Fat of pigs — Producing Animals/Slaughtered in Saint Kitts and Nevis

Saint Kitts and Nevis: Fat of pigs — Producing Animals/Slaughtered was 1,114 An in 2024. ▼ Falling

Latest (2024)
1,114 An
Change on year
down 22.2%
World rank
167th
of 172 countries
All-time high
3,300 An
in 1998
All-time low
1,000 An
in 2012
Years of data
64
1961–2024

Fat of pigs — Producing Animals/Slaughtered in Saint Kitts and Nevis, 1961–2024

1.0k1.5k2.0k2.5k3.0k3.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

Saint Kitts and Nevis recorded 1,114 An for fat of pigs — producing animals/slaughtered in 2024.

That represents a change of down 22.2% on the previous year and up 2.3% over ten years.

Over the whole period, fat of pigs — producing animals/slaughtered in Saint Kitts and Nevis peaked at 3,300 An in 1998 and was at its lowest, 1,000 An, in 2012.

Saint Kitts and Nevis ranks 167th of 172 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Fat of pigs — Producing Animals/Slaughtered in Saint Kitts and Nevis, year by year

Annual values for Fat of pigs — Producing Animals/Slaughtered in Saint Kitts and Nevis, 1961 to 2024.
Year An Change
1961 1,800 An
1962 1,800 An +0.0%
1963 1,800 An +0.0%
1964 1,850 An +2.8%
1965 1,850 An +0.0%
1966 1,900 An +2.7%
1967 1,900 An +0.0%
1968 1,900 An +0.0%
1969 1,850 An -2.6%
1970 1,850 An +0.0%
1971 1,840 An -0.5%
1972 1,840 An +0.0%
1973 1,840 An +0.0%
1974 1,830 An -0.5%
1975 1,830 An +0.0%
1976 1,830 An +0.0%
1977 1,830 An +0.0%
1978 1,830 An +0.0%
1979 1,840 An +0.5%
1980 1,840 An +0.0%
1981 1,840 An +0.0%
1982 1,840 An +0.0%
1983 1,840 An +0.0%
1984 1,850 An +0.5%
1985 1,850 An +0.0%
1986 1,860 An +0.5%
1987 1,870 An +0.5%
1988 1,900 An +1.6%
1989 1,880 An -1.1%
1990 1,900 An +1.1%
1991 1,930 An +1.6%
1992 1,960 An +1.6%
1993 2,000 An +2.0%
1994 2,150 An +7.5%
1995 2,200 An +2.3%
1996 2,800 An +27.3%
1997 2,600 An -7.1%
1998 3,300 An +26.9%
1999 3,300 An +0.0%
2000 2,400 An -27.3%
2001 2,400 An +0.0%
2002 2,500 An +4.2%
2003 2,650 An +6.0%
2004 2,500 An -5.7%
2005 2,650 An +6.0%
2006 2,631 An -0.7%
2007 2,737 An +4.0%
2008 2,632 An -3.8%
2009 2,199 An -16.5%
2010 2,248 An +2.2%
2011 2,625 An +16.8%
2012 1,000 An -61.9%
2013 1,037 An +3.7%
2014 1,089 An +5.0%
2015 1,194 An +9.6%
2016 1,050 An -12.1%
2017 1,179 An +12.3%
2018 1,596 An +35.4%
2019 1,392 An -12.8%
2020 1,152 An -17.2%
2021 1,485 An +28.9%
2022 1,391 An -6.3%
2023 1,431 An +2.9%
2024 1,114 An -22.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,850 An 1,800 An 1,900 An 9
1970s 1,836 An 1,830 An 1,850 An 10
1980s 1,857 An 1,840 An 1,900 An 10
1990s 2,414 An 1,900 An 3,300 An 10
2000s 2,530 An 2,199 An 2,737 An 10
2010s 1,441 An 1,000 An 2,625 An 10
2020s 1,315 An 1,114 An 1,485 An 5

Countries ranked near Saint Kitts and Nevis

  1. 164 Naoero 2,484 An compare
  2. 165 Tunisia 2,435 An compare
  3. 166 Somalia 1,984 An compare
  4. 168 Niue 1,026 An compare
  5. 169 Antigua and Barbuda 1,001 An compare
  6. 170 Brunei Darussalam 645 An compare

See the full ranking of 220 places →

More agriculture & rural data for Saint Kitts and Nevis

All data for Saint Kitts and Nevis →

Frequently asked questions

What is fat of pigs — producing animals/slaughtered in Saint Kitts and Nevis?
Fat of pigs — producing animals/slaughtered in Saint Kitts and Nevis was 1,114 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fat of pigs — producing animals/slaughtered recorded in Saint Kitts and Nevis?
The highest recorded value was 3,300 An in 1998.
What is the lowest fat of pigs — producing animals/slaughtered recorded in Saint Kitts and Nevis?
The lowest recorded value was 1,000 An in 2012.
How does Saint Kitts and Nevis rank for fat of pigs — producing animals/slaughtered?
Saint Kitts and Nevis ranks 167th out of 172 countries with data for 2024.
Is fat of pigs — producing animals/slaughtered rising or falling in Saint Kitts and Nevis?
Over the last ten years it is up 2.3%. The long-run trend across the full record is falling.
Where does this Saint Kitts and Nevis data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fat of pigs — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Fat of pigs — Producing Animals/Slaughtered in Saint Kitts and Nevis. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/fat-of-pigs-producing-animals-slaughtered/st-kitts-and-nevis/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/fat-of-pigs-producing-animals-slaughtered/st-kitts-and-nevis/">Fat of pigs — Producing Animals/Slaughtered in Saint Kitts and Nevis</a> — Statizoid

About this data

Indicator
Fat of pigs — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 12,831 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.