Employment in agrifood systems by subindustry and sex: Total — Value in Sierra Leone

Sierra Leone: Employment in agrifood systems by subindustry and sex: Total — Value was 1,793 1000 No in 2023. ▲ Rising

Latest (2023)
1,793 1000 No
Change on year
down 2.3%
World rank
53rd
of 145 countries
All-time high
1,898 1000 No
in 2011
All-time low
1,346 1000 No
in 2000
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Total — Value in Sierra Leone, 2000–2023

05001.0k1.5k2.0k2000201120232000: 1.3k 1000 No2001: 1.5k 1000 No2002: 1.5k 1000 No2003: 1.6k 1000 No2004: 1.8k 1000 No2005: 1.8k 1000 No2006: 1.8k 1000 No2007: 1.8k 1000 No2008: 1.8k 1000 No2009: 1.9k 1000 No2010: 1.9k 1000 No2011: 1.9k 1000 No2012: 1.9k 1000 No2013: 1.9k 1000 No2014: 1.7k 1000 No2015: 1.8k 1000 No2016: 1.7k 1000 No2017: 1.7k 1000 No2018: 1.7k 1000 No2019: 1.6k 1000 No2020: 1.7k 1000 No2021: 1.8k 1000 No2022: 1.8k 1000 No2023: 1.8k 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

The most recent figure for employment in agrifood systems by subindustry and sex: total — value in Sierra Leone is 1,793 1000 No, measured in 2023.

Compared with earlier readings it is down 2.3% on the previous year and down 3.8% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: total — value in Sierra Leone peaked at 1,898 1000 No in 2011 and was at its lowest, 1,346 1000 No, in 2000.

That places Sierra Leone 53rd out of 145 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Total — Value in Sierra Leone, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Total — Value — All age ranges or no breakdown by age — National — Agrifood systems in Sierra Leone, 2000 to 2023.
Year 1000 No Change
2000 1,346 1000 No
2001 1,453 1000 No +8.0%
2002 1,547 1000 No +6.5%
2003 1,628 1000 No +5.2%
2004 1,787 1000 No +9.8%
2005 1,811 1000 No +1.4%
2006 1,834 1000 No +1.3%
2007 1,830 1000 No -0.3%
2008 1,844 1000 No +0.8%
2009 1,870 1000 No +1.4%
2010 1,883 1000 No +0.7%
2011 1,898 1000 No +0.8%
2012 1,875 1000 No -1.2%
2013 1,864 1000 No -0.6%
2014 1,709 1000 No -8.3%
2015 1,755 1000 No +2.7%
2016 1,721 1000 No -1.9%
2017 1,694 1000 No -1.6%
2018 1,684 1000 No -0.6%
2019 1,606 1000 No -4.6%
2020 1,691 1000 No +5.3%
2021 1,792 1000 No +6.0%
2022 1,834 1000 No +2.3%
2023 1,793 1000 No -2.3%

Sierra Leone compared with similar countries

  • Sierra Leone's 1,793 1000 No is below the median for low income countries, which is 5,159 1000 No, 35% of the median. (18 countries reporting)
  • Sierra Leone's 1,793 1000 No is below the median for Sub-Saharan Africa, which is 2,982 1000 No, 60% of the median. (35 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 1,695 1000 No 1,346 1000 No 1,870 1000 No 10
2010s 1,769 1000 No 1,606 1000 No 1,898 1000 No 10
2020s 1,777 1000 No 1,691 1000 No 1,834 1000 No 4

Countries ranked near Sierra Leone

  1. 50 Papua New Guinea 2,085 1000 No compare
  2. 51 Yemen 2,035 1000 No compare
  3. 52 Romania 1,923 1000 No compare
  4. 54 Nepal 1,788 1000 No compare
  5. 55 Honduras 1,742 1000 No compare
  6. 56 Australia 1,706 1000 No compare

See the full ranking of 191 places →

More agriculture & rural data for Sierra Leone

All data for Sierra Leone →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: total — value in Sierra Leone?
Employment in agrifood systems by subindustry and sex: total — value in Sierra Leone was 1,793 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: total — value recorded in Sierra Leone?
The highest recorded value was 1,898 1000 No in 2011.
What is the lowest employment in agrifood systems by subindustry and sex: total — value recorded in Sierra Leone?
The lowest recorded value was 1,346 1000 No in 2000.
How does Sierra Leone rank for employment in agrifood systems by subindustry and sex: total — value?
Sierra Leone ranks 53rd out of 145 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: total — value rising or falling in Sierra Leone?
Over the last ten years it is down 3.8%. The long-run trend across the full record is rising.
Where does this Sierra Leone data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Total — Value — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Total — Value in Sierra Leone. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-total-value-all-age-ranges-or-no/sierra-leone/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Total — Value — All age ranges or no breakdown by age — National — Agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
191 places, 4,454 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.