Fat of pigs — Production in Ukraine

Ukraine: Fat of pigs — Production was 41,431 t in 2024. ▼ Falling

Latest (2024)
41,431 t
Change on year
up 5.3%
World rank
25th
of 172 countries
All-time high
72,727 t
in 1992
All-time low
30,434 t
in 2005
Years of data
33
1992–2024

Fat of pigs — Production in Ukraine, 1992–2024

020.0k40.0k60.0k80.0k1992200820241992: 72.7k t1993: 62.4k t1994: 56.5k t1995: 49.7k t1996: 48.7k t1997: 43.8k t1998: 41.2k t1999: 40.5k t2000: 41.7k t2001: 36.4k t2002: 36.9k t2003: 38.9k t2004: 34.4k t2005: 30.4k t2006: 32.4k t2007: 39.1k t2008: 36.4k t2009: 32.5k t2010: 38.9k t2011: 43.4k t2012: 43.2k t2013: 46.1k t2014: 45.8k t2015: 46.8k t2016: 46.1k t2017: 45.4k t2018: 43.3k t2019: 43.7k t2020: 43.0k t2021: 44.6k t2022: 40.6k t2023: 39.3k t2024: 41.4k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for fat of pigs — production in Ukraine is 41,431 t, measured in 2024.

The figure is up 5.3% on the previous year and down 9.5% over ten years.

Over the whole period, fat of pigs — production in Ukraine peaked at 72,727 t in 1992 and was at its lowest, 30,434 t, in 2005.

That places Ukraine 25th out of 172 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently falling across the 33 years of available data.

Fat of pigs — Production in Ukraine, year by year

Annual values for Fat of pigs — Production in Ukraine, 1992 to 2024.
Year t Change
1992 72,727 t
1993 62,445 t -14.1%
1994 56,466 t -9.6%
1995 49,740 t -11.9%
1996 48,656 t -2.2%
1997 43,767 t -10.0%
1998 41,190 t -5.9%
1999 40,457 t -1.8%
2000 41,665 t +3.0%
2001 36,444 t -12.5%
2002 36,943 t +1.4%
2003 38,891 t +5.3%
2004 34,447 t -11.4%
2005 30,434 t -11.6%
2006 32,431 t +6.6%
2007 39,125 t +20.6%
2008 36,364 t -7.1%
2009 32,456 t -10.7%
2010 38,910 t +19.9%
2011 43,422 t +11.6%
2012 43,200 t -0.5%
2013 46,128 t +6.8%
2014 45,777 t -0.8%
2015 46,831 t +2.3%
2016 46,110 t -1.5%
2017 45,364 t -1.6%
2018 43,311 t -4.5%
2019 43,662 t +0.8%
2020 42,978 t -1.6%
2021 44,630 t +3.8%
2022 40,599 t -9.0%
2023 39,341 t -3.1%
2024 41,431 t +5.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 51,931 t 40,457 t 72,727 t 8
2000s 35,920 t 30,434 t 41,665 t 10
2010s 44,271 t 38,910 t 46,831 t 10
2020s 41,796 t 39,341 t 44,630 t 5

Countries ranked near Ukraine

  1. 22 Italy 59,421 t compare
  2. 23 China, Taiwan Province of 56,177 t compare
  3. 24 Portugal 42,261 t compare
  4. 26 Thailand 38,144 t compare
  5. 27 Colombia 35,746 t compare
  6. 28 Serbia and Montenegro 34,671 t compare

See the full ranking of 220 places →

More agriculture & rural data for Ukraine

All data for Ukraine →

Frequently asked questions

What is fat of pigs — production in Ukraine?
Fat of pigs — production in Ukraine was 41,431 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fat of pigs — production recorded in Ukraine?
The highest recorded value was 72,727 t in 1992.
What is the lowest fat of pigs — production recorded in Ukraine?
The lowest recorded value was 30,434 t in 2005.
How does Ukraine rank for fat of pigs — production?
Ukraine ranks 25th out of 172 countries with data for 2024.
Is fat of pigs — production rising or falling in Ukraine?
Over the last ten years it is down 9.5%. The long-run trend across the full record is falling.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fat of pigs — Production. Statizoid updates them automatically from the source API.

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Fat of pigs — Production in Ukraine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/fat-of-pigs-production/ukraine/

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About this data

Indicator
Fat of pigs — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 12,613 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.