Fats and oils — Vitamin A supply (retinol equivalents) — Value in Albania

Albania: Fats and oils — Vitamin A supply (retinol equivalents) — Value was 70 μg/cap/d in 2023. ▲ Rising

Latest (2023)
70 μg/cap/d
Change on year
up 6.1%
World rank
75th
of 163 countries
All-time high
70 μg/cap/d
in 2023
All-time low
40 μg/cap/d
in 2010
Years of data
14
2010–2023

Fats and oils — Vitamin A supply (retinol equivalents) — Value in Albania, 2010–2023

0204060802010201620232010: 40 μg/cap/d2011: 44 μg/cap/d2012: 46 μg/cap/d2013: 44 μg/cap/d2014: 50 μg/cap/d2015: 59 μg/cap/d2016: 55 μg/cap/d2017: 56 μg/cap/d2018: 52 μg/cap/d2019: 51 μg/cap/d2020: 47 μg/cap/d2021: 41 μg/cap/d2022: 66 μg/cap/d2023: 70 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

Albania recorded 70 μg/cap/d for fats and oils — vitamin a supply (retinol equivalents) — value in 2023. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 6.1% on the previous year and up 59.1% over ten years.

Over the whole period, fats and oils — vitamin a supply (retinol equivalents) — value in Albania peaked at 70 μg/cap/d in 2023 and was at its lowest, 40 μg/cap/d, in 2010.

Albania ranks 75th of 163 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Fats and oils — Vitamin A supply (retinol equivalents) — Value in Albania, year by year

Annual values for Fats and oils — Vitamin A supply (retinol equivalents) — Value in Albania, 2010 to 2023.
Year μg/cap/d Change
2010 40 μg/cap/d
2011 44 μg/cap/d +10.0%
2012 46 μg/cap/d +4.5%
2013 44 μg/cap/d -4.3%
2014 50 μg/cap/d +13.6%
2015 59 μg/cap/d +18.0%
2016 55 μg/cap/d -6.8%
2017 56 μg/cap/d +1.8%
2018 52 μg/cap/d -7.1%
2019 51 μg/cap/d -1.9%
2020 47 μg/cap/d -7.8%
2021 41 μg/cap/d -12.8%
2022 66 μg/cap/d +61.0%
2023 70 μg/cap/d +6.1%

Averages by decade

DecadeAverage LowestHighest Years
2010s 49.7 μg/cap/d 40 μg/cap/d 59 μg/cap/d 10
2020s 56 μg/cap/d 41 μg/cap/d 70 μg/cap/d 4

Countries ranked near Albania

  1. 72 Jamaica 71 μg/cap/d compare
  2. 72 Kenya 71 μg/cap/d compare
  3. 72 Saudi Arabia 71 μg/cap/d compare
  4. 75 Kuwait 70 μg/cap/d compare
  5. 77 Cyprus 68 μg/cap/d compare
  6. 78 China, Hong Kong SAR 67 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Albania

All data for Albania →

Frequently asked questions

What is fats and oils — vitamin a supply (retinol equivalents) — value in Albania?
Fats and oils — vitamin a supply (retinol equivalents) — value in Albania was 70 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fats and oils — vitamin a supply (retinol equivalents) — value recorded in Albania?
The highest recorded value was 70 μg/cap/d in 2023.
What is the lowest fats and oils — vitamin a supply (retinol equivalents) — value recorded in Albania?
The lowest recorded value was 40 μg/cap/d in 2010.
How does Albania rank for fats and oils — vitamin a supply (retinol equivalents) — value?
Albania ranks 75th out of 163 countries with data for 2023.
Is fats and oils — vitamin a supply (retinol equivalents) — value rising or falling in Albania?
Over the last ten years it is up 59.1%. The long-run trend across the full record is rising.
Where does this Albania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fats and oils — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.

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Fats and oils — Vitamin A supply (retinol equivalents) — Value in Albania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/fats-and-oils-vitamin-a-supply-retinol-equivalents-value/albania/

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About this data

Indicator
Fats and oils — Vitamin A supply (retinol equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.