Employment in agrifood systems by subindustry and sex: Off-farm in Congo

Congo: Employment in agrifood systems by subindustry and sex: Off-farm was 55.26 1000 No in 2023. ▲ Rising

Latest (2023)
55.26 1000 No
Change on year
up 3.0%
World rank
100th
of 126 countries
All-time high
55.26 1000 No
in 2023
All-time low
23.3 1000 No
in 2000
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Off-farm in Congo, 2000–2023

02040602000201120232000: 23.3 1000 No2001: 24.2 1000 No2002: 25.6 1000 No2003: 26.3 1000 No2004: 27.8 1000 No2005: 29.2 1000 No2006: 30.7 1000 No2007: 31.4 1000 No2008: 33.4 1000 No2009: 35.8 1000 No2010: 38.2 1000 No2011: 39.9 1000 No2012: 41.3 1000 No2013: 42.4 1000 No2014: 44 1000 No2015: 45.3 1000 No2016: 45.5 1000 No2017: 46.7 1000 No2018: 48 1000 No2019: 48.9 1000 No2020: 47.4 1000 No2021: 49.7 1000 No2022: 53.7 1000 No2023: 55.3 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

Congo recorded 55.26 1000 No for employment in agrifood systems by subindustry and sex: off-farm in 2023. That is the highest value across all 24 years on record.

The figure is up 3.0% on the previous year and up 30.3% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: off-farm in Congo peaked at 55.26 1000 No in 2023 and was at its lowest, 23.3 1000 No, in 2000.

That places Congo 100th out of 126 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Off-farm in Congo, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems in Congo, 2000 to 2023.
Year 1000 No Change
2000 23.3 1000 No
2001 24.17 1000 No +3.7%
2002 25.61 1000 No +6.0%
2003 26.34 1000 No +2.9%
2004 27.75 1000 No +5.4%
2005 29.17 1000 No +5.1%
2006 30.68 1000 No +5.2%
2007 31.43 1000 No +2.4%
2008 33.39 1000 No +6.2%
2009 35.84 1000 No +7.3%
2010 38.24 1000 No +6.7%
2011 39.93 1000 No +4.4%
2012 41.34 1000 No +3.5%
2013 42.42 1000 No +2.6%
2014 43.99 1000 No +3.7%
2015 45.28 1000 No +2.9%
2016 45.53 1000 No +0.6%
2017 46.68 1000 No +2.5%
2018 47.97 1000 No +2.8%
2019 48.92 1000 No +2.0%
2020 47.38 1000 No -3.1%
2021 49.69 1000 No +4.9%
2022 53.66 1000 No +8.0%
2023 55.26 1000 No +3.0%

Congo compared with similar countries

  • Congo's 55.26 1000 No is below the median for lower middle income countries, which is 364.76 1000 No, 15% of the median. (32 countries reporting)
  • Congo's 55.26 1000 No is below the median for Sub-Saharan Africa, which is 372.88 1000 No, 15% of the median. (34 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 28.77 1000 No 23.3 1000 No 35.84 1000 No 10
2010s 44.03 1000 No 38.24 1000 No 48.92 1000 No 10
2020s 51.5 1000 No 47.38 1000 No 55.26 1000 No 4

Countries ranked near Congo

  1. 97 Tajikistan 64.7 1000 No compare
  2. 98 Namibia 56.91 1000 No compare
  3. 99 Gambia 55.67 1000 No compare
  4. 101 Latvia 53.74 1000 No compare
  5. 102 North Macedonia 51.83 1000 No compare
  6. 103 Slovenia 49.93 1000 No compare

See the full ranking of 170 places →

More agriculture & rural data for Congo

All data for Congo →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: off-farm in Congo?
Employment in agrifood systems by subindustry and sex: off-farm in Congo was 55.26 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: off-farm recorded in Congo?
The highest recorded value was 55.26 1000 No in 2023.
What is the lowest employment in agrifood systems by subindustry and sex: off-farm recorded in Congo?
The lowest recorded value was 23.3 1000 No in 2000.
How does Congo rank for employment in agrifood systems by subindustry and sex: off-farm?
Congo ranks 100th out of 126 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: off-farm rising or falling in Congo?
Over the last ten years it is up 30.3%. The long-run trend across the full record is rising.
Where does this Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Off-farm in Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-off-farm-agrifood-systems-value/congo-rep/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
170 places, 3,931 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.