Eggs Primary — Yield/Carcass Weight in Mongolia

Mongolia: Eggs Primary — Yield/Carcass Weight was 7,614 g/An in 2024. ▲ Rising

Latest (2024)
7,614 g/An
Change on year
down 27.8%
World rank
122nd
of 206 countries
All-time high
24,997 g/An
in 2001
All-time low
2,168 g/An
in 1994
Years of data
34
1991–2024

Eggs Primary — Yield/Carcass Weight in Mongolia, 1991–2024

05.0k10.0k15.0k20.0k25.0k1991200720241991: 9.1k g/An1992: 7.8k g/An1993: 4.6k g/An1994: 2.2k g/An1995: 4.9k g/An1996: 5.0k g/An1997: 6.2k g/An1998: 5.9k g/An1999: 7.2k g/An2000: 5.0k g/An2001: 25.0k g/An2002: 11.5k g/An2003: 4.9k g/An2004: 5.6k g/An2005: 9.7k g/An2006: 5.3k g/An2007: 12.9k g/An2008: 9.9k g/An2009: 6.4k g/An2010: 8.8k g/An2011: 7.3k g/An2012: 6.4k g/An2013: 6.8k g/An2014: 5.5k g/An2015: 9.1k g/An2016: 10.3k g/An2017: 11.0k g/An2018: 11.4k g/An2019: 13.3k g/An2020: 10.6k g/An2021: 11.0k g/An2022: 9.8k g/An2023: 10.5k g/An2024: 7.6k g/An

Source: Food and Agriculture Organization of the United Nations. Measured in g/An.

Analysis

In 2024, eggs primary — yield/carcass weight in Mongolia stood at 7,614 g/An.

The figure is down 27.8% on the previous year and up 37.4% over ten years.

Over the whole period, eggs primary — yield/carcass weight in Mongolia peaked at 24,997 g/An in 2001 and was at its lowest, 2,168 g/An, in 1994.

Mongolia ranks 122nd of 206 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 5,865 g/An 2,168 g/An 9,110 g/An 9
2000s 9,614 g/An 4,865 g/An 24,997 g/An 10
2010s 8,993 g/An 5,542 g/An 13,326 g/An 10
2020s 9,905 g/An 7,614 g/An 11,020 g/An 5

Countries ranked near Mongolia

  1. 119 Timor-Leste 7,865 g/An compare
  2. 120 Romania 7,843 g/An compare
  3. 121 Malaysia 7,619 g/An compare
  4. 123 Bahamas 7,576 g/An compare
  5. 124 Libya 7,516 g/An compare
  6. 125 United Republic of Tanzania 7,281 g/An compare

See the full ranking of 239 places →

More agriculture & rural data for Mongolia

All data for Mongolia →

Frequently asked questions

What is eggs primary — yield/carcass weight in Mongolia?
Eggs primary — yield/carcass weight in Mongolia was 7,614 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — yield/carcass weight recorded in Mongolia?
The highest recorded value was 24,997 g/An in 2001.
What is the lowest eggs primary — yield/carcass weight recorded in Mongolia?
The lowest recorded value was 2,168 g/An in 1994.
How does Mongolia rank for eggs primary — yield/carcass weight?
Mongolia ranks 122nd out of 206 countries with data for 2024.
Is eggs primary — yield/carcass weight rising or falling in Mongolia?
Over the last ten years it is up 37.4%. The long-run trend across the full record is rising.
Where does this Mongolia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Eggs Primary — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,701 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.