Fat of pigs — Production in Gabon

Gabon: Fat of pigs — Production was 195.64 t in 2024. ▲ Rising

Latest (2024)
195.64 t
Change on year
up 0.4%
World rank
118th
of 172 countries
All-time high
195.64 t
in 2024
All-time low
60.8 t
in 1961
Years of data
64
1961–2024

Fat of pigs — Production in Gabon, 1961–2024

50100150200196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, fat of pigs — production in Gabon stood at 195.64 t. That is the highest value across all 64 years on record.

The figure is up 0.4% on the previous year and up 1.4% over ten years.

Over the whole period, fat of pigs — production in Gabon peaked at 195.64 t in 2024 and was at its lowest, 60.8 t, in 1961.

Gabon ranks 118th of 172 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Fat of pigs — Production in Gabon, year by year

Annual values for Fat of pigs — Production in Gabon, 1961 to 2024.
Year t Change
1961 60.8 t
1962 62.32 t +2.5%
1963 65.36 t +4.9%
1964 65.36 t +0.0%
1965 68.4 t +4.7%
1966 71.44 t +4.4%
1967 71.44 t +0.0%
1968 72.96 t +2.1%
1969 76 t +4.2%
1970 79.04 t +4.0%
1971 82.08 t +3.8%
1972 85.12 t +3.7%
1973 88.16 t +3.6%
1974 91.2 t +3.4%
1975 94.24 t +3.3%
1976 97.28 t +3.2%
1977 98.8 t +1.6%
1978 100.32 t +1.5%
1979 101.84 t +1.5%
1980 95.76 t -6.0%
1981 91.2 t -4.8%
1982 83.6 t -8.3%
1983 83.6 t +0.0%
1984 88.16 t +5.5%
1985 95.76 t +8.6%
1986 103.36 t +7.9%
1987 106.4 t +2.9%
1988 116.28 t +9.3%
1989 120.08 t +3.3%
1990 126.92 t +5.7%
1991 148.2 t +16.8%
1992 161.23 t +8.8%
1993 171 t +6.1%
1994 159.6 t -6.7%
1995 130.29 t -18.4%
1996 148.2 t +13.7%
1997 185.66 t +25.3%
1998 195.43 t +5.3%
1999 187.29 t -4.2%
2000 179.14 t -4.4%
2001 179.14 t +0.0%
2002 179.14 t +0.0%
2003 179.14 t +0.0%
2004 179.14 t +0.0%
2005 179.14 t +0.0%
2006 179.14 t +0.0%
2007 180.77 t +0.9%
2008 184.03 t +1.8%
2009 184.03 t +0.0%
2010 184.03 t +0.0%
2011 184.03 t +0.0%
2012 187.29 t +1.8%
2013 195.43 t +4.3%
2014 192.93 t -1.3%
2015 190.49 t -1.3%
2016 191.19 t +0.4%
2017 192.2 t +0.5%
2018 192.21 t +0.0%
2019 193.07 t +0.4%
2020 193.77 t +0.4%
2021 195.16 t +0.7%
2022 194.19 t -0.5%
2023 194.91 t +0.4%
2024 195.64 t +0.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 68.23 t 60.8 t 76 t 9
1970s 91.81 t 79.04 t 101.84 t 10
1980s 98.42 t 83.6 t 120.08 t 10
1990s 161.38 t 126.92 t 195.43 t 10
2000s 180.28 t 179.14 t 184.03 t 10
2010s 190.29 t 184.03 t 195.43 t 10
2020s 194.73 t 193.77 t 195.64 t 5

Countries ranked near Gabon

  1. 115 Bosnia and Herzegovina 249.36 t compare
  2. 116 Fiji 228.99 t compare
  3. 117 Guinea 218.67 t compare
  4. 119 Chad 189.49 t compare
  5. 120 Ethiopia 185.17 t compare
  6. 121 Trinidad and Tobago 185.07 t compare

See the full ranking of 220 places →

More agriculture & rural data for Gabon

All data for Gabon →

Frequently asked questions

What is fat of pigs — production in Gabon?
Fat of pigs — production in Gabon was 195.64 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fat of pigs — production recorded in Gabon?
The highest recorded value was 195.64 t in 2024.
What is the lowest fat of pigs — production recorded in Gabon?
The lowest recorded value was 60.8 t in 1961.
How does Gabon rank for fat of pigs — production?
Gabon ranks 118th out of 172 countries with data for 2024.
Is fat of pigs — production rising or falling in Gabon?
Over the last ten years it is up 1.4%. The long-run trend across the full record is rising.
Where does this Gabon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fat of pigs — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Fat of pigs — Production in Gabon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/fat-of-pigs-production/gabon/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/fat-of-pigs-production/gabon/">Fat of pigs — Production in Gabon</a> — Statizoid

About this data

Indicator
Fat of pigs — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 12,613 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.