Employment in agrifood systems by subindustry and sex: Agriculture in Latin America and the Caribbean

Latin America and the Caribbean: Employment in agrifood systems by subindustry and sex: Agriculture was 29,282 1000 No in 2023. ▬ Flat

Latest (2023)
29,282 1000 No
Change on year
down 1.2%
Rank
13th
of 30 groups
All-time high
30,162 1000 No
in 2005
All-time low
28,745 1000 No
in 2000
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Agriculture in Latin America and the Caribbean, 2000–2023

010.0k20.0k30.0k2000201120232000: 28.7k 1000 No2001: 29.2k 1000 No2002: 29.4k 1000 No2003: 29.7k 1000 No2004: 30.1k 1000 No2005: 30.2k 1000 No2006: 29.8k 1000 No2007: 29.1k 1000 No2008: 28.9k 1000 No2009: 29.4k 1000 No2010: 29.3k 1000 No2011: 29.3k 1000 No2012: 29.4k 1000 No2013: 29.4k 1000 No2014: 29.0k 1000 No2015: 29.2k 1000 No2016: 29.4k 1000 No2017: 29.8k 1000 No2018: 30.1k 1000 No2019: 29.8k 1000 No2020: 29.1k 1000 No2021: 29.9k 1000 No2022: 29.6k 1000 No2023: 29.3k 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

Latin America and the Caribbean recorded 29,282 1000 No for employment in agrifood systems by subindustry and sex: agriculture in 2023.

The figure is down 1.2% on the previous year and down 0.5% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: agriculture in Latin America and the Caribbean peaked at 30,162 1000 No in 2005 and was at its lowest, 28,745 1000 No, in 2000.

That places Latin America and the Caribbean 13th out of 30 groups with data for 2023, putting it in the middle of the range.

Employment in agrifood systems by subindustry and sex: Agriculture in Latin America and the Caribbean, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture in Latin America and the Caribbean, 2000 to 2023.
Year 1000 No Change
2000 28,745 1000 No
2001 29,213 1000 No +1.6%
2002 29,443 1000 No +0.8%
2003 29,683 1000 No +0.8%
2004 30,092 1000 No +1.4%
2005 30,162 1000 No +0.2%
2006 29,814 1000 No -1.2%
2007 29,121 1000 No -2.3%
2008 28,912 1000 No -0.7%
2009 29,432 1000 No +1.8%
2010 29,259 1000 No -0.6%
2011 29,337 1000 No +0.3%
2012 29,367 1000 No +0.1%
2013 29,443 1000 No +0.3%
2014 29,045 1000 No -1.4%
2015 29,235 1000 No +0.7%
2016 29,422 1000 No +0.6%
2017 29,804 1000 No +1.3%
2018 30,145 1000 No +1.1%
2019 29,790 1000 No -1.2%
2020 29,107 1000 No -2.3%
2021 29,869 1000 No +2.6%
2022 29,639 1000 No -0.8%
2023 29,282 1000 No -1.2%

Averages by decade

DecadeAverage LowestHighest Years
2000s 29,462 1000 No 28,745 1000 No 30,162 1000 No 10
2010s 29,485 1000 No 29,045 1000 No 30,145 1000 No 10
2020s 29,474 1000 No 29,107 1000 No 29,869 1000 No 4

Countries ranked near Latin America and the Caribbean

  1. 10 Lao People's Democratic Republic 1,284 1000 No compare
  2. 10 Myanmar 6,750 1000 No compare
  3. 11 Bolivia (Plurinational State of) 878.24 1000 No compare
  4. 11 Uganda 6,696 1000 No compare
  5. 12 Brazil 6,577 1000 No compare
  6. 12 Melanesia 864.07 1000 No compare
  7. 13 Mexico 5,880 1000 No compare
  8. 13 Timor-Leste 155.35 1000 No compare
  9. 14 Madagascar 5,696 1000 No compare
  10. 14 Polynesia 21.07 1000 No compare
  11. 15 Kenya 4,783 1000 No compare
  12. 15 Micronesia 9.29 1000 No compare
  13. 16 Egypt 4,744 1000 No compare

See the full ranking of 185 places →

More agriculture & rural data for Latin America and the Caribbean

All data for Latin America and the Caribbean →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: agriculture in Latin America and the Caribbean?
Employment in agrifood systems by subindustry and sex: agriculture in Latin America and the Caribbean was 29,282 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: agriculture recorded in Latin America and the Caribbean?
The highest recorded value was 30,162 1000 No in 2005.
What is the lowest employment in agrifood systems by subindustry and sex: agriculture recorded in Latin America and the Caribbean?
The lowest recorded value was 28,745 1000 No in 2000.
How does Latin America and the Caribbean rank for employment in agrifood systems by subindustry and sex: agriculture?
Latin America and the Caribbean ranks 13th out of 30 groups with data for 2023.
Is employment in agrifood systems by subindustry and sex: agriculture rising or falling in Latin America and the Caribbean?
Over the last ten years it is down 0.5%. The long-run trend across the full record is flat.
Where does this Latin America and the Caribbean data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Agriculture in Latin America and the Caribbean. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-agriculture-value-male-all-age/latin-america-and-the-caribbean/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 4,373 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.