Employment in agrifood systems by subindustry and sex: Off-farm in Costa Rica

Costa Rica: Employment in agrifood systems by subindustry and sex: Off-farm was 177.04 1000 No in 2023. ▲ Rising

Latest (2023)
177.04 1000 No
Change on year
up 4.7%
World rank
75th
of 126 countries
All-time high
190.09 1000 No
in 2018
All-time low
90.99 1000 No
in 2000
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Off-farm in Costa Rica, 2000–2023

0501001502002000201120232000: 91 1000 No2001: 93.5 1000 No2002: 98.4 1000 No2003: 98.5 1000 No2004: 100.5 1000 No2005: 110.3 1000 No2006: 108 1000 No2007: 109 1000 No2008: 106.6 1000 No2009: 104.3 1000 No2010: 123.8 1000 No2011: 127.8 1000 No2012: 136.5 1000 No2013: 137.2 1000 No2014: 158.9 1000 No2015: 172 1000 No2016: 170.5 1000 No2017: 171.7 1000 No2018: 190.1 1000 No2019: 175.4 1000 No2020: 170 1000 No2021: 164.3 1000 No2022: 169.1 1000 No2023: 177 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

In 2023, employment in agrifood systems by subindustry and sex: off-farm in Costa Rica stood at 177.04 1000 No.

Compared with earlier readings it is up 4.7% on the previous year and up 29.0% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: off-farm in Costa Rica peaked at 190.09 1000 No in 2018 and was at its lowest, 90.99 1000 No, in 2000.

Costa Rica ranks 75th of 126 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Off-farm in Costa Rica, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems in Costa Rica, 2000 to 2023.
Year 1000 No Change
2000 90.99 1000 No
2001 93.49 1000 No +2.7%
2002 98.37 1000 No +5.2%
2003 98.45 1000 No +0.1%
2004 100.47 1000 No +2.1%
2005 110.29 1000 No +9.8%
2006 108 1000 No -2.1%
2007 109.02 1000 No +0.9%
2008 106.62 1000 No -2.2%
2009 104.34 1000 No -2.1%
2010 123.84 1000 No +18.7%
2011 127.76 1000 No +3.2%
2012 136.5 1000 No +6.8%
2013 137.25 1000 No +0.5%
2014 158.86 1000 No +15.7%
2015 172.01 1000 No +8.3%
2016 170.46 1000 No -0.9%
2017 171.71 1000 No +0.7%
2018 190.09 1000 No +10.7%
2019 175.44 1000 No -7.7%
2020 170 1000 No -3.1%
2021 164.34 1000 No -3.3%
2022 169.05 1000 No +2.9%
2023 177.04 1000 No +4.7%

Costa Rica compared with similar countries

  • Costa Rica's 177.04 1000 No is below the median for high income countries, which is 177.81 1000 No, 100% of the median. (40 countries reporting)
  • Costa Rica's 177.04 1000 No is below the median for Latin America & Caribbean, which is 400.93 1000 No, 44% of the median. (17 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 102 1000 No 90.99 1000 No 110.29 1000 No 10
2010s 156.39 1000 No 123.84 1000 No 190.09 1000 No 10
2020s 170.11 1000 No 164.34 1000 No 177.04 1000 No 4

Countries ranked near Costa Rica

  1. 72 Sierra Leone 195.38 1000 No compare
  2. 73 Switzerland 180.49 1000 No compare
  3. 74 Panama 178.57 1000 No compare
  4. 76 Sweden 172.37 1000 No compare
  5. 77 Israel 159.56 1000 No compare
  6. 78 Lebanon 147.83 1000 No compare

See the full ranking of 170 places →

More agriculture & rural data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: off-farm in Costa Rica?
Employment in agrifood systems by subindustry and sex: off-farm in Costa Rica was 177.04 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: off-farm recorded in Costa Rica?
The highest recorded value was 190.09 1000 No in 2018.
What is the lowest employment in agrifood systems by subindustry and sex: off-farm recorded in Costa Rica?
The lowest recorded value was 90.99 1000 No in 2000.
How does Costa Rica rank for employment in agrifood systems by subindustry and sex: off-farm?
Costa Rica ranks 75th out of 126 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: off-farm rising or falling in Costa Rica?
Over the last ten years it is up 29.0%. The long-run trend across the full record is rising.
Where does this Costa Rica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Off-farm in Costa Rica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-off-farm-agrifood-systems-value/costa-rica/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
170 places, 3,931 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.