Employment in agrifood systems by subindustry and sex: Total — Value in Chile

Chile: Employment in agrifood systems by subindustry and sex: Total — Value was 1,685 1000 No in 2023. ▬ Flat

Latest (2023)
1,685 1000 No
Change on year
up 0.4%
World rank
57th
of 145 countries
All-time high
1,951 1000 No
in 2017
All-time low
1,486 1000 No
in 2020
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Total — Value in Chile, 2000–2023

05001.0k1.5k2.0k2000201120232000: 1.7k 1000 No2001: 1.6k 1000 No2002: 1.6k 1000 No2003: 1.7k 1000 No2004: 1.7k 1000 No2005: 1.7k 1000 No2006: 1.8k 1000 No2007: 1.8k 1000 No2008: 1.8k 1000 No2009: 1.7k 1000 No2010: 1.8k 1000 No2011: 1.8k 1000 No2012: 1.8k 1000 No2013: 1.8k 1000 No2014: 1.8k 1000 No2015: 1.8k 1000 No2016: 1.9k 1000 No2017: 2.0k 1000 No2018: 1.8k 1000 No2019: 1.7k 1000 No2020: 1.5k 1000 No2021: 1.6k 1000 No2022: 1.7k 1000 No2023: 1.7k 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

The most recent figure for employment in agrifood systems by subindustry and sex: total — value in Chile is 1,685 1000 No, measured in 2023.

The figure is up 0.4% on the previous year and down 8.4% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: total — value in Chile peaked at 1,951 1000 No in 2017 and was at its lowest, 1,486 1000 No, in 2020.

Chile ranks 57th of 145 countries on this measure, in the middle of the range.

Employment in agrifood systems by subindustry and sex: Total — Value in Chile, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Total — Value — All age ranges or no breakdown by age — National — Agrifood systems in Chile, 2000 to 2023.
Year 1000 No Change
2000 1,660 1000 No
2001 1,591 1000 No -4.2%
2002 1,616 1000 No +1.5%
2003 1,697 1000 No +5.1%
2004 1,693 1000 No -0.2%
2005 1,713 1000 No +1.2%
2006 1,751 1000 No +2.2%
2007 1,755 1000 No +0.2%
2008 1,751 1000 No -0.2%
2009 1,704 1000 No -2.7%
2010 1,801 1000 No +5.7%
2011 1,799 1000 No -0.1%
2012 1,842 1000 No +2.4%
2013 1,839 1000 No -0.1%
2014 1,819 1000 No -1.1%
2015 1,815 1000 No -0.2%
2016 1,886 1000 No +3.9%
2017 1,951 1000 No +3.4%
2018 1,825 1000 No -6.4%
2019 1,692 1000 No -7.3%
2020 1,486 1000 No -12.2%
2021 1,605 1000 No +8.0%
2022 1,678 1000 No +4.5%
2023 1,685 1000 No +0.4%

Chile compared with similar countries

  • Chile's 1,685 1000 No is above the median for high income countries, which is 335.52 1000 No, 5.0× the median. (47 countries reporting)
  • Chile's 1,685 1000 No is above the median for Latin America & Caribbean, which is 697.12 1000 No, 2.4× the median. (22 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 1,693 1000 No 1,591 1000 No 1,755 1000 No 10
2010s 1,827 1000 No 1,692 1000 No 1,951 1000 No 10
2020s 1,614 1000 No 1,486 1000 No 1,685 1000 No 4

Countries ranked near Chile

  1. 54 Nepal 1,788 1000 No compare
  2. 55 Honduras 1,742 1000 No compare
  3. 56 Australia 1,706 1000 No compare
  4. 58 Liberia 1,525 1000 No compare
  5. 59 Iraq 1,478 1000 No compare
  6. 60 Greece 1,168 1000 No compare

See the full ranking of 191 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: total — value in Chile?
Employment in agrifood systems by subindustry and sex: total — value in Chile was 1,685 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: total — value recorded in Chile?
The highest recorded value was 1,951 1000 No in 2017.
What is the lowest employment in agrifood systems by subindustry and sex: total — value recorded in Chile?
The lowest recorded value was 1,486 1000 No in 2020.
How does Chile rank for employment in agrifood systems by subindustry and sex: total — value?
Chile ranks 57th out of 145 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: total — value rising or falling in Chile?
Over the last ten years it is down 8.4%. The long-run trend across the full record is flat.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Total — Value — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Employment in agrifood systems by subindustry and sex: Total — Value in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-total-value-all-age-ranges-or-no/chile/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-total-value-all-age-ranges-or-no/chile/">Employment in agrifood systems by subindustry and sex: Total — Value in Chile</a> — Statizoid

About this data

Indicator
Employment in agrifood systems by subindustry and sex: Total — Value — All age ranges or no breakdown by age — National — Agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
191 places, 4,454 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.