Employment in agrifood systems by subindustry and sex: Off-farm in Southern Africa

Southern Africa: Employment in agrifood systems by subindustry and sex: Off-farm was 1,078 1000 No in 2023. ▬ Flat

Latest (2023)
1,078 1000 No
Change on year
up 3.3%
Rank
28th
of 30 groups
All-time high
1,083 1000 No
in 2000
All-time low
913.14 1000 No
in 2007
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Off-farm in Southern Africa, 2000–2023

02505007501.0k2000201120232000: 1.1k 1000 No2001: 1.1k 1000 No2002: 1.0k 1000 No2003: 991.9 1000 No2004: 1.0k 1000 No2005: 993.1 1000 No2006: 1.0k 1000 No2007: 913.1 1000 No2008: 1.0k 1000 No2009: 979.4 1000 No2010: 1.0k 1000 No2011: 1.0k 1000 No2012: 992.9 1000 No2013: 986.2 1000 No2014: 1.0k 1000 No2015: 1.1k 1000 No2016: 1.0k 1000 No2017: 1.0k 1000 No2018: 1.0k 1000 No2019: 1.0k 1000 No2020: 958 1000 No2021: 943.2 1000 No2022: 1.0k 1000 No2023: 1.1k 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

In 2023, employment in agrifood systems by subindustry and sex: off-farm in Southern Africa stood at 1,078 1000 No.

Compared with earlier readings it is up 3.3% on the previous year and up 9.3% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: off-farm in Southern Africa peaked at 1,083 1000 No in 2000 and was at its lowest, 913.14 1000 No, in 2007.

That places Southern Africa 28th out of 30 groups with data for 2023, putting it in the bottom quarter.

Employment in agrifood systems by subindustry and sex: Off-farm in Southern Africa, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems in Southern Africa, 2000 to 2023.
Year 1000 No Change
2000 1,083 1000 No
2001 1,079 1000 No -0.4%
2002 1,003 1000 No -7.0%
2003 991.85 1000 No -1.1%
2004 1,043 1000 No +5.2%
2005 993.07 1000 No -4.8%
2006 1,027 1000 No +3.4%
2007 913.14 1000 No -11.1%
2008 1,025 1000 No +12.2%
2009 979.41 1000 No -4.4%
2010 1,001 1000 No +2.2%
2011 1,018 1000 No +1.7%
2012 992.9 1000 No -2.5%
2013 986.16 1000 No -0.7%
2014 1,029 1000 No +4.3%
2015 1,066 1000 No +3.6%
2016 1,001 1000 No -6.1%
2017 1,017 1000 No +1.6%
2018 1,035 1000 No +1.8%
2019 1,032 1000 No -0.3%
2020 957.96 1000 No -7.2%
2021 943.21 1000 No -1.5%
2022 1,043 1000 No +10.6%
2023 1,078 1000 No +3.3%

Averages by decade

DecadeAverage LowestHighest Years
2000s 1,014 1000 No 913.14 1000 No 1,083 1000 No 10
2010s 1,018 1000 No 986.16 1000 No 1,066 1000 No 10
2020s 1,006 1000 No 943.21 1000 No 1,078 1000 No 4

Countries ranked near Southern Africa

  1. 25 Sudan 1,269 1000 No compare
  2. 26 United Kingdom of Great Britain and Northern Ireland 1,217 1000 No compare
  3. 27 Poland 993.28 1000 No compare
  4. 28 Australia and New Zealand 991.53 1000 No compare
  5. 29 Uganda 972.87 1000 No compare
  6. 29 Caribbean 576.17 1000 No compare
  7. 30 Cabo Verde 7.22 1000 No compare
  8. 30 Sri Lanka 963.53 1000 No compare
  9. 31 Ecuador 949.06 1000 No compare

See the full ranking of 170 places →

More agriculture & rural data for Southern Africa

All data for Southern Africa →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: off-farm in Southern Africa?
Employment in agrifood systems by subindustry and sex: off-farm in Southern Africa was 1,078 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: off-farm recorded in Southern Africa?
The highest recorded value was 1,083 1000 No in 2000.
What is the lowest employment in agrifood systems by subindustry and sex: off-farm recorded in Southern Africa?
The lowest recorded value was 913.14 1000 No in 2007.
How does Southern Africa rank for employment in agrifood systems by subindustry and sex: off-farm?
Southern Africa ranks 28th out of 30 groups with data for 2023.
Is employment in agrifood systems by subindustry and sex: off-farm rising or falling in Southern Africa?
Over the last ten years it is up 9.3%. The long-run trend across the full record is flat.
Where does this Southern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Off-farm in Southern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-off-farm-agrifood-systems-value/southern-africa/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
170 places, 3,931 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.