ILO - ILO Modelled Estimates — Share of employment in agriculture in in Latin America and the Caribbean
Latin America and the Caribbean: ILO - ILO Modelled Estimates — Share of employment in agriculture in was 12.72 % in 2025. ▼ Falling
ILO - ILO Modelled Estimates — Share of employment in agriculture in in Latin America and the Caribbean, 1991–2025
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
Latin America and the Caribbean recorded 12.72 % for ilo - ilo modelled estimates — share of employment in agriculture in in 2025. That is the lowest value across all 35 years on record.
That represents a change of down 1.1% on the previous year and down 8.9% over ten years.
Over the whole period, ilo - ilo modelled estimates — share of employment in agriculture in in Latin America and the Caribbean peaked at 21.14 % in 1991 and was at its lowest, 12.72 %, in 2025.
Latin America and the Caribbean ranks 17th of 31 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 35 years of available data.
ILO - ILO Modelled Estimates — Share of employment in agriculture in in Latin America and the Caribbean, year by year
| Year | % | Change |
|---|---|---|
| 1991 | 21.14 % | — |
| 1992 | 21.12 % | -0.1% |
| 1993 | 20.83 % | -1.4% |
| 1994 | 20.39 % | -2.1% |
| 1995 | 20.08 % | -1.5% |
| 1996 | 19.5 % | -2.9% |
| 1997 | 19.5 % | +0.0% |
| 1998 | 18.43 % | -5.5% |
| 1999 | 18.84 % | +2.2% |
| 2000 | 18.34 % | -2.7% |
| 2001 | 18.41 % | +0.4% |
| 2002 | 18.32 % | -0.5% |
| 2003 | 18.06 % | -1.4% |
| 2004 | 17.84 % | -1.2% |
| 2005 | 17.48 % | -2.0% |
| 2006 | 16.77 % | -4.1% |
| 2007 | 16.02 % | -4.5% |
| 2008 | 15.47 % | -3.4% |
| 2009 | 15.46 % | -0.1% |
| 2010 | 15.11 % | -2.3% |
| 2011 | 14.87 % | -1.6% |
| 2012 | 14.62 % | -1.7% |
| 2013 | 14.45 % | -1.2% |
| 2014 | 14.03 % | -2.9% |
| 2015 | 13.97 % | -0.4% |
| 2016 | 14.05 % | +0.6% |
| 2017 | 14.14 % | +0.6% |
| 2018 | 14.13 % | -0.1% |
| 2019 | 13.78 % | -2.5% |
| 2020 | 14.75 % | +7.0% |
| 2021 | 14.39 % | -2.4% |
| 2022 | 13.61 % | -5.4% |
| 2023 | 13.14 % | -3.5% |
| 2024 | 12.86 % | -2.1% |
| 2025 | 12.72 % | -1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 19.98 % | 18.43 % | 21.14 % | 9 |
| 2000s | 17.22 % | 15.46 % | 18.41 % | 10 |
| 2010s | 14.32 % | 13.78 % | 15.11 % | 10 |
| 2020s | 13.58 % | 12.72 % | 14.75 % | 6 |
Countries ranked near Latin America and the Caribbean
- 14 Equatorial Guinea 55.3 % compare
- 14 Syrian Arab Republic 16.3 % compare
- 15 Türkiye 14.2 % compare
- 15 Zambia 54.5 % compare
- 15 Caribbean 18.85 % compare
- 16 Iran (Islamic Republic of) 13.6 % compare
- 16 Zimbabwe 54.3 % compare
- 17 Angola 51.9 % compare
- 17 Polynesia 12.64 % compare
- 18 Burkina Faso 51.8 % compare
- 18 Venezuela (Bolivarian Republic of) 8.9 % compare
- 19 Afghanistan 51.6 % compare
- 20 Guinea 47.4 % compare
- 20 Micronesia 1.56 % compare
More agriculture & rural data for Latin America and the Caribbean
- ILO - ILO Modelled Estimates — Share of employment in agriculture in 7.12 % (2025)
- ILO - ILO Modelled Estimates — Share of employment in agriculture in 16.69 % (2025)
- ILO - ILO Modelled Estimates — Employment in agriculture - ILO 9,098 1000 No (2025)
- ILO - ILO Modelled Estimates — Employment in agriculture - ILO 29,996 1000 No (2025)
- ILO - ILO Modelled Estimates — Employment in agriculture - ILO 39,094 1000 No (2025)
- Minimum dietary energy requirement (kcal/cap/day) — Value 1,861 kcal/cap/d (2025)
- Average dietary energy requirement (kcal/cap/day) — Value 2,409 kcal/cap/d (2025)
- Per capita food supply variability (kcal/cap/day) — Value 13 kcal/cap/d (2025)
- Percentage of children under 5 years of age who are stunted (modelled) 12.4 % (2024)
- Percentage of children under 5 years of age who are overweight 8.8 % (2024)
Frequently asked questions
- What is ilo - ilo modelled estimates — share of employment in agriculture in in Latin America and the Caribbean?
- Ilo - ilo modelled estimates — share of employment in agriculture in in Latin America and the Caribbean was 12.72 % in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest ilo - ilo modelled estimates — share of employment in agriculture in recorded in Latin America and the Caribbean?
- The highest recorded value was 21.14 % in 1991.
- What is the lowest ilo - ilo modelled estimates — share of employment in agriculture in recorded in Latin America and the Caribbean?
- The lowest recorded value was 12.72 % in 2025.
- How does Latin America and the Caribbean rank for ilo - ilo modelled estimates — share of employment in agriculture in?
- Latin America and the Caribbean ranks 17th out of 31 groups with data for 2025.
- Is ilo - ilo modelled estimates — share of employment in agriculture in rising or falling in Latin America and the Caribbean?
- Over the last ten years it is down 8.9%. The long-run trend across the full record is falling.
- Where does this Latin America and the Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of ILO - ILO Modelled Estimates — Share of employment in agriculture in total employment - ILO Modelled Estimates — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT Employment indicators domain focuses on indicators related to employment in agrifood systems and rural areas. The update is performed yearly, using data from the International Labour Organization (ILO) database that contains a rich set of indicators from a wide range of topics related to labour statistics. The indicators published in FAOSTAT are derived from the labour force statistics (LFS) and rural and urban labour markets (RURURB) databases of the ILOSTAT database. In addition, the ILO modelled estimates and projections (ILOEST) are used to provide information on employment in agriculture. FAOSTAT also publishes indicators on employment in agrifood systems (AFS) from 2000 at the national, regional, and global levels, using a methodology developed by the FAO to estimate the number of people employed within these systems.