Fat of camels — Production in Afghanistan

Afghanistan: Fat of camels — Production was 255.44 t in 2024. ▼ Falling

Latest (2024)
255.44 t
Change on year
up 0.1%
World rank
22nd
of 39 countries
All-time high
378 t
in 1978
All-time low
176.4 t
in 1986
Years of data
64
1961–2024

Fat of camels — Production in Afghanistan, 1961–2024

0100200300400196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Afghanistan recorded 255.44 t for fat of camels — production in 2024.

That represents a change of up 0.1% on the previous year and up 2.3% over ten years.

Over the whole period, fat of camels — production in Afghanistan peaked at 378 t in 1978 and was at its lowest, 176.4 t, in 1986.

That places Afghanistan 22nd out of 39 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Fat of camels — Production in Afghanistan, year by year

Annual values for Fat of camels — Production in Afghanistan, 1961 to 2024.
Year t Change
1961 252 t
1962 282.15 t +12.0%
1963 352.2 t +24.8%
1964 327.6 t -7.0%
1965 302.4 t -7.7%
1966 302.4 t +0.0%
1967 302.4 t +0.0%
1968 302.4 t +0.0%
1969 302.4 t +0.0%
1970 302.4 t +0.0%
1971 304.92 t +0.8%
1972 304.92 t +0.0%
1973 304.92 t +0.0%
1974 304.92 t +0.0%
1975 309.96 t +1.7%
1976 309.96 t +0.0%
1977 309.96 t +0.0%
1978 378 t +22.0%
1979 278.46 t -26.3%
1980 270.9 t -2.7%
1981 270.9 t +0.0%
1982 270.9 t +0.0%
1983 277.2 t +2.3%
1984 277.2 t +0.0%
1985 277.2 t +0.0%
1986 176.4 t -36.4%
1987 189 t +7.1%
1988 201.6 t +6.7%
1989 214.2 t +6.2%
1990 226.8 t +5.9%
1991 226.8 t +0.0%
1992 226.8 t +0.0%
1993 226.8 t +0.0%
1994 226.8 t +0.0%
1995 226.8 t +0.0%
1996 239.4 t +5.6%
1997 252 t +5.3%
1998 264.6 t +5.0%
1999 277.2 t +4.8%
2000 277.2 t +0.0%
2001 252 t -9.1%
2002 252 t +0.0%
2003 252 t +0.0%
2004 277.2 t +10.0%
2005 264.6 t -4.5%
2006 252 t -4.8%
2007 264.6 t +5.0%
2008 264.6 t +0.0%
2009 277.2 t +4.8%
2010 277.2 t +0.0%
2011 249.48 t -10.0%
2012 252 t +1.0%
2013 245.7 t -2.5%
2014 249.61 t +1.6%
2015 251.82 t +0.9%
2016 251.44 t -0.2%
2017 255.38 t +1.6%
2018 255.11 t -0.1%
2019 254.9 t -0.1%
2020 253.89 t -0.4%
2021 254.04 t +0.1%
2022 255.03 t +0.4%
2023 255.24 t +0.1%
2024 255.44 t +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 302.88 t 252 t 352.2 t 9
1970s 310.84 t 278.46 t 378 t 10
1980s 242.55 t 176.4 t 277.2 t 10
1990s 239.4 t 226.8 t 277.2 t 10
2000s 263.34 t 252 t 277.2 t 10
2010s 254.26 t 245.7 t 277.2 t 10
2020s 254.73 t 253.89 t 255.44 t 5

Countries ranked near Afghanistan

  1. 19 Chad 400.89 t compare
  2. 20 Pakistan 373.44 t compare
  3. 21 Libya 285.79 t compare
  4. 23 Yemen 236.91 t compare
  5. 24 Tunisia 184.57 t compare
  6. 25 Iraq 129.99 t compare

See the full ranking of 59 places →

More agriculture & rural data for Afghanistan

All data for Afghanistan →

Frequently asked questions

What is fat of camels — production in Afghanistan?
Fat of camels — production in Afghanistan was 255.44 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fat of camels — production recorded in Afghanistan?
The highest recorded value was 378 t in 1978.
What is the lowest fat of camels — production recorded in Afghanistan?
The lowest recorded value was 176.4 t in 1986.
How does Afghanistan rank for fat of camels — production?
Afghanistan ranks 22nd out of 39 countries with data for 2024.
Is fat of camels — production rising or falling in Afghanistan?
Over the last ten years it is up 2.3%. The long-run trend across the full record is falling.
Where does this Afghanistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fat of camels — Production. Statizoid updates them automatically from the source API.

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Fat of camels — Production in Afghanistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/fat-of-camels-production/afghanistan/

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About this data

Indicator
Fat of camels — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
59 places, 3,260 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.