Evaporated & Condensed Milk — Production in Yugoslav SFR

Yugoslav SFR: Evaporated & Condensed Milk — Production was 0 t in 1991. ◆ Volatile

Latest (1991)
0 t
World rank
76th
of 82 countries
All-time high
1,435 t
in 1980
All-time low
0 t
in 1961
Years of data
31
1961–1991

Evaporated & Condensed Milk — Production in Yugoslav SFR, 1961–1991

05001.0k1.5k1961197619911961: 0 t1962: 0 t1963: 0 t1964: 0 t1965: 0 t1966: 0 t1967: 0 t1968: 0 t1969: 0 t1970: 0 t1971: 0 t1972: 0 t1973: 0 t1974: 0 t1975: 0 t1976: 0 t1977: 804 t1978: 852 t1979: 924 t1980: 1.4k t1981: 1.1k t1982: 1.1k t1983: 1.1k t1984: 1.1k t1985: 1.1k t1986: 0 t1987: 0 t1988: 20 t1989: 0 t1990: 0 t1991: 0 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for evaporated & condensed milk — production in Yugoslav SFR is 0 t, measured in 1991. That is the lowest value across all 31 years on record.

Compared with earlier readings it is down 100.0% over ten years.

Over the whole period, evaporated & condensed milk — production in Yugoslav SFR peaked at 1,435 t in 1980 and was at its lowest, 0 t, in 1961.

That places Yugoslav SFR 76th out of 82 countries with data for 1991, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Evaporated & Condensed Milk — Production in Yugoslav SFR, year by year

Annual values for Evaporated & Condensed Milk — Production in Yugoslav SFR, 1961 to 1991.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 804 t
1978 852 t +6.0%
1979 924 t +8.5%
1980 1,435 t +55.3%
1981 1,141 t -20.5%
1982 1,100 t -3.6%
1983 1,100 t +0.0%
1984 1,100 t +0.0%
1985 1,100 t +0.0%
1986 0 t -100.0%
1987 0 t
1988 20 t
1989 0 t -100.0%
1990 0 t
1991 0 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 258 t 0 t 924 t 10
1980s 699.6 t 0 t 1,435 t 10
1990s 0 t 0 t 0 t 2

Countries ranked near Yugoslav SFR

  1. 73 Uruguay 150.27 t
  2. 74 Bulgaria 117.4 t
  3. 75 Cuba 100 t compare
  4. 76 Croatia 0 t
  5. 76 Cyprus 0 t
  6. 76 Finland 0 t
  7. 76 Iceland 0 t compare
  8. 76 Malta 0 t
  9. 76 Philippines 0 t compare

See the full ranking of 115 places →

More agriculture & rural data for Yugoslav SFR

All data for Yugoslav SFR →

Frequently asked questions

What is evaporated & condensed milk — production in Yugoslav SFR?
Evaporated & condensed milk — production in Yugoslav SFR was 0 t in 1991, according to Food and Agriculture Organization of the United Nations.
What is the highest evaporated & condensed milk — production recorded in Yugoslav SFR?
The highest recorded value was 1,435 t in 1980.
What is the lowest evaporated & condensed milk — production recorded in Yugoslav SFR?
The lowest recorded value was 0 t in 1961.
How does Yugoslav SFR rank for evaporated & condensed milk — production?
Yugoslav SFR ranks 76th out of 82 countries with data for 1991.
Is evaporated & condensed milk — production rising or falling in Yugoslav SFR?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Yugoslav SFR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Evaporated & Condensed Milk — Production. Statizoid updates them automatically from the source API.

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Evaporated & Condensed Milk — Production in Yugoslav SFR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/evaporated-and-condensed-milk-production/yugoslav-sfr/

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About this data

Indicator
Evaporated & Condensed Milk — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
115 places, 5,866 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.