Fats, Animals, Raw — Protein supply quantity in Ireland
Ireland: Fats, Animals, Raw — Protein supply quantity was 649.2 t in 2023. ◆ Volatile
Fats, Animals, Raw — Protein supply quantity in Ireland, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, fats, animals, raw — protein supply quantity in Ireland stood at 649.2 t. That is the highest value across all 14 years on record.
The figure is up 3,482.8% on the previous year and up 4,698.2% over ten years.
Over the whole period, fats, animals, raw — protein supply quantity in Ireland peaked at 649.2 t in 2023 and was at its lowest, 12.63 t, in 2011.
Ireland ranks 51st of 164 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 111.47 t | 12.63 t | 391.51 t | 10 |
| 2020s | 419.64 t | 18.12 t | 649.2 t | 4 |
Countries ranked near Ireland
More agriculture & rural data for Ireland
- Agriculture share gdp 1.06 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.06 (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 0.5% (2024)
- Rural population 35.4% (2025)
- Rural population growth 1.0% (2025)
- Rural population 1.94 million (2025)
- Agriculture, forestry, and fishing, value added 1.1% (2025)
- Agriculture, forestry, and fishing, value added 7.63 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is fats, animals, raw — protein supply quantity in Ireland?
- Fats, animals, raw — protein supply quantity in Ireland was 649.2 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fats, animals, raw — protein supply quantity recorded in Ireland?
- The highest recorded value was 649.2 t in 2023.
- What is the lowest fats, animals, raw — protein supply quantity recorded in Ireland?
- The lowest recorded value was 12.63 t in 2011.
- How does Ireland rank for fats, animals, raw — protein supply quantity?
- Ireland ranks 51st out of 164 countries with data for 2023.
- Is fats, animals, raw — protein supply quantity rising or falling in Ireland?
- Over the last ten years it is up 4,698.2%. The long-run trend across the full record is volatile.
- Where does this Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fats, Animals, Raw — Protein supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.