Employment in agrifood systems by subindustry and sex: Total — Value in Americas

Americas: Employment in agrifood systems by subindustry and sex: Total — Value was 40,109 1000 No in 2023. ▲ Rising

Latest (2023)
40,109 1000 No
Change on year
up 0.1%
Rank
12th
of 30 groups
All-time high
40,109 1000 No
in 2023
All-time low
31,502 1000 No
in 2000
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Total — Value in Americas, 2000–2023

010.0k20.0k30.0k40.0k2000201120232000: 31.5k 1000 No2001: 32.1k 1000 No2002: 31.5k 1000 No2003: 32.0k 1000 No2004: 32.8k 1000 No2005: 33.9k 1000 No2006: 34.6k 1000 No2007: 34.2k 1000 No2008: 34.3k 1000 No2009: 33.8k 1000 No2010: 34.1k 1000 No2011: 34.1k 1000 No2012: 35.0k 1000 No2013: 35.1k 1000 No2014: 35.3k 1000 No2015: 36.0k 1000 No2016: 36.7k 1000 No2017: 37.8k 1000 No2018: 38.7k 1000 No2019: 39.2k 1000 No2020: 35.3k 1000 No2021: 38.5k 1000 No2022: 40.1k 1000 No2023: 40.1k 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

Americas recorded 40,109 1000 No for employment in agrifood systems by subindustry and sex: total — value in 2023. That is the highest value across all 24 years on record.

That represents a change of up 0.1% on the previous year and up 14.2% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: total — value in Americas peaked at 40,109 1000 No in 2023 and was at its lowest, 31,502 1000 No, in 2000.

Americas ranks 12th of 30 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Total — Value in Americas, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Total — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems in Americas, 2000 to 2023.
Year 1000 No Change
2000 31,502 1000 No
2001 32,068 1000 No +1.8%
2002 31,546 1000 No -1.6%
2003 31,965 1000 No +1.3%
2004 32,807 1000 No +2.6%
2005 33,854 1000 No +3.2%
2006 34,590 1000 No +2.2%
2007 34,196 1000 No -1.1%
2008 34,290 1000 No +0.3%
2009 33,809 1000 No -1.4%
2010 34,098 1000 No +0.9%
2011 34,131 1000 No +0.1%
2012 34,995 1000 No +2.5%
2013 35,128 1000 No +0.4%
2014 35,340 1000 No +0.6%
2015 35,977 1000 No +1.8%
2016 36,716 1000 No +2.1%
2017 37,808 1000 No +3.0%
2018 38,741 1000 No +2.5%
2019 39,229 1000 No +1.3%
2020 35,341 1000 No -9.9%
2021 38,510 1000 No +9.0%
2022 40,086 1000 No +4.1%
2023 40,109 1000 No +0.1%

Averages by decade

DecadeAverage LowestHighest Years
2000s 33,063 1000 No 31,502 1000 No 34,590 1000 No 10
2010s 36,216 1000 No 34,098 1000 No 39,229 1000 No 10
2020s 38,512 1000 No 35,341 1000 No 40,109 1000 No 4

Countries ranked near Americas

  1. 9 Bolivia (Plurinational State of) 1,767 1000 No compare
  2. 9 Uganda 8,421 1000 No compare
  3. 10 Kenya 7,637 1000 No compare
  4. 10 Lao People's Democratic Republic 1,372 1000 No compare
  5. 11 Philippines 7,138 1000 No compare
  6. 11 Melanesia 1,313 1000 No compare
  7. 12 Brazil 6,883 1000 No compare
  8. 12 Iran (Islamic Republic of) 1,200 1000 No compare
  9. 13 Madagascar 6,623 1000 No compare
  10. 13 Timor-Leste 187.17 1000 No compare
  11. 14 Mozambique 6,496 1000 No compare
  12. 14 Polynesia 11.56 1000 No compare
  13. 15 Mexico 6,033 1000 No compare
  14. 15 Micronesia 9.28 1000 No compare

See the full ranking of 185 places →

More agriculture & rural data for Americas

All data for Americas →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: total — value in Americas?
Employment in agrifood systems by subindustry and sex: total — value in Americas was 40,109 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: total — value recorded in Americas?
The highest recorded value was 40,109 1000 No in 2023.
What is the lowest employment in agrifood systems by subindustry and sex: total — value recorded in Americas?
The lowest recorded value was 31,502 1000 No in 2000.
How does Americas rank for employment in agrifood systems by subindustry and sex: total — value?
Americas ranks 12th out of 30 groups with data for 2023.
Is employment in agrifood systems by subindustry and sex: total — value rising or falling in Americas?
Over the last ten years it is up 14.2%. The long-run trend across the full record is rising.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Total — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Total — Value in Americas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-total-value-female-all-age-ranges/americas/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Total — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 4,402 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.