Fats, Animals, Raw — Food supply in Melanesia

Melanesia: Fats, Animals, Raw — Food supply was 48,330 million Kcal in 2023. ▲ Rising

Latest (2023)
48,330 million Kcal
Change on year
down 1.5%
Rank
13th
of 20 regions
All-time high
78,672 million Kcal
in 2019
All-time low
41,657 million Kcal
in 2014
Years of data
14
2010–2023

Fats, Animals, Raw — Food supply in Melanesia, 2010–2023

020.0k40.0k60.0k80.0k2010201620232010: 64.2k million Kcal2011: 57.4k million Kcal2012: 48.7k million Kcal2013: 43.0k million Kcal2014: 41.7k million Kcal2015: 41.9k million Kcal2016: 42.6k million Kcal2017: 47.5k million Kcal2018: 49.1k million Kcal2019: 78.7k million Kcal2020: 70.0k million Kcal2021: 54.2k million Kcal2022: 49.1k million Kcal2023: 48.3k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

The most recent figure for fats, animals, raw — food supply in Melanesia is 48,330 million Kcal, measured in 2023.

The figure is down 1.5% on the previous year and up 12.4% over ten years.

Over the whole period, fats, animals, raw — food supply in Melanesia peaked at 78,672 million Kcal in 2019 and was at its lowest, 41,657 million Kcal, in 2014.

Melanesia ranks 13th of 20 regions on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Fats, Animals, Raw — Food supply in Melanesia, year by year

Annual values for Fats, Animals, Raw — Food supply (kcal) in Melanesia, 2010 to 2023.
Year million Kcal Change
2010 64,228 million Kcal
2011 57,441 million Kcal -10.6%
2012 48,747 million Kcal -15.1%
2013 43,011 million Kcal -11.8%
2014 41,657 million Kcal -3.1%
2015 41,857 million Kcal +0.5%
2016 42,580 million Kcal +1.7%
2017 47,528 million Kcal +11.6%
2018 49,119 million Kcal +3.3%
2019 78,672 million Kcal +60.2%
2020 70,010 million Kcal -11.0%
2021 54,155 million Kcal -22.6%
2022 49,073 million Kcal -9.4%
2023 48,330 million Kcal -1.5%

Averages by decade

DecadeAverage LowestHighest Years
2010s 51,484 million Kcal 41,657 million Kcal 78,672 million Kcal 10
2020s 55,392 million Kcal 48,330 million Kcal 70,010 million Kcal 4

Countries ranked near Melanesia

  1. 10 Canada 1.76 million million Kcal compare
  2. 11 Argentina 1.68 million million Kcal compare
  3. 12 Pakistan 1.56 million million Kcal compare
  4. 13 United Kingdom of Great Britain and Northern Ireland 1.55 million million Kcal compare
  5. 14 Italy 1.23 million million Kcal compare
  6. 15 Austria 974,019 million Kcal compare
  7. 16 Netherlands (Kingdom of the) 912,976 million Kcal compare

See the full ranking of 213 places →

More agriculture & rural data for Melanesia

All data for Melanesia →

Frequently asked questions

What is fats, animals, raw — food supply in Melanesia?
Fats, animals, raw — food supply in Melanesia was 48,330 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fats, animals, raw — food supply recorded in Melanesia?
The highest recorded value was 78,672 million Kcal in 2019.
What is the lowest fats, animals, raw — food supply recorded in Melanesia?
The lowest recorded value was 41,657 million Kcal in 2014.
How does Melanesia rank for fats, animals, raw — food supply?
Melanesia ranks 13th out of 20 regions with data for 2023.
Is fats, animals, raw — food supply rising or falling in Melanesia?
Over the last ten years it is up 12.4%. The long-run trend across the full record is rising.
Where does this Melanesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fats, Animals, Raw — Food supply (kcal). Statizoid updates them automatically from the source API.

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Fats, Animals, Raw — Food supply in Melanesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/fats-animals-raw-food-supply-kcal/melanesia/

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About this data

Indicator
Fats, Animals, Raw — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,897 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.