Evaporated & Condensed Milk — Production in Africa

Africa: Evaporated & Condensed Milk — Production was 65,769 t in 2023. ▲ Rising

Latest (2023)
65,769 t
Change on year
up 3.4%
Rank
18th
of 25 groups
All-time high
80,421 t
in 2013
All-time low
15,552 t
in 1961
Years of data
63
1961–2023

Evaporated & Condensed Milk — Production in Africa, 1961–2023

20.0k40.0k60.0k80.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Africa recorded 65,769 t for evaporated & condensed milk — production in 2023.

Compared with earlier readings it is up 3.4% on the previous year and down 18.2% over ten years.

Over the whole period, evaporated & condensed milk — production in Africa peaked at 80,421 t in 2013 and was at its lowest, 15,552 t, in 1961.

That places Africa 18th out of 25 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Evaporated & Condensed Milk — Production in Africa, year by year

Annual values for Evaporated & Condensed Milk — Production in Africa, 1961 to 2023.
Year t Change
1961 15,552 t
1962 16,176 t +4.0%
1963 16,182 t +0.0%
1964 15,859 t -2.0%
1965 54,192 t +241.7%
1966 59,029 t +8.9%
1967 54,945 t -6.9%
1968 50,106 t -8.8%
1969 55,023 t +9.8%
1970 60,330 t +9.6%
1971 61,759 t +2.4%
1972 68,320 t +10.6%
1973 68,568 t +0.4%
1974 72,052 t +5.1%
1975 74,198 t +3.0%
1976 67,938 t -8.4%
1977 65,754 t -3.2%
1978 59,229 t -9.9%
1979 63,124 t +6.6%
1980 62,811 t -0.5%
1981 58,353 t -7.1%
1982 53,870 t -7.7%
1983 54,373 t +0.9%
1984 48,001 t -11.7%
1985 46,890 t -2.3%
1986 49,376 t +5.3%
1987 48,654 t -1.5%
1988 45,316 t -6.9%
1989 48,054 t +6.0%
1990 64,320 t +33.8%
1991 64,108 t -0.3%
1992 61,460 t -4.1%
1993 62,050 t +1.0%
1994 65,703 t +5.9%
1995 68,815 t +4.7%
1996 63,419 t -7.8%
1997 70,021 t +10.4%
1998 65,976 t -5.8%
1999 66,968 t +1.5%
2000 52,297 t -21.9%
2001 55,287 t +5.7%
2002 53,263 t -3.7%
2003 50,282 t -5.6%
2004 47,466 t -5.6%
2005 46,851 t -1.3%
2006 48,383 t +3.3%
2007 46,988 t -2.9%
2008 35,206 t -25.1%
2009 33,419 t -5.1%
2010 73,054 t +118.6%
2011 75,890 t +3.9%
2012 77,984 t +2.8%
2013 80,421 t +3.1%
2014 60,512 t -24.8%
2015 48,743 t -19.4%
2016 54,597 t +12.0%
2017 54,411 t -0.3%
2018 68,189 t +25.3%
2019 59,034 t -13.4%
2020 63,151 t +7.0%
2021 62,842 t -0.5%
2022 63,591 t +1.2%
2023 65,769 t +3.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 37,452 t 15,552 t 59,029 t 9
1970s 66,127 t 59,229 t 74,198 t 10
1980s 51,570 t 45,316 t 62,811 t 10
1990s 65,284 t 61,460 t 70,021 t 10
2000s 46,944 t 33,419 t 55,287 t 10
2010s 65,284 t 48,743 t 80,421 t 10
2020s 63,838 t 62,842 t 65,769 t 4

Countries ranked near Africa

  1. 15 China 149,598 t compare
  2. 16 China, mainland 148,119 t compare
  3. 17 Sweden 136,484 t compare
  4. 18 France 124,513 t compare
  5. 19 Czechoslovakia 118,000 t compare
  6. 20 Belgium 116,718 t compare
  7. 21 Ireland 101,700 t compare

See the full ranking of 115 places →

More agriculture & rural data for Africa

All data for Africa →

Frequently asked questions

What is evaporated & condensed milk — production in Africa?
Evaporated & condensed milk — production in Africa was 65,769 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest evaporated & condensed milk — production recorded in Africa?
The highest recorded value was 80,421 t in 2013.
What is the lowest evaporated & condensed milk — production recorded in Africa?
The lowest recorded value was 15,552 t in 1961.
How does Africa rank for evaporated & condensed milk — production?
Africa ranks 18th out of 25 groups with data for 2023.
Is evaporated & condensed milk — production rising or falling in Africa?
Over the last ten years it is down 18.2%. The long-run trend across the full record is rising.
Where does this Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Evaporated & Condensed Milk — Production. Statizoid updates them automatically from the source API.

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Evaporated & Condensed Milk — Production in Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/evaporated-and-condensed-milk-production/africa/

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About this data

Indicator
Evaporated & Condensed Milk — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
115 places, 5,866 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.