Eggs Primary — Yield/Carcass Weight in Tunisia
Tunisia: Eggs Primary — Yield/Carcass Weight was 3,685 g/An in 2024. ▲ Rising
Eggs Primary — Yield/Carcass Weight in Tunisia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in g/An.
Analysis
In 2024, eggs primary — yield/carcass weight in Tunisia stood at 3,685 g/An.
The figure is down 2.5% on the previous year and down 23.5% over ten years.
Over the whole period, eggs primary — yield/carcass weight in Tunisia peaked at 5,162 g/An in 2015 and was at its lowest, 1,986 g/An, in 1973.
That places Tunisia 168th out of 190 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Eggs Primary — Yield/Carcass Weight in Tunisia, year by year
| Year | g/An | Change |
|---|---|---|
| 1961 | 2,124 g/An | — |
| 1962 | 2,404 g/An | +13.2% |
| 1963 | 2,387 g/An | -0.7% |
| 1964 | 2,402 g/An | +0.6% |
| 1965 | 2,606 g/An | +8.5% |
| 1966 | 3,273 g/An | +25.6% |
| 1967 | 2,718 g/An | -17.0% |
| 1968 | 2,857 g/An | +5.1% |
| 1969 | 3,022 g/An | +5.8% |
| 1970 | 2,696 g/An | -10.8% |
| 1971 | 2,593 g/An | -3.8% |
| 1972 | 2,033 g/An | -21.6% |
| 1973 | 1,986 g/An | -2.3% |
| 1974 | 2,152 g/An | +8.4% |
| 1975 | 2,286 g/An | +6.2% |
| 1976 | 2,686 g/An | +17.5% |
| 1977 | 2,753 g/An | +2.5% |
| 1978 | 2,865 g/An | +4.1% |
| 1979 | 3,091 g/An | +7.9% |
| 1980 | 3,300 g/An | +6.8% |
| 1981 | 3,532 g/An | +7.0% |
| 1982 | 3,617 g/An | +2.4% |
| 1983 | 3,760 g/An | +4.0% |
| 1984 | 3,880 g/An | +3.2% |
| 1985 | 4,000 g/An | +3.1% |
| 1986 | 3,996 g/An | -0.1% |
| 1987 | 4,044 g/An | +1.2% |
| 1988 | 4,004 g/An | -1.0% |
| 1989 | 4,020 g/An | +0.4% |
| 1990 | 4,000 g/An | -0.5% |
| 1991 | 4,007 g/An | +0.2% |
| 1992 | 3,959 g/An | -1.2% |
| 1993 | 4,000 g/An | +1.0% |
| 1994 | 4,231 g/An | +5.8% |
| 1995 | 4,489 g/An | +6.1% |
| 1996 | 4,496 g/An | +0.2% |
| 1997 | 4,457 g/An | -0.9% |
| 1998 | 4,489 g/An | +0.7% |
| 1999 | 4,474 g/An | -0.3% |
| 2000 | 4,444 g/An | -0.7% |
| 2001 | 4,525 g/An | +1.8% |
| 2002 | 4,462 g/An | -1.4% |
| 2003 | 4,483 g/An | +0.5% |
| 2004 | 4,457 g/An | -0.6% |
| 2005 | 4,492 g/An | +0.8% |
| 2006 | 4,462 g/An | -0.7% |
| 2007 | 4,462 g/An | +0.0% |
| 2008 | 4,450 g/An | -0.3% |
| 2009 | 4,444 g/An | -0.1% |
| 2010 | 4,488 g/An | +1.0% |
| 2011 | 4,410 g/An | -1.7% |
| 2012 | 4,544 g/An | +3.0% |
| 2013 | 4,477 g/An | -1.5% |
| 2014 | 4,815 g/An | +7.5% |
| 2015 | 5,162 g/An | +7.2% |
| 2016 | 4,512 g/An | -12.6% |
| 2017 | 4,538 g/An | +0.6% |
| 2018 | 4,501 g/An | -0.8% |
| 2019 | 3,977 g/An | -11.6% |
| 2020 | 3,983 g/An | +0.2% |
| 2021 | 3,686 g/An | -7.5% |
| 2022 | 3,672 g/An | -0.4% |
| 2023 | 3,779 g/An | +2.9% |
| 2024 | 3,685 g/An | -2.5% |
Tunisia compared with similar countries
- Tunisia's 3,685 g/An is below the median for lower middle income countries, which is 5,201 g/An, 71% of the median. (40 countries reporting)
- Tunisia's 3,685 g/An is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 12,434 g/An, 30% of the median. (20 countries reporting)
Biggest year-on-year movements
Years where Eggs Primary — Yield/Carcass Weight in Tunisia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1966 | +25.6% | 2,606 g/An | 3,273 g/An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,644 g/An | 2,124 g/An | 3,273 g/An | 9 |
| 1970s | 2,514 g/An | 1,986 g/An | 3,091 g/An | 10 |
| 1980s | 3,815 g/An | 3,300 g/An | 4,044 g/An | 10 |
| 1990s | 4,260 g/An | 3,959 g/An | 4,496 g/An | 10 |
| 2000s | 4,468 g/An | 4,444 g/An | 4,525 g/An | 10 |
| 2010s | 4,542 g/An | 3,977 g/An | 5,162 g/An | 10 |
| 2020s | 3,761 g/An | 3,672 g/An | 3,983 g/An | 5 |
Countries ranked near Tunisia
More agriculture & rural data for Tunisia
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.4009 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.7856 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 18.22 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1029 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 479.33 current US$ per person (2025)
- Rural population, annual growth rate -0.5867 % change on previous year (2025)
Frequently asked questions
- What is eggs primary — yield/carcass weight in Tunisia?
- Eggs primary — yield/carcass weight in Tunisia was 3,685 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs primary — yield/carcass weight recorded in Tunisia?
- The highest recorded value was 5,162 g/An in 2015.
- What is the lowest eggs primary — yield/carcass weight recorded in Tunisia?
- The lowest recorded value was 1,986 g/An in 1973.
- How does Tunisia rank for eggs primary — yield/carcass weight?
- Tunisia ranks 168th out of 190 countries with data for 2024.
- Is eggs primary — yield/carcass weight rising or falling in Tunisia?
- Over the last ten years it is down 23.5%. The long-run trend across the full record is rising.
- Where does this Tunisia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.