Fats and oils — Potassium supply — Value in Estonia

Estonia: Fats and oils — Potassium supply — Value was 59 mg/cap/d in 2023. ◆ Volatile

Latest (2023)
59 mg/cap/d
Change on year
down 11.9%
World rank
2nd
of 163 countries
All-time high
72 mg/cap/d
in 2019
All-time low
5 mg/cap/d
in 2014
Years of data
14
2010–2023

Fats and oils — Potassium supply — Value in Estonia, 2010–2023

0204060802010201620232010: 13 mg/cap/d2011: 15 mg/cap/d2012: 14 mg/cap/d2013: 7 mg/cap/d2014: 5 mg/cap/d2015: 11 mg/cap/d2016: 14 mg/cap/d2017: 9 mg/cap/d2018: 6 mg/cap/d2019: 72 mg/cap/d2020: 69 mg/cap/d2021: 65 mg/cap/d2022: 67 mg/cap/d2023: 59 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, fats and oils — potassium supply — value in Estonia stood at 59 mg/cap/d.

Compared with earlier readings it is down 11.9% on the previous year and up 742.9% over ten years.

Over the whole period, fats and oils — potassium supply — value in Estonia peaked at 72 mg/cap/d in 2019 and was at its lowest, 5 mg/cap/d, in 2014.

That places Estonia 2nd out of 163 countries with data for 2023, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Fats and oils — Potassium supply — Value in Estonia, year by year

Annual values for Fats and oils — Potassium supply — Value in Estonia, 2010 to 2023.
Year mg/cap/d Change
2010 13 mg/cap/d —
2011 15 mg/cap/d +15.4%
2012 14 mg/cap/d -6.7%
2013 7 mg/cap/d -50.0%
2014 5 mg/cap/d -28.6%
2015 11 mg/cap/d +120.0%
2016 14 mg/cap/d +27.3%
2017 9 mg/cap/d -35.7%
2018 6 mg/cap/d -33.3%
2019 72 mg/cap/d +1100.0%
2020 69 mg/cap/d -4.2%
2021 65 mg/cap/d -5.8%
2022 67 mg/cap/d +3.1%
2023 59 mg/cap/d -11.9%

Estonia compared with similar countries

  • Estonia's 59 mg/cap/d is above the median for high income countries, which is 12 mg/cap/d, 4.9× the median. (53 countries reporting)
  • Estonia's 59 mg/cap/d is above the median for Europe & Central Asia, which is 15 mg/cap/d, 3.9× the median. (43 countries reporting)

Biggest year-on-year movements

Years where Fats and oils — Potassium supply — Value in Estonia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 +1100.0% 6 mg/cap/d 72 mg/cap/d

Averages by decade

DecadeAverage LowestHighest Years
2010s 16.6 mg/cap/d 5 mg/cap/d 72 mg/cap/d 10
2020s 65 mg/cap/d 59 mg/cap/d 69 mg/cap/d 4

Countries ranked near Estonia

  1. 1 Belgium 74 mg/cap/d compare
  2. 1 Republic of Moldova 13 mg/cap/d compare
  3. 2 Cabo Verde 5 mg/cap/d compare
  4. 2 Viet Nam 9 mg/cap/d compare
  5. 3 Canada 43 mg/cap/d compare
  6. 3 Côte d'Ivoire 1 mg/cap/d compare
  7. 3 Venezuela (Bolivarian Republic of) 7 mg/cap/d compare
  8. 4 Croatia 40 mg/cap/d compare
  9. 4 Lao People's Democratic Republic 6 mg/cap/d compare
  10. 5 Finland 39 mg/cap/d compare
  11. 5 Türkiye 5 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Estonia

All data for Estonia →

Frequently asked questions

What is fats and oils — potassium supply — value in Estonia?
Fats and oils — potassium supply — value in Estonia was 59 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fats and oils — potassium supply — value recorded in Estonia?
The highest recorded value was 72 mg/cap/d in 2019.
What is the lowest fats and oils — potassium supply — value recorded in Estonia?
The lowest recorded value was 5 mg/cap/d in 2014.
How does Estonia rank for fats and oils — potassium supply — value?
Estonia ranks 2nd out of 163 countries with data for 2023.
Is fats and oils — potassium supply — value rising or falling in Estonia?
Over the last ten years it is up 742.9%. The long-run trend across the full record is volatile.
Where does this Estonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fats and oils — Potassium supply — Value. Statizoid updates them automatically from the source API.

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Fats and oils — Potassium supply — Value in Estonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/fats-and-oils-potassium-supply-value/estonia/

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About this data

Indicator
Fats and oils — Potassium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.