Fats, Animals, Raw — Production in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Fats, Animals, Raw — Production was 421 1000 t in 2023. ▲ Rising
Fats, Animals, Raw — Production in Low Income Food Deficit Countries (LIFDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 421 1000 t for fats, animals, raw — production in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 0.2% on the previous year and up 30.3% over ten years.
Over the whole period, fats, animals, raw — production in Low Income Food Deficit Countries (LIFDCs) peaked at 421 1000 t in 2023 and was at its lowest, 277 1000 t, in 2010.
That places Low Income Food Deficit Countries (LIFDCs) 20th out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Fats, Animals, Raw — Production in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 277 1000 t | — |
| 2011 | 291 1000 t | +5.1% |
| 2012 | 314 1000 t | +7.9% |
| 2013 | 323 1000 t | +2.9% |
| 2014 | 335 1000 t | +3.7% |
| 2015 | 340 1000 t | +1.5% |
| 2016 | 346 1000 t | +1.8% |
| 2017 | 355 1000 t | +2.6% |
| 2018 | 365 1000 t | +2.8% |
| 2019 | 384 1000 t | +5.2% |
| 2020 | 408 1000 t | +6.2% |
| 2021 | 406 1000 t | -0.5% |
| 2022 | 420 1000 t | +3.4% |
| 2023 | 421 1000 t | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 333 1000 t | 277 1000 t | 384 1000 t | 10 |
| 2020s | 413.75 1000 t | 406 1000 t | 421 1000 t | 4 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 17 Timor-Leste 1 1000 t compare
- 17 Netherlands (Kingdom of the) 328 1000 t compare
- 18 Micronesia (Federated States of) 0 1000 t
- 18 Micronesia 0 1000 t
- 18 Malaysia 313 1000 t compare
- 18 Polynesia 0 1000 t
- 19 Republic of Korea 283 1000 t compare
- 20 Pakistan 233 1000 t compare
- 21 Belgium 219 1000 t compare
- 22 New Zealand 200 1000 t compare
- 23 Philippines 181 1000 t compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Fat of pigs — Production, annual growth rate 5.72 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.21 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -1.51 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 1.66 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.82 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -4.44 % change on previous year (2024)
- Cabbages — Production, annual growth rate -2.7 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 6.1 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -2.71 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.1463 % change on previous year (2024)
Frequently asked questions
- What is fats, animals, raw — production in Low Income Food Deficit Countries (LIFDCs)?
- Fats, animals, raw — production in Low Income Food Deficit Countries (LIFDCs) was 421 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fats, animals, raw — production recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 421 1000 t in 2023.
- What is the lowest fats, animals, raw — production recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 277 1000 t in 2010.
- How does Low Income Food Deficit Countries (LIFDCs) rank for fats, animals, raw — production?
- Low Income Food Deficit Countries (LIFDCs) ranks 20th out of 29 groups with data for 2023.
- Is fats, animals, raw — production rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 30.3%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fats, Animals, Raw — Production. Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.