Employment in agrifood systems by subindustry and sex: Off-farm in Norway

Norway: Employment in agrifood systems by subindustry and sex: Off-farm was 74.37 1000 No in 2023. ▼ Falling

Latest (2023)
74.37 1000 No
Change on year
up 0.8%
World rank
95th
of 126 countries
All-time high
102.87 1000 No
in 2000
All-time low
58.01 1000 No
in 2016
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Off-farm in Norway, 2000–2023

02550751002000201120232000: 102.9 1000 No2001: 102.3 1000 No2002: 93.5 1000 No2003: 97.6 1000 No2004: 94.9 1000 No2005: 91.8 1000 No2006: 87 1000 No2007: 90.1 1000 No2008: 69.9 1000 No2009: 62.8 1000 No2010: 58.8 1000 No2011: 60 1000 No2012: 62 1000 No2013: 66.5 1000 No2014: 68.2 1000 No2015: 66.2 1000 No2016: 58 1000 No2017: 59.1 1000 No2018: 63 1000 No2019: 64.3 1000 No2020: 63.5 1000 No2021: 60.6 1000 No2022: 73.8 1000 No2023: 74.4 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

In 2023, employment in agrifood systems by subindustry and sex: off-farm in Norway stood at 74.37 1000 No.

That represents a change of up 0.8% on the previous year and up 11.9% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: off-farm in Norway peaked at 102.87 1000 No in 2000 and was at its lowest, 58.01 1000 No, in 2016.

That places Norway 95th out of 126 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Off-farm in Norway, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Female — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems in Norway, 2000 to 2023.
Year 1000 No Change
2000 102.87 1000 No
2001 102.26 1000 No -0.6%
2002 93.49 1000 No -8.6%
2003 97.56 1000 No +4.4%
2004 94.86 1000 No -2.8%
2005 91.83 1000 No -3.2%
2006 87.04 1000 No -5.2%
2007 90.13 1000 No +3.6%
2008 69.91 1000 No -22.4%
2009 62.78 1000 No -10.2%
2010 58.75 1000 No -6.4%
2011 60.04 1000 No +2.2%
2012 62 1000 No +3.3%
2013 66.47 1000 No +7.2%
2014 68.15 1000 No +2.5%
2015 66.17 1000 No -2.9%
2016 58.01 1000 No -12.3%
2017 59.14 1000 No +1.9%
2018 63.02 1000 No +6.6%
2019 64.28 1000 No +2.0%
2020 63.52 1000 No -1.2%
2021 60.6 1000 No -4.6%
2022 73.81 1000 No +21.8%
2023 74.37 1000 No +0.8%

Norway compared with similar countries

  • Norway's 74.37 1000 No is below the median for high income countries, which is 112.2 1000 No, 66% of the median. (40 countries reporting)
  • Norway's 74.37 1000 No is below the median for Europe & Central Asia, which is 102.97 1000 No, 72% of the median. (38 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 89.27 1000 No 62.78 1000 No 102.87 1000 No 10
2010s 62.6 1000 No 58.01 1000 No 68.15 1000 No 10
2020s 68.08 1000 No 60.6 1000 No 74.37 1000 No 4

Countries ranked near Norway

  1. 92 Mongolia 78.93 1000 No compare
  2. 93 Lithuania 77.4 1000 No compare
  3. 94 Uruguay 75.6 1000 No compare
  4. 96 Latvia 49.63 1000 No compare
  5. 97 Slovenia 44.62 1000 No compare
  6. 98 Botswana 43.09 1000 No compare

See the full ranking of 170 places →

More agriculture & rural data for Norway

All data for Norway →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: off-farm in Norway?
Employment in agrifood systems by subindustry and sex: off-farm in Norway was 74.37 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: off-farm recorded in Norway?
The highest recorded value was 102.87 1000 No in 2000.
What is the lowest employment in agrifood systems by subindustry and sex: off-farm recorded in Norway?
The lowest recorded value was 58.01 1000 No in 2016.
How does Norway rank for employment in agrifood systems by subindustry and sex: off-farm?
Norway ranks 95th out of 126 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: off-farm rising or falling in Norway?
Over the last ten years it is up 11.9%. The long-run trend across the full record is falling.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Female — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Employment in agrifood systems by subindustry and sex: Off-farm in Norway. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-off-farm-agrifood-systems-value-2/norway/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-off-farm-agrifood-systems-value-2/norway/">Employment in agrifood systems by subindustry and sex: Off-farm in Norway</a> — Statizoid

About this data

Indicator
Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Female — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
170 places, 3,931 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.