Eggs Primary — Yield/Carcass Weight in Namibia
Namibia: Eggs Primary — Yield/Carcass Weight was 141 g/An in 2024. ◆ Volatile
Eggs Primary — Yield/Carcass Weight in Namibia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in g/An.
Analysis
Namibia recorded 141 g/An for eggs primary — yield/carcass weight in 2024.
That represents a change of down 16.6% over ten years.
Over the whole period, eggs primary — yield/carcass weight in Namibia peaked at 3,226 g/An in 1961 and was at its lowest, 95 g/An, in 1998.
Namibia ranks 206th of 206 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,200 g/An | 3,175 g/An | 3,226 g/An | 9 |
| 1970s | 3,198 g/An | 3,191 g/An | 3,205 g/An | 10 |
| 1980s | 3,198 g/An | 3,195 g/An | 3,203 g/An | 10 |
| 1990s | 222 g/An | 95 g/An | 619 g/An | 10 |
| 2000s | 167 g/An | 131 g/An | 177 g/An | 10 |
| 2010s | 152.6 g/An | 133 g/An | 173 g/An | 10 |
| 2020s | 139.4 g/An | 133 g/An | 141 g/An | 5 |
Countries ranked near Namibia
More agriculture & rural data for Namibia
- Agriculture share gdp 6.99 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.99 (2025)
- Agricultural raw materials exports 1.9% (2024)
- Agricultural raw materials imports 0.5% (2024)
- Rural population 49.1% (2025)
- Rural population growth 1.1% (2025)
- Rural population 1.52 million (2025)
- Agriculture, forestry, and fishing, value added 7.0% (2025)
- Agriculture, forestry, and fishing, value added 1.05 billion current US$ (2025)
- Tomatoes — Production 8,862 t (2024)
Frequently asked questions
- What is eggs primary — yield/carcass weight in Namibia?
- Eggs primary — yield/carcass weight in Namibia was 141 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs primary — yield/carcass weight recorded in Namibia?
- The highest recorded value was 3,226 g/An in 1961.
- What is the lowest eggs primary — yield/carcass weight recorded in Namibia?
- The lowest recorded value was 95 g/An in 1998.
- How does Namibia rank for eggs primary — yield/carcass weight?
- Namibia ranks 206th out of 206 countries with data for 2024.
- Is eggs primary — yield/carcass weight rising or falling in Namibia?
- Over the last ten years it is down 16.6%. The long-run trend across the full record is volatile.
- Where does this Namibia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.