Fats and oils — Vitamin A supply (retinol activity equivalents) in Slovakia
Slovakia: Fats and oils — Vitamin A supply (retinol activity equivalents) was 206 μg/cap/d in 2023. ▲ Rising
Fats and oils — Vitamin A supply (retinol activity equivalents) in Slovakia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
Slovakia recorded 206 μg/cap/d for fats and oils — vitamin a supply (retinol activity equivalents) in 2023.
The figure is down 12.3% on the previous year and up 36.4% over ten years.
Over the whole period, fats and oils — vitamin a supply (retinol activity equivalents) in Slovakia peaked at 237 μg/cap/d in 2021 and was at its lowest, 130 μg/cap/d, in 2010.
Slovakia ranks 15th of 163 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Fats and oils — Vitamin A supply (retinol activity equivalents) in Slovakia, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 130 μg/cap/d | — |
| 2011 | 131 μg/cap/d | +0.8% |
| 2012 | 142 μg/cap/d | +8.4% |
| 2013 | 151 μg/cap/d | +6.3% |
| 2014 | 138 μg/cap/d | -8.6% |
| 2015 | 151 μg/cap/d | +9.4% |
| 2016 | 163 μg/cap/d | +7.9% |
| 2017 | 167 μg/cap/d | +2.5% |
| 2018 | 165 μg/cap/d | -1.2% |
| 2019 | 201 μg/cap/d | +21.8% |
| 2020 | 234 μg/cap/d | +16.4% |
| 2021 | 237 μg/cap/d | +1.3% |
| 2022 | 235 μg/cap/d | -0.8% |
| 2023 | 206 μg/cap/d | -12.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 153.9 μg/cap/d | 130 μg/cap/d | 201 μg/cap/d | 10 |
| 2020s | 228 μg/cap/d | 206 μg/cap/d | 237 μg/cap/d | 4 |
Countries ranked near Slovakia
More agriculture & rural data for Slovakia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.35 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0159 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 454.7 current US$ per person (2025)
- Rural population, annual growth rate -0.1564 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4681 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is fats and oils — vitamin a supply (retinol activity equivalents) in Slovakia?
- Fats and oils — vitamin a supply (retinol activity equivalents) in Slovakia was 206 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fats and oils — vitamin a supply (retinol activity equivalents) recorded in Slovakia?
- The highest recorded value was 237 μg/cap/d in 2021.
- What is the lowest fats and oils — vitamin a supply (retinol activity equivalents) recorded in Slovakia?
- The lowest recorded value was 130 μg/cap/d in 2010.
- How does Slovakia rank for fats and oils — vitamin a supply (retinol activity equivalents)?
- Slovakia ranks 15th out of 163 countries with data for 2023.
- Is fats and oils — vitamin a supply (retinol activity equivalents) rising or falling in Slovakia?
- Over the last ten years it is up 36.4%. The long-run trend across the full record is rising.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fats and oils — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.