Fat of pigs — Production, per capita in Croatia

Croatia: Fat of pigs — Production, per capita was 0.0009 t per person in 2017. ▲ Rising

Latest (2017)
0.0009 t per person
Change on year
up 8.3%
World rank
38th
of 150 countries
All-time high
0.0011 t per person
in 2009
All-time low
0.0004 t per person
in 1997
Years of data
26
1992–2017

Fat of pigs — Production, per capita in Croatia, 1992–2017

000.0010.0010.0011992200420171992: 0.001 t per person1993: 0 t per person1994: 0 t per person1995: 0 t per person1996: 0 t per person1997: 0 t per person1998: 0 t per person1999: 0.001 t per person2000: 0.001 t per person2001: 0.001 t per person2002: 0.001 t per person2003: 0.001 t per person2004: 0.001 t per person2005: 0.001 t per person2006: 0.001 t per person2007: 0.001 t per person2008: 0.001 t per person2009: 0.001 t per person2010: 0.001 t per person2011: 0.001 t per person2012: 0.001 t per person2013: 0.001 t per person2014: 0.001 t per person2015: 0.001 t per person2016: 0.001 t per person2017: 0.001 t per person

Source: Statizoid (derived). Measured in t per person.

Analysis

The most recent figure for fat of pigs — production, per capita in Croatia is 0.0009 t per person, measured in 2017.

That represents a change of up 8.3% on the previous year and down 12.9% over ten years.

Over the whole period, fat of pigs — production, per capita in Croatia peaked at 0.0011 t per person in 2009 and was at its lowest, 0.0004 t per person, in 1997.

That places Croatia 38th out of 150 countries with data for 2017, putting it in the top quarter.

The long-run direction has been consistently rising across the 26 years of available data.

Fat of pigs — Production, per capita in Croatia, year by year

Annual values for Fat of pigs — Production, per capita in Croatia, 1992 to 2017.
Year t per person Change
1992 0.0005 t per person
1993 0.0005 t per person -8.8%
1994 0.0005 t per person +0.2%
1995 0.0004 t per person -7.3%
1996 0.0004 t per person +2.8%
1997 0.0004 t per person -2.8%
1998 0.0005 t per person +10.4%
1999 0.0005 t per person +7.3%
2000 0.0005 t per person +0.1%
2001 0.0005 t per person +4.2%
2002 0.0006 t per person +1.8%
2003 0.0005 t per person -5.2%
2004 0.0007 t per person +29.5%
2005 0.0009 t per person +40.1%
2006 0.0009 t per person +0.1%
2007 0.0011 t per person +13.9%
2008 0.001 t per person -5.4%
2009 0.0011 t per person +8.4%
2010 0.001 t per person -7.4%
2011 0.001 t per person -0.4%
2012 0.0011 t per person +6.2%
2013 0.0009 t per person -15.6%
2014 0.0008 t per person -9.4%
2015 0.0008 t per person -0.6%
2016 0.0009 t per person +5.4%
2017 0.0009 t per person +8.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0005 t per person 0.0004 t per person 0.0005 t per person 8
2000s 0.0008 t per person 0.0005 t per person 0.0011 t per person 10
2010s 0.0009 t per person 0.0008 t per person 0.0011 t per person 8

Countries ranked near Croatia

  1. 35 Ukraine 0.0011 t per person compare
  2. 36 Mexico 0.001 t per person compare
  3. 37 Italy 0.001 t per person compare
  4. 39 Slovenia 0.0009 t per person compare
  5. 40 Norway 0.0009 t per person compare
  6. 41 Burkina Faso 0.0008 t per person compare

See the full ranking of 151 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is fat of pigs — production, per capita in Croatia?
Fat of pigs — production, per capita in Croatia was 0.0009 t per person in 2017, according to Statizoid (derived).
What is the highest fat of pigs — production, per capita recorded in Croatia?
The highest recorded value was 0.0011 t per person in 2009.
What is the lowest fat of pigs — production, per capita recorded in Croatia?
The lowest recorded value was 0.0004 t per person in 1997.
How does Croatia rank for fat of pigs — production, per capita?
Croatia ranks 38th out of 150 countries with data for 2017.
Is fat of pigs — production, per capita rising or falling in Croatia?
Over the last ten years it is down 12.9%. The long-run trend across the full record is rising.
Where does this Croatia data come from?
The figures come from Statizoid (derived), published as part of Fat of pigs — Production, per capita. Statizoid updates them automatically from the source API.

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Fat of pigs — Production, per capita in Croatia. Statizoid, drawing on Statizoid (derived). Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/fat-of-pigs-production-per-capita/croatia/

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How this figure is calculated

Fat of pigs — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Fat of pigs — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Fat of pigs — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,656 data points, 1961–2024
Last refreshed

Fat of pigs — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.