Employment in agrifood systems by subindustry and sex: Off-farm in Namibia

Namibia: Employment in agrifood systems by subindustry and sex: Off-farm was 56.91 1000 No in 2023. ▲ Rising

Latest (2023)
56.91 1000 No
Change on year
up 3.3%
World rank
98th
of 126 countries
All-time high
59.29 1000 No
in 2018
All-time low
25.41 1000 No
in 2000
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Off-farm in Namibia, 2000–2023

02040602000201120232000: 25.4 1000 No2001: 25.8 1000 No2002: 26.9 1000 No2003: 27.5 1000 No2004: 29.4 1000 No2005: 30.3 1000 No2006: 32.1 1000 No2007: 33.5 1000 No2008: 35.7 1000 No2009: 38.3 1000 No2010: 40.2 1000 No2011: 43.4 1000 No2012: 44.5 1000 No2013: 44.7 1000 No2014: 48.1 1000 No2015: 41.5 1000 No2016: 35.4 1000 No2017: 47 1000 No2018: 59.3 1000 No2019: 48.4 1000 No2020: 47.5 1000 No2021: 49.8 1000 No2022: 55.1 1000 No2023: 56.9 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

Namibia recorded 56.91 1000 No for employment in agrifood systems by subindustry and sex: off-farm in 2023.

The figure is up 3.3% on the previous year and up 27.4% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: off-farm in Namibia peaked at 59.29 1000 No in 2018 and was at its lowest, 25.41 1000 No, in 2000.

Namibia ranks 98th of 126 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Off-farm in Namibia, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems in Namibia, 2000 to 2023.
Year 1000 No Change
2000 25.41 1000 No
2001 25.82 1000 No +1.6%
2002 26.85 1000 No +4.0%
2003 27.54 1000 No +2.6%
2004 29.42 1000 No +6.8%
2005 30.33 1000 No +3.1%
2006 32.09 1000 No +5.8%
2007 33.45 1000 No +4.2%
2008 35.74 1000 No +6.8%
2009 38.33 1000 No +7.2%
2010 40.23 1000 No +5.0%
2011 43.4 1000 No +7.9%
2012 44.48 1000 No +2.5%
2013 44.68 1000 No +0.4%
2014 48.06 1000 No +7.6%
2015 41.51 1000 No -13.6%
2016 35.41 1000 No -14.7%
2017 47.03 1000 No +32.8%
2018 59.29 1000 No +26.1%
2019 48.41 1000 No -18.4%
2020 47.53 1000 No -1.8%
2021 49.78 1000 No +4.7%
2022 55.1 1000 No +10.7%
2023 56.91 1000 No +3.3%

Namibia compared with similar countries

  • Namibia's 56.91 1000 No is below the median for lower middle income countries, which is 364.76 1000 No, 16% of the median. (32 countries reporting)
  • Namibia's 56.91 1000 No is below the median for Sub-Saharan Africa, which is 372.88 1000 No, 15% of the median. (34 countries reporting)

Biggest year-on-year movements

Years where Employment in agrifood systems by subindustry and sex: Off-farm in Namibia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2017 +32.8% 35.41 1000 No 47.03 1000 No

Averages by decade

DecadeAverage LowestHighest Years
2000s 30.5 1000 No 25.41 1000 No 38.33 1000 No 10
2010s 45.25 1000 No 35.41 1000 No 59.29 1000 No 10
2020s 52.33 1000 No 47.53 1000 No 56.91 1000 No 4

Countries ranked near Namibia

  1. 95 Mongolia 78.7 1000 No compare
  2. 96 Lithuania 73.72 1000 No compare
  3. 97 Tajikistan 64.7 1000 No compare
  4. 99 Gambia 55.67 1000 No compare
  5. 100 Congo 55.26 1000 No compare
  6. 101 Latvia 53.74 1000 No compare

See the full ranking of 170 places →

More agriculture & rural data for Namibia

All data for Namibia →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: off-farm in Namibia?
Employment in agrifood systems by subindustry and sex: off-farm in Namibia was 56.91 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: off-farm recorded in Namibia?
The highest recorded value was 59.29 1000 No in 2018.
What is the lowest employment in agrifood systems by subindustry and sex: off-farm recorded in Namibia?
The lowest recorded value was 25.41 1000 No in 2000.
How does Namibia rank for employment in agrifood systems by subindustry and sex: off-farm?
Namibia ranks 98th out of 126 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: off-farm rising or falling in Namibia?
Over the last ten years it is up 27.4%. The long-run trend across the full record is rising.
Where does this Namibia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Off-farm in Namibia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-off-farm-agrifood-systems-value/namibia/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
170 places, 3,931 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.