Employment in agrifood systems by subindustry and sex: Agriculture in Niue
Niue: Employment in agrifood systems by subindustry and sex: Agriculture was 0.08 1000 No in 2022. ▲ Rising
Employment in agrifood systems by subindustry and sex: Agriculture in Niue, 2015–2022
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.
Analysis
The most recent figure for employment in agrifood systems by subindustry and sex: agriculture in Niue is 0.08 1000 No, measured in 2022. That is the highest value across all 8 years on record.
That represents a change of up 14.3% on the previous year and up 14.3% over ten years.
That places Niue 144th out of 145 countries with data for 2022, putting it in the bottom quarter.
Employment in agrifood systems by subindustry and sex: Agriculture in Niue, year by year
| Year | 1000 No | Change |
|---|---|---|
| 2015 | 0.07 1000 No | — |
| 2016 | 0.06 1000 No | -14.3% |
| 2017 | 0.06 1000 No | +0.0% |
| 2018 | 0.06 1000 No | +0.0% |
| 2019 | 0.07 1000 No | +16.7% |
| 2020 | 0.07 1000 No | +0.0% |
| 2021 | 0.07 1000 No | +0.0% |
| 2022 | 0.08 1000 No | +14.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.064 1000 No | 0.06 1000 No | 0.07 1000 No | 5 |
| 2020s | 0.0733 1000 No | 0.07 1000 No | 0.08 1000 No | 3 |
Countries ranked near Niue
More agriculture & rural data for Niue
- Milk, Total — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -1.4 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -0.8464 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 0.5587 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -1.4 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 0 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 0.1019 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 1.26 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 0.5937 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -1.73 % change on previous year (2024)
Frequently asked questions
- What is employment in agrifood systems by subindustry and sex: agriculture in Niue?
- Employment in agrifood systems by subindustry and sex: agriculture in Niue was 0.08 1000 No in 2022, according to Food and Agriculture Organization of the United Nations.
- What is the highest employment in agrifood systems by subindustry and sex: agriculture recorded in Niue?
- The highest recorded value was 0.08 1000 No in 2022.
- What is the lowest employment in agrifood systems by subindustry and sex: agriculture recorded in Niue?
- The lowest recorded value was 0.06 1000 No in 2016.
- How does Niue rank for employment in agrifood systems by subindustry and sex: agriculture?
- Niue ranks 144th out of 145 countries with data for 2022.
- Is employment in agrifood systems by subindustry and sex: agriculture rising or falling in Niue?
- Over the last ten years it is up 14.3%. The long-run trend across the full record is rising.
- Where does this Niue data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Agriculture — Value — All age ranges or no breakdown by age — National — Agriculture. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 8 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.