Evaporated & Condensed Milk — Production in Cuba

Cuba: Evaporated & Condensed Milk — Production was 100 t in 2023. ◆ Volatile

Latest (2023)
100 t
Change on year
down 66.7%
World rank
75th
of 82 countries
All-time high
77,907 t
in 1971
All-time low
100 t
in 2021
Years of data
63
1961–2023

Evaporated & Condensed Milk — Production in Cuba, 1961–2023

020.0k40.0k60.0k80.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Cuba recorded 100 t for evaporated & condensed milk — production in 2023. That is the lowest value across all 63 years on record.

That represents a change of down 66.7% on the previous year and down 90.9% over ten years.

Over the whole period, evaporated & condensed milk — production in Cuba peaked at 77,907 t in 1971 and was at its lowest, 100 t, in 2021.

Cuba ranks 75th of 82 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Evaporated & Condensed Milk — Production in Cuba, year by year

Annual values for Evaporated & Condensed Milk — Production in Cuba, 1961 to 2023.
Year t Change
1961 47,000 t —
1962 39,300 t -16.4%
1963 49,300 t +25.4%
1964 45,900 t -6.9%
1965 56,550 t +23.2%
1966 60,864 t +7.6%
1967 65,704 t +8.0%
1968 68,343 t +4.0%
1969 69,270 t +1.4%
1970 68,136 t -1.6%
1971 77,907 t +14.3%
1972 49,420 t -36.6%
1973 58,538 t +18.5%
1974 57,315 t -2.1%
1975 62,117 t +8.4%
1976 62,073 t -0.1%
1977 63,176 t +1.8%
1978 62,935 t -0.4%
1979 65,230 t +3.6%
1980 66,297 t +1.6%
1981 62,079 t -6.4%
1982 48,764 t -21.4%
1983 56,311 t +15.5%
1984 61,585 t +9.4%
1985 61,164 t -0.7%
1986 59,096 t -3.4%
1987 66,935 t +13.3%
1988 60,845 t -9.1%
1989 58,554 t -3.8%
1990 59,000 t +0.8%
1991 59,000 t +0.0%
1992 48,000 t -18.6%
1993 43,000 t -10.4%
1994 43,000 t +0.0%
1995 43,000 t +0.0%
1996 43,000 t +0.0%
1997 43,000 t +0.0%
1998 43,000 t +0.0%
1999 43,000 t +0.0%
2000 43,000 t +0.0%
2001 43,585 t +1.4%
2002 41,835 t -4.0%
2003 42,985 t +2.7%
2004 34,654 t -19.4%
2005 29,324 t -15.4%
2006 29,324 t +0.0%
2007 29,324 t +0.0%
2008 32,124 t +9.5%
2009 34,990 t +8.9%
2010 1,134 t -96.8%
2011 900 t -20.7%
2012 1,100 t +22.2%
2013 1,100 t +0.0%
2014 1,600 t +45.5%
2015 1,900 t +18.8%
2016 1,600 t -15.8%
2017 1,700 t +6.2%
2018 1,400 t -17.6%
2019 1,000 t -28.6%
2020 1,000 t +0.0%
2021 100 t -90.0%
2022 300 t +200.0%
2023 100 t -66.7%

Cuba compared with similar countries

  • Cuba's 100 t is below the median for upper middle income countries, which is 30,023 t, 0% of the median. (20 countries reporting)
  • Cuba's 100 t is below the median for Latin America & Caribbean, which is 3,748 t, 3% of the median. (13 countries reporting)

Biggest year-on-year movements

Years where Evaporated & Condensed Milk — Production in Cuba changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2022 +200.0% 100 t 300 t
2010 -96.8% 34,990 t 1,134 t
2021 -90.0% 1,000 t 100 t
2023 -66.7% 300 t 100 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 55,803 t 39,300 t 69,270 t 9
1970s 62,685 t 49,420 t 77,907 t 10
1980s 60,163 t 48,764 t 66,935 t 10
1990s 46,700 t 43,000 t 59,000 t 10
2000s 36,114 t 29,324 t 43,585 t 10
2010s 1,343 t 900 t 1,900 t 10
2020s 375 t 100 t 1,000 t 4

Countries ranked near Cuba

  1. 72 Trinidad and Tobago 157.82 t compare
  2. 73 Uruguay 150.27 t compare
  3. 74 Bulgaria 117.4 t compare
  4. 76 Croatia 0 t compare
  5. 76 Cyprus 0 t
  6. 76 Finland 0 t
  7. 76 Iceland 0 t compare
  8. 76 Malta 0 t
  9. 76 Philippines 0 t compare
  10. 76 Yugoslav SFR 0 t compare

See the full ranking of 115 places →

More agriculture & rural data for Cuba

All data for Cuba →

Frequently asked questions

What is evaporated & condensed milk — production in Cuba?
Evaporated & condensed milk — production in Cuba was 100 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest evaporated & condensed milk — production recorded in Cuba?
The highest recorded value was 77,907 t in 1971.
What is the lowest evaporated & condensed milk — production recorded in Cuba?
The lowest recorded value was 100 t in 2021.
How does Cuba rank for evaporated & condensed milk — production?
Cuba ranks 75th out of 82 countries with data for 2023.
Is evaporated & condensed milk — production rising or falling in Cuba?
Over the last ten years it is down 90.9%. The long-run trend across the full record is volatile.
Where does this Cuba data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Evaporated & Condensed Milk — Production. Statizoid updates them automatically from the source API.

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Evaporated & Condensed Milk — Production in Cuba. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/evaporated-and-condensed-milk-production/cuba/

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About this data

Indicator
Evaporated & Condensed Milk — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
115 places, 5,866 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.