Employment in agrifood systems by subindustry and sex: Total — Value in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Employment in agrifood systems by subindustry and sex: Total — Value was 1,436 1000 No in 2023. ▼ Falling
Employment in agrifood systems by subindustry and sex: Total — Value in United Kingdom of Great Britain and Northern Ireland, 2000–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.
Analysis
United Kingdom of Great Britain and Northern Ireland recorded 1,436 1000 No for employment in agrifood systems by subindustry and sex: total — value in 2023.
That represents a change of up 1.0% on the previous year and down 2.8% over ten years.
Over the whole period, employment in agrifood systems by subindustry and sex: total — value in United Kingdom of Great Britain and Northern Ireland peaked at 1,751 1000 No in 2000 and was at its lowest, 1,224 1000 No, in 2014.
United Kingdom of Great Britain and Northern Ireland ranks 48th of 139 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 24 years of available data.
Employment in agrifood systems by subindustry and sex: Total — Value in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | 1000 No | Change |
|---|---|---|
| 2000 | 1,751 1000 No | — |
| 2001 | 1,679 1000 No | -4.1% |
| 2002 | 1,729 1000 No | +3.0% |
| 2003 | 1,680 1000 No | -2.9% |
| 2004 | 1,704 1000 No | +1.5% |
| 2005 | 1,674 1000 No | -1.8% |
| 2006 | 1,697 1000 No | +1.4% |
| 2007 | 1,722 1000 No | +1.5% |
| 2008 | 1,692 1000 No | -1.7% |
| 2009 | 1,414 1000 No | -16.4% |
| 2010 | 1,511 1000 No | +6.9% |
| 2011 | 1,501 1000 No | -0.7% |
| 2012 | 1,484 1000 No | -1.1% |
| 2013 | 1,476 1000 No | -0.5% |
| 2014 | 1,224 1000 No | -17.0% |
| 2015 | 1,622 1000 No | +32.4% |
| 2016 | 1,607 1000 No | -0.9% |
| 2017 | 1,649 1000 No | +2.6% |
| 2018 | 1,612 1000 No | -2.2% |
| 2019 | 1,531 1000 No | -5.0% |
| 2020 | 1,450 1000 No | -5.3% |
| 2021 | 1,368 1000 No | -5.7% |
| 2022 | 1,421 1000 No | +3.9% |
| 2023 | 1,436 1000 No | +1.0% |
Biggest year-on-year movements
Years where Employment in agrifood systems by subindustry and sex: Total — Value in United Kingdom of Great Britain and Northern Ireland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2015 | +32.4% | 1,224 1000 No | 1,622 1000 No |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 1,674 1000 No | 1,414 1000 No | 1,751 1000 No | 10 |
| 2010s | 1,522 1000 No | 1,224 1000 No | 1,649 1000 No | 10 |
| 2020s | 1,419 1000 No | 1,368 1000 No | 1,450 1000 No | 4 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland
- Maize (corn) — Yield, annual growth rate -12.29 % change on previous year (1980)
- Maize (corn) — Production, annual growth rate -12.29 % change on previous year (1980)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass 0.6135 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Production, annual 3.74 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing 3.11 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual -2.06 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Production, annual growth rate 0.0535 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 2.16 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate -7.17 % change on previous year (2024)
All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is employment in agrifood systems by subindustry and sex: total — value in United Kingdom of Great Britain and Northern Ireland?
- Employment in agrifood systems by subindustry and sex: total — value in United Kingdom of Great Britain and Northern Ireland was 1,436 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest employment in agrifood systems by subindustry and sex: total — value recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 1,751 1000 No in 2000.
- What is the lowest employment in agrifood systems by subindustry and sex: total — value recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 1,224 1000 No in 2014.
- How does United Kingdom of Great Britain and Northern Ireland rank for employment in agrifood systems by subindustry and sex: total — value?
- United Kingdom of Great Britain and Northern Ireland ranks 48th out of 139 countries with data for 2023.
- Is employment in agrifood systems by subindustry and sex: total — value rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is down 2.8%. The long-run trend across the full record is falling.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Total — Value — Male — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.