Employment in agrifood systems by subindustry and sex: Total — Value in Bhutan

Bhutan: Employment in agrifood systems by subindustry and sex: Total — Value was 114.64 1000 No in 2023. ▲ Rising

Latest (2023)
114.64 1000 No
Change on year
up 14.5%
World rank
97th
of 139 countries
All-time high
133.14 1000 No
in 2021
All-time low
86.66 1000 No
in 2000
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Total — Value in Bhutan, 2000–2023

0501001502000201120232000: 86.7 1000 No2001: 89.8 1000 No2002: 93.6 1000 No2003: 97.9 1000 No2004: 101.2 1000 No2005: 105.9 1000 No2006: 109.5 1000 No2007: 112.7 1000 No2008: 115 1000 No2009: 116.9 1000 No2010: 117.1 1000 No2011: 121.6 1000 No2012: 124.9 1000 No2013: 116.1 1000 No2014: 112.4 1000 No2015: 117.6 1000 No2016: 118.6 1000 No2017: 119.2 1000 No2018: 111.1 1000 No2019: 127.2 1000 No2020: 129.5 1000 No2021: 133.1 1000 No2022: 100.1 1000 No2023: 114.6 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

Bhutan recorded 114.64 1000 No for employment in agrifood systems by subindustry and sex: total — value in 2023.

Compared with earlier readings it is up 14.5% on the previous year and down 1.2% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: total — value in Bhutan peaked at 133.14 1000 No in 2021 and was at its lowest, 86.66 1000 No, in 2000.

That places Bhutan 97th out of 139 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Total — Value in Bhutan, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Total — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems in Bhutan, 2000 to 2023.
Year 1000 No Change
2000 86.66 1000 No
2001 89.82 1000 No +3.6%
2002 93.58 1000 No +4.2%
2003 97.91 1000 No +4.6%
2004 101.19 1000 No +3.4%
2005 105.9 1000 No +4.7%
2006 109.45 1000 No +3.4%
2007 112.67 1000 No +2.9%
2008 115 1000 No +2.1%
2009 116.89 1000 No +1.6%
2010 117.1 1000 No +0.2%
2011 121.62 1000 No +3.9%
2012 124.92 1000 No +2.7%
2013 116.09 1000 No -7.1%
2014 112.37 1000 No -3.2%
2015 117.62 1000 No +4.7%
2016 118.59 1000 No +0.8%
2017 119.17 1000 No +0.5%
2018 111.14 1000 No -6.7%
2019 127.24 1000 No +14.5%
2020 129.53 1000 No +1.8%
2021 133.14 1000 No +2.8%
2022 100.13 1000 No -24.8%
2023 114.64 1000 No +14.5%

Bhutan compared with similar countries

  • Bhutan's 114.64 1000 No is below the median for lower middle income countries, which is 1,086 1000 No, 11% of the median. (32 countries reporting)
  • Bhutan's 114.64 1000 No is below the median for South Asia, which is 1,070 1000 No, 11% of the median. (6 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 102.91 1000 No 86.66 1000 No 116.89 1000 No 10
2010s 118.59 1000 No 111.14 1000 No 127.24 1000 No 10
2020s 119.36 1000 No 100.13 1000 No 133.14 1000 No 4

Countries ranked near Bhutan

  1. 94 Finland 124.8 1000 No compare
  2. 95 Croatia 121.05 1000 No compare
  3. 96 Ireland 117.27 1000 No compare
  4. 98 Sweden 110.5 1000 No compare
  5. 99 Slovakia 106.01 1000 No compare
  6. 100 Uruguay 105.07 1000 No compare

See the full ranking of 185 places →

More agriculture & rural data for Bhutan

All data for Bhutan →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: total — value in Bhutan?
Employment in agrifood systems by subindustry and sex: total — value in Bhutan was 114.64 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: total — value recorded in Bhutan?
The highest recorded value was 133.14 1000 No in 2021.
What is the lowest employment in agrifood systems by subindustry and sex: total — value recorded in Bhutan?
The lowest recorded value was 86.66 1000 No in 2000.
How does Bhutan rank for employment in agrifood systems by subindustry and sex: total — value?
Bhutan ranks 97th out of 139 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: total — value rising or falling in Bhutan?
Over the last ten years it is down 1.2%. The long-run trend across the full record is rising.
Where does this Bhutan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Total — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Total — Value in Bhutan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-total-value-female-all-age-ranges/bhutan/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Total — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 4,402 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.