Fat of pigs — Production in Tonga

Tonga: Fat of pigs — Production was 185 t in 2024. ▲ Rising

Latest (2024)
185 t
Change on year
up 0.8%
World rank
122nd
of 172 countries
All-time high
185 t
in 2024
All-time low
36.61 t
in 1961
Years of data
64
1961–2024

Fat of pigs — Production in Tonga, 1961–2024

50100150200196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Tonga recorded 185 t for fat of pigs — production in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 0.8% on the previous year and up 8.1% over ten years.

Over the whole period, fat of pigs — production in Tonga peaked at 185 t in 2024 and was at its lowest, 36.61 t, in 1961.

Tonga ranks 122nd of 172 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Fat of pigs — Production in Tonga, year by year

Annual values for Fat of pigs — Production in Tonga, 1961 to 2024.
Year t Change
1961 36.61 t —
1962 51.86 t +41.7%
1963 54.92 t +5.9%
1964 57.97 t +5.6%
1965 62.54 t +7.9%
1966 73.22 t +17.1%
1967 67.12 t -8.3%
1968 71.69 t +6.8%
1969 76.27 t +6.4%
1970 82.37 t +8.0%
1971 91.98 t +11.7%
1972 97.09 t +5.6%
1973 98.8 t +1.8%
1974 109.02 t +10.3%
1975 122.64 t +12.5%
1976 134.85 t +10.0%
1977 138.31 t +2.6%
1978 141.76 t +2.5%
1979 145.22 t +2.4%
1980 148.68 t +2.4%
1981 154.27 t +3.8%
1982 142.98 t -7.3%
1983 135.46 t -5.3%
1984 133.58 t -1.4%
1985 133.58 t +0.0%
1986 146.44 t +9.6%
1987 148.47 t +1.4%
1988 150.51 t +1.4%
1989 154.83 t +2.9%
1990 154.83 t +0.0%
1991 154.83 t +0.0%
1992 156.61 t +1.1%
1993 152.14 t -2.9%
1994 152.14 t +0.0%
1995 152.14 t +0.0%
1996 152.14 t +0.0%
1997 152.14 t +0.0%
1998 152.14 t +0.0%
1999 152.14 t +0.0%
2000 152.14 t +0.0%
2001 152.14 t +0.0%
2002 152.14 t +0.0%
2003 152.14 t +0.0%
2004 151.78 t -0.2%
2005 150.2 t -1.0%
2006 152.54 t +1.6%
2007 157.63 t +3.3%
2008 156.41 t -0.8%
2009 158.79 t +1.5%
2010 163.83 t +3.2%
2011 164.61 t +0.5%
2012 167.8 t +1.9%
2013 168.6 t +0.5%
2014 171.21 t +1.5%
2015 173.75 t +1.5%
2016 175.87 t +1.2%
2017 177.34 t +0.8%
2018 176.63 t -0.4%
2019 177.49 t +0.5%
2020 178.4 t +0.5%
2021 180.24 t +1.0%
2022 182.11 t +1.0%
2023 183.55 t +0.8%
2024 185 t +0.8%

Tonga compared with similar countries

  • Tonga's 185 t is below the median for upper middle income countries, which is 541.37 t, 34% of the median. (47 countries reporting)
  • Tonga's 185 t is below the median for East Asia & Pacific, which is 389.23 t, 48% of the median. (23 countries reporting)

Biggest year-on-year movements

Years where Fat of pigs — Production in Tonga changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1962 +41.7% 36.61 t 51.86 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 61.36 t 36.61 t 76.27 t 9
1970s 116.2 t 82.37 t 145.22 t 10
1980s 144.88 t 133.58 t 154.83 t 10
1990s 153.12 t 152.14 t 156.61 t 10
2000s 153.59 t 150.2 t 158.79 t 10
2010s 171.71 t 163.83 t 177.49 t 10
2020s 181.86 t 178.4 t 185 t 5

Countries ranked near Tonga

  1. 119 Chad 189.49 t compare
  2. 120 Ethiopia 185.17 t compare
  3. 121 Trinidad and Tobago 185.07 t compare
  4. 123 Malta 184.71 t compare
  5. 124 Barbados 179.82 t compare
  6. 125 Uzbekistan 151.03 t compare

See the full ranking of 220 places →

More agriculture & rural data for Tonga

All data for Tonga →

Frequently asked questions

What is fat of pigs — production in Tonga?
Fat of pigs — production in Tonga was 185 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fat of pigs — production recorded in Tonga?
The highest recorded value was 185 t in 2024.
What is the lowest fat of pigs — production recorded in Tonga?
The lowest recorded value was 36.61 t in 1961.
How does Tonga rank for fat of pigs — production?
Tonga ranks 122nd out of 172 countries with data for 2024.
Is fat of pigs — production rising or falling in Tonga?
Over the last ten years it is up 8.1%. The long-run trend across the full record is rising.
Where does this Tonga data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fat of pigs — Production. Statizoid updates them automatically from the source API.

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Fat of pigs — Production in Tonga. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/fat-of-pigs-production/tonga/

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About this data

Indicator
Fat of pigs — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 12,613 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.