Fats, Animals, Raw — Feed in Belgium
Belgium: Fats, Animals, Raw — Feed was 24 1000 t in 2023. ▼ Falling
Fats, Animals, Raw — Feed in Belgium, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for fats, animals, raw — feed in Belgium is 24 1000 t, measured in 2023. That is the lowest value across all 14 years on record.
The figure is down 20.0% on the previous year and down 36.8% over ten years.
Over the whole period, fats, animals, raw — feed in Belgium peaked at 38 1000 t in 2010 and was at its lowest, 24 1000 t, in 2023.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 34.6 1000 t | 30 1000 t | 38 1000 t | 10 |
| 2020s | 31.25 1000 t | 24 1000 t | 36 1000 t | 4 |
Countries ranked near Belgium
- 1 France 270 1000 t compare
- 2 Spain 191 1000 t compare
- 3 China, Taiwan Province of 24 1000 t compare
- 3 China 24 1000 t compare
- 6 Nicaragua 0 1000 t compare
- 6 El Salvador 0 1000 t compare
- 6 Venezuela (Bolivarian Republic of) 0 1000 t compare
- 6 Germany 0 1000 t compare
- 6 Republic of Korea 0 1000 t compare
More agriculture & rural data for Belgium
- Agriculture share gdp 0.7302 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.7302 (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.0% (2024)
- Rural population 12.3% (2025)
- Rural population growth 0.2% (2025)
- Rural population 1.47 million (2025)
- Agriculture, forestry, and fishing, value added 0.7% (2025)
- Agriculture, forestry, and fishing, value added 5.30 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is fats, animals, raw — feed in Belgium?
- Fats, animals, raw — feed in Belgium was 24 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fats, animals, raw — feed recorded in Belgium?
- The highest recorded value was 38 1000 t in 2010.
- What is the lowest fats, animals, raw — feed recorded in Belgium?
- The lowest recorded value was 24 1000 t in 2023.
- How does Belgium rank for fats, animals, raw — feed?
- Belgium ranks 3rd out of 10 countries with data for 2023.
- Is fats, animals, raw — feed rising or falling in Belgium?
- Over the last ten years it is down 36.8%. The long-run trend across the full record is falling.
- Where does this Belgium data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fats, Animals, Raw — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.