Fat of pigs — Production in Kiribati

Kiribati: Fat of pigs — Production was 54.32 t in 2024. ▲ Rising

Latest (2024)
54.32 t
Change on year
up 1.1%
World rank
142nd
of 172 countries
All-time high
54.32 t
in 2024
All-time low
31 t
in 1961
Years of data
64
1961–2024

Fat of pigs — Production in Kiribati, 1961–2024

0204060196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Kiribati recorded 54.32 t for fat of pigs — production in 2024. That is the highest value across all 64 years on record.

That represents a change of up 1.1% on the previous year and up 12.3% over ten years.

Over the whole period, fat of pigs — production in Kiribati peaked at 54.32 t in 2024 and was at its lowest, 31 t, in 1961.

Kiribati ranks 142nd of 172 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Fat of pigs — Production in Kiribati, year by year

Annual values for Fat of pigs — Production in Kiribati, 1961 to 2024.
Year t Change
1961 31 t
1962 31 t +0.0%
1963 31 t +0.0%
1964 37.1 t +19.7%
1965 37.1 t +0.0%
1966 31.8 t -14.3%
1967 31.8 t +0.0%
1968 31.8 t +0.0%
1969 31.8 t +0.0%
1970 31.8 t +0.0%
1971 32 t +0.6%
1972 32 t +0.0%
1973 32 t +0.0%
1974 32 t +0.0%
1975 32 t +0.0%
1976 32.2 t +0.6%
1977 32.2 t +0.0%
1978 32.2 t +0.0%
1979 32.2 t +0.0%
1980 32.2 t +0.0%
1981 32.4 t +0.6%
1982 32.4 t +0.0%
1983 32.4 t +0.0%
1984 32.4 t +0.0%
1985 32.4 t +0.0%
1986 32.6 t +0.6%
1987 32.6 t +0.0%
1988 32.6 t +0.0%
1989 32.6 t +0.0%
1990 32.6 t +0.0%
1991 32.6 t +0.0%
1992 32.6 t +0.0%
1993 32.6 t +0.0%
1994 32.6 t +0.0%
1995 32.6 t +0.0%
1996 33.6 t +3.1%
1997 33.6 t +0.0%
1998 33.6 t +0.0%
1999 33.6 t +0.0%
2000 37.2 t +10.7%
2001 38.2 t +2.7%
2002 42.4 t +11.0%
2003 42.4 t +0.0%
2004 43 t +1.4%
2005 43.8 t +1.9%
2006 44 t +0.5%
2007 44.4 t +0.9%
2008 44.4 t +0.0%
2009 44.4 t +0.0%
2010 45 t +1.4%
2011 45 t +0.0%
2012 46 t +2.2%
2013 46.21 t +0.5%
2014 48.38 t +4.7%
2015 48.96 t +1.2%
2016 49.51 t +1.1%
2017 50.09 t +1.2%
2018 50.5 t +0.8%
2019 51.15 t +1.3%
2020 51.83 t +1.3%
2021 52.63 t +1.5%
2022 53.13 t +1.0%
2023 53.72 t +1.1%
2024 54.32 t +1.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 32.71 t 31 t 37.1 t 9
1970s 32.06 t 31.8 t 32.2 t 10
1980s 32.46 t 32.2 t 32.6 t 10
1990s 33 t 32.6 t 33.6 t 10
2000s 42.42 t 37.2 t 44.4 t 10
2010s 48.08 t 45 t 51.15 t 10
2020s 53.13 t 51.83 t 54.32 t 5

Countries ranked near Kiribati

  1. 139 Lesotho 69.02 t compare
  2. 140 Gambia 68.75 t compare
  3. 141 Sao Tome and Principe 65.48 t compare
  4. 143 Grenada 46.98 t compare
  5. 144 Botswana 38.03 t compare
  6. 145 Mali 37.71 t compare

See the full ranking of 220 places →

More agriculture & rural data for Kiribati

All data for Kiribati →

Frequently asked questions

What is fat of pigs — production in Kiribati?
Fat of pigs — production in Kiribati was 54.32 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fat of pigs — production recorded in Kiribati?
The highest recorded value was 54.32 t in 2024.
What is the lowest fat of pigs — production recorded in Kiribati?
The lowest recorded value was 31 t in 1961.
How does Kiribati rank for fat of pigs — production?
Kiribati ranks 142nd out of 172 countries with data for 2024.
Is fat of pigs — production rising or falling in Kiribati?
Over the last ten years it is up 12.3%. The long-run trend across the full record is rising.
Where does this Kiribati data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fat of pigs — Production. Statizoid updates them automatically from the source API.

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Fat of pigs — Production in Kiribati. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/fat-of-pigs-production/kiribati/

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About this data

Indicator
Fat of pigs — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 12,613 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.