Eggs Primary — Laying in Saint Lucia
Saint Lucia: Eggs Primary — Laying was 90 1000 An in 2024. ▲ Rising
Eggs Primary — Laying in Saint Lucia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
The most recent figure for eggs primary — laying in Saint Lucia is 90 1000 An, measured in 2024.
Compared with earlier readings it is up 1.1% on the previous year and up 28.6% over ten years.
Over the whole period, eggs primary — laying in Saint Lucia peaked at 150 1000 An in 2008 and was at its lowest, 42 1000 An, in 1961.
That places Saint Lucia 230th out of 250 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Eggs Primary — Laying in Saint Lucia, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 42 1000 An | — |
| 1962 | 43 1000 An | +2.4% |
| 1963 | 44 1000 An | +2.3% |
| 1964 | 45 1000 An | +2.3% |
| 1965 | 46 1000 An | +2.2% |
| 1966 | 47 1000 An | +2.2% |
| 1967 | 48 1000 An | +2.1% |
| 1968 | 49 1000 An | +2.1% |
| 1969 | 50 1000 An | +2.0% |
| 1970 | 52 1000 An | +4.0% |
| 1971 | 53 1000 An | +1.9% |
| 1972 | 54 1000 An | +1.9% |
| 1973 | 55 1000 An | +1.9% |
| 1974 | 56 1000 An | +1.8% |
| 1975 | 57 1000 An | +1.8% |
| 1976 | 58 1000 An | +1.8% |
| 1977 | 59 1000 An | +1.7% |
| 1978 | 60 1000 An | +1.7% |
| 1979 | 61 1000 An | +1.7% |
| 1980 | 62 1000 An | +1.6% |
| 1981 | 63 1000 An | +1.6% |
| 1982 | 63 1000 An | +0.0% |
| 1983 | 65 1000 An | +3.2% |
| 1984 | 66 1000 An | +1.5% |
| 1985 | 66 1000 An | +0.0% |
| 1986 | 67 1000 An | +1.5% |
| 1987 | 68 1000 An | +1.5% |
| 1988 | 69 1000 An | +1.5% |
| 1989 | 65 1000 An | -5.8% |
| 1990 | 68 1000 An | +4.6% |
| 1991 | 69 1000 An | +1.5% |
| 1992 | 70 1000 An | +1.4% |
| 1993 | 70 1000 An | +0.0% |
| 1994 | 71 1000 An | +1.4% |
| 1995 | 72 1000 An | +1.4% |
| 1996 | 70 1000 An | -2.8% |
| 1997 | 53 1000 An | -24.3% |
| 1998 | 70 1000 An | +32.1% |
| 1999 | 70 1000 An | +0.0% |
| 2000 | 70 1000 An | +0.0% |
| 2001 | 70 1000 An | +0.0% |
| 2002 | 50 1000 An | -28.6% |
| 2003 | 80 1000 An | +60.0% |
| 2004 | 110 1000 An | +37.5% |
| 2005 | 147 1000 An | +33.6% |
| 2006 | 140 1000 An | -4.8% |
| 2007 | 95 1000 An | -32.1% |
| 2008 | 150 1000 An | +57.9% |
| 2009 | 91 1000 An | -39.3% |
| 2010 | 92 1000 An | +1.1% |
| 2011 | 92 1000 An | +0.0% |
| 2012 | 63 1000 An | -31.5% |
| 2013 | 59 1000 An | -6.3% |
| 2014 | 70 1000 An | +18.6% |
| 2015 | 90 1000 An | +28.6% |
| 2016 | 73 1000 An | -18.9% |
| 2017 | 68 1000 An | -6.8% |
| 2018 | 84 1000 An | +23.5% |
| 2019 | 85 1000 An | +1.2% |
| 2020 | 57 1000 An | -32.9% |
| 2021 | 89 1000 An | +56.1% |
| 2022 | 90 1000 An | +1.1% |
| 2023 | 89 1000 An | -1.1% |
| 2024 | 90 1000 An | +1.1% |
Biggest year-on-year movements
Years where Eggs Primary — Laying in Saint Lucia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2003 | +60.0% | 50 1000 An | 80 1000 An |
| 2008 | +57.9% | 95 1000 An | 150 1000 An |
| 2021 | +56.1% | 57 1000 An | 89 1000 An |
| 2009 | -39.3% | 150 1000 An | 91 1000 An |
| 2004 | +37.5% | 80 1000 An | 110 1000 An |
| 2020 | -32.9% | 85 1000 An | 57 1000 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 46 1000 An | 42 1000 An | 50 1000 An | 9 |
| 1970s | 56.5 1000 An | 52 1000 An | 61 1000 An | 10 |
| 1980s | 65.4 1000 An | 62 1000 An | 69 1000 An | 10 |
| 1990s | 68.3 1000 An | 53 1000 An | 72 1000 An | 10 |
| 2000s | 100.3 1000 An | 50 1000 An | 150 1000 An | 10 |
| 2010s | 77.6 1000 An | 59 1000 An | 92 1000 An | 10 |
| 2020s | 83 1000 An | 57 1000 An | 90 1000 An | 5 |
Countries ranked near Saint Lucia
- 227 Kiribati 103 1000 An compare
- 228 Martinique 95 1000 An compare
- 229 Micronesia (Federated States of) 93 1000 An compare
- 230 French Guiana 90 1000 An compare
- 230 Saint Lucia 90 1000 An compare
- 233 Tonga 80 1000 An compare
More agriculture & rural data for Saint Lucia
- Pulses, Total — Yield 2,100 kg/ha (2024)
- Oilcrops, Cake Equivalent — Production 890.06 t (2024)
- Oilcrops, Oil Equivalent — Area harvested 1,996 ha (2024)
- Oilcrops, Oil Equivalent — Yield 724.7 kg/ha (2024)
- Oilcrops, Oil Equivalent — Production 1,446 t (2024)
- Poultry Birds — Stocks 479 1000 An (2024)
- Pulses, Total — Area harvested 24 ha (2024)
- Roots and Tubers, Total — Yield 3,757 kg/ha (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 16 kg/An (2024)
- Roots and Tubers, Total — Production 4,292 t (2024)
Frequently asked questions
- What is eggs primary — laying in Saint Lucia?
- Eggs primary — laying in Saint Lucia was 90 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs primary — laying recorded in Saint Lucia?
- The highest recorded value was 150 1000 An in 2008.
- What is the lowest eggs primary — laying recorded in Saint Lucia?
- The lowest recorded value was 42 1000 An in 1961.
- How does Saint Lucia rank for eggs primary — laying?
- Saint Lucia ranks 230th out of 250 countries with data for 2024.
- Is eggs primary — laying rising or falling in Saint Lucia?
- Over the last ten years it is up 28.6%. The long-run trend across the full record is rising.
- Where does this Saint Lucia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Laying. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.