Eggs Primary — Laying in Sudan (former)
Sudan (former): Eggs Primary — Laying was 7,000 1000 An in 2011. ▲ Rising
Eggs Primary — Laying in Sudan (former), 1961–2011
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
The most recent figure for eggs primary — laying in Sudan (former) is 7,000 1000 An, measured in 2011.
That represents a change of up 1.4% on the previous year and up 7.7% over ten years.
Over the whole period, eggs primary — laying in Sudan (former) peaked at 7,943 1000 An in 1996 and was at its lowest, 1,300 1000 An, in 1961.
Sudan (former) ranks 84th of 190 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 51 years of available data.
Eggs Primary — Laying in Sudan (former), year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 1,300 1000 An | — |
| 1962 | 1,350 1000 An | +3.8% |
| 1963 | 1,450 1000 An | +7.4% |
| 1964 | 1,600 1000 An | +10.3% |
| 1965 | 1,800 1000 An | +12.5% |
| 1966 | 2,050 1000 An | +13.9% |
| 1967 | 2,000 1000 An | -2.4% |
| 1968 | 2,100 1000 An | +5.0% |
| 1969 | 2,100 1000 An | +0.0% |
| 1970 | 2,100 1000 An | +0.0% |
| 1971 | 2,250 1000 An | +7.1% |
| 1972 | 2,300 1000 An | +2.2% |
| 1973 | 2,350 1000 An | +2.2% |
| 1974 | 2,400 1000 An | +2.1% |
| 1975 | 2,500 1000 An | +4.2% |
| 1976 | 3,800 1000 An | +52.0% |
| 1977 | 4,500 1000 An | +18.4% |
| 1978 | 5,000 1000 An | +11.1% |
| 1979 | 5,900 1000 An | +18.0% |
| 1980 | 5,800 1000 An | -1.7% |
| 1981 | 5,000 1000 An | -13.8% |
| 1982 | 4,000 1000 An | -20.0% |
| 1983 | 4,500 1000 An | +12.5% |
| 1984 | 4,750 1000 An | +5.6% |
| 1985 | 4,800 1000 An | +1.1% |
| 1986 | 5,300 1000 An | +10.4% |
| 1987 | 5,500 1000 An | +3.8% |
| 1988 | 5,802 1000 An | +5.5% |
| 1989 | 5,964 1000 An | +2.8% |
| 1990 | 6,130 1000 An | +2.8% |
| 1991 | 6,358 1000 An | +3.7% |
| 1992 | 6,750 1000 An | +6.2% |
| 1993 | 6,950 1000 An | +3.0% |
| 1994 | 7,085 1000 An | +1.9% |
| 1995 | 7,502 1000 An | +5.9% |
| 1996 | 7,943 1000 An | +5.9% |
| 1997 | 7,700 1000 An | -3.1% |
| 1998 | 7,300 1000 An | -5.2% |
| 1999 | 7,100 1000 An | -2.7% |
| 2000 | 6,700 1000 An | -5.6% |
| 2001 | 6,500 1000 An | -3.0% |
| 2002 | 6,100 1000 An | -6.2% |
| 2003 | 5,900 1000 An | -3.3% |
| 2004 | 5,500 1000 An | -6.8% |
| 2005 | 5,900 1000 An | +7.3% |
| 2006 | 5,900 1000 An | +0.0% |
| 2007 | 6,100 1000 An | +3.4% |
| 2008 | 6,300 1000 An | +3.3% |
| 2009 | 6,300 1000 An | +0.0% |
| 2010 | 6,900 1000 An | +9.5% |
| 2011 | 7,000 1000 An | +1.4% |
Biggest year-on-year movements
Years where Eggs Primary — Laying in Sudan (former) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1976 | +52.0% | 2,500 1000 An | 3,800 1000 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,750 1000 An | 1,300 1000 An | 2,100 1000 An | 9 |
| 1970s | 3,310 1000 An | 2,100 1000 An | 5,900 1000 An | 10 |
| 1980s | 5,142 1000 An | 4,000 1000 An | 5,964 1000 An | 10 |
| 1990s | 7,082 1000 An | 6,130 1000 An | 7,943 1000 An | 10 |
| 2000s | 6,120 1000 An | 5,500 1000 An | 6,700 1000 An | 10 |
| 2010s | 6,950 1000 An | 6,900 1000 An | 7,000 1000 An | 2 |
Countries ranked near Sudan (former)
More agriculture & rural data for Sudan (former)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 0 % change on previous year (2011)
- Meat of sheep, fresh or chilled — Production, annual growth rate 2.17 % change on previous year (2011)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -24.77 % change on previous year (2011)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 0 % change on previous year (2011)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0 % change on previous year (2011)
- Other fruits, n.e.c. — Yield, annual growth rate -0.7012 % change on previous year (2011)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 6.83 % change on previous year (2011)
- Other fruits, n.e.c. — Production, annual growth rate -0.6792 % change on previous year (2011)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 30.77 % change on previous year (2011)
- Other fruits, n.e.c. — Area harvested, annual growth rate 0.0212 % change on previous year (2011)
Frequently asked questions
- What is eggs primary — laying in Sudan (former)?
- Eggs primary — laying in Sudan (former) was 7,000 1000 An in 2011, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs primary — laying recorded in Sudan (former)?
- The highest recorded value was 7,943 1000 An in 1996.
- What is the lowest eggs primary — laying recorded in Sudan (former)?
- The lowest recorded value was 1,300 1000 An in 1961.
- How does Sudan (former) rank for eggs primary — laying?
- Sudan (former) ranks 84th out of 190 countries with data for 2011.
- Is eggs primary — laying rising or falling in Sudan (former)?
- Over the last ten years it is up 7.7%. The long-run trend across the full record is rising.
- Where does this Sudan (former) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Laying. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 51 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.