Fats, Animals, Raw — Food supply in Peru
Peru: Fats, Animals, Raw — Food supply was 126,555 million Kcal in 2023. ▲ Rising
Fats, Animals, Raw — Food supply in Peru, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, fats, animals, raw — food supply in Peru stood at 126,555 million Kcal. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 9.7% on the previous year and up 50.5% over ten years.
Over the whole period, fats, animals, raw — food supply in Peru peaked at 126,555 million Kcal in 2023 and was at its lowest, 78,842 million Kcal, in 2011.
Peru ranks 71st of 194 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Fats, Animals, Raw — Food supply in Peru, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 79,184 million Kcal | — |
| 2011 | 78,842 million Kcal | -0.4% |
| 2012 | 82,938 million Kcal | +5.2% |
| 2013 | 84,087 million Kcal | +1.4% |
| 2014 | 88,746 million Kcal | +5.5% |
| 2015 | 98,131 million Kcal | +10.6% |
| 2016 | 99,641 million Kcal | +1.5% |
| 2017 | 104,409 million Kcal | +4.8% |
| 2018 | 108,515 million Kcal | +3.9% |
| 2019 | 112,015 million Kcal | +3.2% |
| 2020 | 109,689 million Kcal | -2.1% |
| 2021 | 121,450 million Kcal | +10.7% |
| 2022 | 115,323 million Kcal | -5.0% |
| 2023 | 126,555 million Kcal | +9.7% |
Peru compared with similar countries
- Peru's 126,555 million Kcal is above the median for upper middle income countries, which is 82,738 million Kcal, 1.5× the median. (53 countries reporting)
- Peru's 126,555 million Kcal is above the median for Latin America & Caribbean, which is 69,799 million Kcal, 1.8× the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 93,651 million Kcal | 78,842 million Kcal | 112,015 million Kcal | 10 |
| 2020s | 118,254 million Kcal | 109,689 million Kcal | 126,555 million Kcal | 4 |
Countries ranked near Peru
- 68 Costa Rica 139,716 million Kcal compare
- 69 Jordan 138,469 million Kcal compare
- 70 Egypt 129,839 million Kcal compare
- 72 United Republic of Tanzania 126,369 million Kcal compare
- 73 Norway 121,991 million Kcal compare
- 74 Tajikistan 112,721 million Kcal compare
More agriculture & rural data for Peru
- Agriculture, forestry, and fishing, value added (current US$), annual 12.59 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0747 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 637.02 current US$ per person (2024)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.144 units per person (2025)
- Share of GDP from agriculture 7.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 7.5% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is fats, animals, raw — food supply in Peru?
- Fats, animals, raw — food supply in Peru was 126,555 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fats, animals, raw — food supply recorded in Peru?
- The highest recorded value was 126,555 million Kcal in 2023.
- What is the lowest fats, animals, raw — food supply recorded in Peru?
- The lowest recorded value was 78,842 million Kcal in 2011.
- How does Peru rank for fats, animals, raw — food supply?
- Peru ranks 71st out of 194 countries with data for 2023.
- Is fats, animals, raw — food supply rising or falling in Peru?
- Over the last ten years it is up 50.5%. The long-run trend across the full record is rising.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fats, Animals, Raw — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.