Fat of pigs — Producing Animals/Slaughtered in France

France: Fat of pigs — Producing Animals/Slaughtered was 21.94 million An in 2024. ▲ Rising

Latest (2024)
21.94 million An
Change on year
up 0.4%
World rank
9th
of 172 countries
All-time high
27.22 million An
in 1999
All-time low
12.79 million An
in 1964
Years of data
64
1961–2024

Fat of pigs — Producing Animals/Slaughtered in France, 1961–2024

010.0M20.0M30.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

France recorded 21.94 million An for fat of pigs — producing animals/slaughtered in 2024.

Compared with earlier readings it is up 0.4% on the previous year and down 6.0% over ten years.

Over the whole period, fat of pigs — producing animals/slaughtered in France peaked at 27.22 million An in 1999 and was at its lowest, 12.79 million An, in 1964.

France ranks 9th of 172 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Fat of pigs — Producing Animals/Slaughtered in France, year by year

Annual values for Fat of pigs — Producing Animals/Slaughtered in France, 1961 to 2024.
Year An Change
1961 12.84 million An
1962 14.15 million An +10.2%
1963 13.28 million An -6.2%
1964 12.79 million An -3.7%
1965 14.41 million An +12.6%
1966 14.57 million An +1.1%
1967 15.57 million An +6.8%
1968 15.88 million An +2.0%
1969 14.80 million An -6.8%
1970 15.70 million An +6.1%
1971 17.15 million An +9.2%
1972 17.50 million An +2.1%
1973 17.35 million An -0.8%
1974 17.49 million An +0.8%
1975 18.12 million An +3.6%
1976 18.28 million An +0.9%
1977 18.83 million An +3.0%
1978 19.62 million An +4.2%
1979 20.54 million An +4.6%
1980 20.46 million An -0.3%
1981 20.03 million An -2.1%
1982 19.47 million An -2.8%
1983 19.51 million An +0.2%
1984 19.70 million An +1.0%
1985 19.53 million An -0.8%
1986 19.74 million An +1.1%
1987 20.40 million An +3.3%
1988 21.44 million An +5.1%
1989 21.13 million An -1.5%
1990 21.30 million An +0.8%
1991 21.61 million An +1.4%
1992 22.46 million An +3.9%
1993 24.10 million An +7.3%
1994 24.79 million An +2.9%
1995 24.86 million An +0.3%
1996 25.42 million An +2.3%
1997 25.76 million An +1.3%
1998 26.74 million An +3.8%
1999 27.22 million An +1.8%
2000 26.90 million An -1.2%
2001 26.47 million An -1.6%
2002 26.61 million An +0.5%
2003 26.54 million An -0.3%
2004 25.34 million An -4.5%
2005 25.11 million An -0.9%
2006 24.96 million An -0.6%
2007 25.25 million An +1.1%
2008 25.76 million An +2.0%
2009 25.50 million An -1.0%
2010 25.35 million An -0.6%
2011 25.00 million An -1.4%
2012 24.39 million An -2.5%
2013 24.39 million An -0.0%
2014 23.33 million An -4.3%
2015 23.31 million An -0.1%
2016 23.97 million An +2.8%
2017 23.45 million An -2.1%
2018 23.49 million An +0.2%
2019 23.54 million An +0.2%
2020 23.29 million An -1.1%
2021 23.31 million An +0.1%
2022 22.98 million An -1.4%
2023 21.84 million An -4.9%
2024 21.94 million An +0.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 14.25 million An 12.79 million An 15.88 million An 9
1970s 18.06 million An 15.70 million An 20.54 million An 10
1980s 20.14 million An 19.47 million An 21.44 million An 10
1990s 24.43 million An 21.30 million An 27.22 million An 10
2000s 25.84 million An 24.96 million An 26.90 million An 10
2010s 24.02 million An 23.31 million An 25.35 million An 10
2020s 22.67 million An 21.84 million An 23.31 million An 5

Countries ranked near France

  1. 6 Russian Federation 48.57 million An compare
  2. 7 Germany 44.65 million An compare
  3. 8 Mexico 22.44 million An compare
  4. 10 Canada 21.43 million An compare
  5. 11 Philippines 20.74 million An compare
  6. 12 Poland 20.01 million An compare

See the full ranking of 220 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is fat of pigs — producing animals/slaughtered in France?
Fat of pigs — producing animals/slaughtered in France was 21.94 million An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fat of pigs — producing animals/slaughtered recorded in France?
The highest recorded value was 27.22 million An in 1999.
What is the lowest fat of pigs — producing animals/slaughtered recorded in France?
The lowest recorded value was 12.79 million An in 1964.
How does France rank for fat of pigs — producing animals/slaughtered?
France ranks 9th out of 172 countries with data for 2024.
Is fat of pigs — producing animals/slaughtered rising or falling in France?
Over the last ten years it is down 6.0%. The long-run trend across the full record is rising.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fat of pigs — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Fat of pigs — Producing Animals/Slaughtered in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/fat-of-pigs-producing-animals-slaughtered/france/

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About this data

Indicator
Fat of pigs — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 12,831 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.