Fat of pigs — Production in Fiji
Fiji: Fat of pigs — Production was 228.99 t in 2024. ▲ Rising
Fat of pigs — Production in Fiji, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for fat of pigs — production in Fiji is 228.99 t, measured in 2024.
The figure is up 213.8% on the previous year and up 46.1% over ten years.
Over the whole period, fat of pigs — production in Fiji peaked at 295.56 t in 1999 and was at its lowest, 37.79 t, in 1961.
Fiji ranks 116th of 172 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Fat of pigs — Production in Fiji, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 37.79 t | — |
| 1962 | 39.3 t | +4.0% |
| 1963 | 40.21 t | +2.3% |
| 1964 | 45.35 t | +12.8% |
| 1965 | 48.38 t | +6.7% |
| 1966 | 52.91 t | +9.4% |
| 1967 | 60.47 t | +14.3% |
| 1968 | 68.03 t | +12.5% |
| 1969 | 74.07 t | +8.9% |
| 1970 | 81.63 t | +10.2% |
| 1971 | 90.7 t | +11.1% |
| 1972 | 96.75 t | +6.7% |
| 1973 | 104.31 t | +7.8% |
| 1974 | 113.38 t | +8.7% |
| 1975 | 117.91 t | +4.0% |
| 1976 | 126.98 t | +7.7% |
| 1977 | 131.52 t | +3.6% |
| 1978 | 140.59 t | +6.9% |
| 1979 | 148.15 t | +5.4% |
| 1980 | 154.2 t | +4.1% |
| 1981 | 160.24 t | +3.9% |
| 1982 | 166.29 t | +3.8% |
| 1983 | 172.34 t | +3.6% |
| 1984 | 178.38 t | +3.5% |
| 1985 | 184.43 t | +3.4% |
| 1986 | 187.45 t | +1.6% |
| 1987 | 193.5 t | +3.2% |
| 1988 | 199.55 t | +3.1% |
| 1989 | 208.62 t | +4.5% |
| 1990 | 213.15 t | +2.2% |
| 1991 | 219.2 t | +2.8% |
| 1992 | 214.06 t | -2.3% |
| 1993 | 228.27 t | +6.6% |
| 1994 | 236.74 t | +3.7% |
| 1995 | 216.48 t | -8.6% |
| 1996 | 226.15 t | +4.5% |
| 1997 | 258.99 t | +14.5% |
| 1998 | 232.48 t | -10.2% |
| 1999 | 295.56 t | +27.1% |
| 2000 | 269.57 t | -8.8% |
| 2001 | 269.81 t | +0.1% |
| 2002 | 240.77 t | -10.8% |
| 2003 | 234.66 t | -2.5% |
| 2004 | 228.94 t | -2.4% |
| 2005 | 223.51 t | -2.4% |
| 2006 | 218.3 t | -2.3% |
| 2007 | 213.28 t | -2.3% |
| 2008 | 208.44 t | -2.3% |
| 2009 | 207.27 t | -0.6% |
| 2010 | 222.08 t | +7.1% |
| 2011 | 175.29 t | -21.1% |
| 2012 | 168.98 t | -3.6% |
| 2013 | 162.79 t | -3.7% |
| 2014 | 156.73 t | -3.7% |
| 2015 | 150.78 t | -3.8% |
| 2016 | 144.92 t | -3.9% |
| 2017 | 139.14 t | -4.0% |
| 2018 | 133.45 t | -4.1% |
| 2019 | 127.83 t | -4.2% |
| 2020 | 133.17 t | +4.2% |
| 2021 | 78.42 t | -41.1% |
| 2022 | 95.45 t | +21.7% |
| 2023 | 72.97 t | -23.6% |
| 2024 | 228.99 t | +213.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 51.83 t | 37.79 t | 74.07 t | 9 |
| 1970s | 115.19 t | 81.63 t | 148.15 t | 10 |
| 1980s | 180.5 t | 154.2 t | 208.62 t | 10 |
| 1990s | 234.11 t | 213.15 t | 295.56 t | 10 |
| 2000s | 231.46 t | 207.27 t | 269.81 t | 10 |
| 2010s | 158.2 t | 127.83 t | 222.08 t | 10 |
| 2020s | 121.8 t | 72.97 t | 228.99 t | 5 |
Countries ranked near Fiji
More agriculture & rural data for Fiji
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1405 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 932.92 current US$ per person (2025)
- Rural population, annual growth rate -0.6777 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4046 units per person (2025)
- Agriculture share gdp 14.05 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 14.05 (2025)
- Agricultural raw materials exports 5.3% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is fat of pigs — production in Fiji?
- Fat of pigs — production in Fiji was 228.99 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fat of pigs — production recorded in Fiji?
- The highest recorded value was 295.56 t in 1999.
- What is the lowest fat of pigs — production recorded in Fiji?
- The lowest recorded value was 37.79 t in 1961.
- How does Fiji rank for fat of pigs — production?
- Fiji ranks 116th out of 172 countries with data for 2024.
- Is fat of pigs — production rising or falling in Fiji?
- Over the last ten years it is up 46.1%. The long-run trend across the full record is rising.
- Where does this Fiji data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fat of pigs — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.