Eggs Primary — Production in Somalia
Somalia: Eggs Primary — Production was 2,738 t in 2024. ▲ Rising
Eggs Primary — Production in Somalia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Somalia recorded 2,738 t for eggs primary — production in 2024.
The figure is down 0.1% on the previous year and up 16.0% over ten years.
Over the whole period, eggs primary — production in Somalia peaked at 2,742 t in 2023 and was at its lowest, 1,050 t, in 1961.
Somalia ranks 196th of 250 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Eggs Primary — Production in Somalia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 1,050 t | — |
| 1962 | 1,050 t | +0.0% |
| 1963 | 1,050 t | +0.0% |
| 1964 | 1,050 t | +0.0% |
| 1965 | 1,150 t | +9.5% |
| 1966 | 1,250 t | +8.7% |
| 1967 | 1,350 t | +8.0% |
| 1968 | 1,400 t | +3.7% |
| 1969 | 1,500 t | +7.1% |
| 1970 | 1,600 t | +6.7% |
| 1971 | 1,700 t | +6.2% |
| 1972 | 1,750 t | +2.9% |
| 1973 | 1,750 t | +0.0% |
| 1974 | 1,850 t | +5.7% |
| 1975 | 1,900 t | +2.7% |
| 1976 | 2,000 t | +5.3% |
| 1977 | 2,100 t | +5.0% |
| 1978 | 2,150 t | +2.4% |
| 1979 | 2,250 t | +4.7% |
| 1980 | 2,300 t | +2.2% |
| 1981 | 2,400 t | +4.3% |
| 1982 | 2,450 t | +2.1% |
| 1983 | 2,500 t | +2.0% |
| 1984 | 2,500 t | +0.0% |
| 1985 | 2,550 t | +2.0% |
| 1986 | 2,550 t | +0.0% |
| 1987 | 2,550 t | +0.0% |
| 1988 | 2,550 t | +0.0% |
| 1989 | 2,550 t | +0.0% |
| 1990 | 2,500 t | -2.0% |
| 1991 | 1,750 t | -30.0% |
| 1992 | 1,150 t | -34.3% |
| 1993 | 1,950 t | +69.6% |
| 1994 | 2,200 t | +12.8% |
| 1995 | 2,300 t | +4.5% |
| 1996 | 2,450 t | +6.5% |
| 1997 | 2,550 t | +4.1% |
| 1998 | 2,300 t | -9.8% |
| 1999 | 2,400 t | +4.3% |
| 2000 | 2,500 t | +4.2% |
| 2001 | 2,540 t | +1.6% |
| 2002 | 2,422 t | -4.6% |
| 2003 | 2,550 t | +5.3% |
| 2004 | 2,540 t | -0.4% |
| 2005 | 2,687 t | +5.8% |
| 2006 | 2,540 t | -5.5% |
| 2007 | 2,482 t | -2.3% |
| 2008 | 2,524 t | +1.7% |
| 2009 | 2,526 t | +0.1% |
| 2010 | 2,529 t | +0.1% |
| 2011 | 2,400 t | -5.1% |
| 2012 | 2,400 t | +0.0% |
| 2013 | 2,400 t | +0.0% |
| 2014 | 2,360 t | -1.7% |
| 2015 | 2,504 t | +6.1% |
| 2016 | 2,492 t | -0.5% |
| 2017 | 2,640 t | +5.9% |
| 2018 | 2,659 t | +0.7% |
| 2019 | 2,670 t | +0.4% |
| 2020 | 2,689 t | +0.7% |
| 2021 | 2,723 t | +1.3% |
| 2022 | 2,725 t | +0.1% |
| 2023 | 2,742 t | +0.6% |
| 2024 | 2,738 t | -0.1% |
Somalia compared with similar countries
- Somalia's 2,738 t is below the median for low income countries, which is 13,966 t, 20% of the median. (22 countries reporting)
- Somalia's 2,738 t is below the median for Sub-Saharan Africa, which is 11,590 t, 24% of the median. (45 countries reporting)
Biggest year-on-year movements
Years where Eggs Primary — Production in Somalia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1993 | +69.6% | 1,150 t | 1,950 t |
| 1992 | -34.3% | 1,750 t | 1,150 t |
| 1991 | -30.0% | 2,500 t | 1,750 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,206 t | 1,050 t | 1,500 t | 9 |
| 1970s | 1,905 t | 1,600 t | 2,250 t | 10 |
| 1980s | 2,490 t | 2,300 t | 2,550 t | 10 |
| 1990s | 2,155 t | 1,150 t | 2,550 t | 10 |
| 2000s | 2,531 t | 2,422 t | 2,687 t | 10 |
| 2010s | 2,505 t | 2,360 t | 2,670 t | 10 |
| 2020s | 2,723 t | 2,689 t | 2,742 t | 5 |
Countries ranked near Somalia
More agriculture & rural data for Somalia
- Cropland extent over the long-term, annual growth rate 0.0707 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0576 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.0018 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0034 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 2.25 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual -13.31 % change on previous year (1990)
- Agriculture, forestry, and fishing, value added (current US$), per 0.5579 current US$ per US$ of GDP (1990)
- Agriculture, forestry, and fishing, value added (current US$), per 81.24 current US$ per person (1990)
- Rural population, annual growth rate 2.21 % change on previous year (2025)
Frequently asked questions
- What is eggs primary — production in Somalia?
- Eggs primary — production in Somalia was 2,738 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs primary — production recorded in Somalia?
- The highest recorded value was 2,742 t in 2023.
- What is the lowest eggs primary — production recorded in Somalia?
- The lowest recorded value was 1,050 t in 1961.
- How does Somalia rank for eggs primary — production?
- Somalia ranks 196th out of 250 countries with data for 2024.
- Is eggs primary — production rising or falling in Somalia?
- Over the last ten years it is up 16.0%. The long-run trend across the full record is rising.
- Where does this Somalia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.