ha, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Mauritius?
- 64 years are reported by both, from 1961 to 2024.
- How do Dominican Republic and Mauritius rank globally for fibre crops, fibre equivalent — area harvested?
- Dominican Republic ranks 104th and Mauritius ranks 105th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fibre Crops, Fibre Equivalent — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.