Eggs Primary — Laying in Norway

Norway: Eggs Primary — Laying was 4,598 1000 An in 2024. ▲ Rising

Latest (2024)
4,598 1000 An
Change on year
up 0.9%
World rank
109th
of 206 countries
All-time high
4,657 1000 An
in 2022
All-time low
1,850 1000 An
in 1961
Years of data
64
1961–2024

Eggs Primary — Laying in Norway, 1961–2024

01.0k2.0k3.0k4.0k5.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

In 2024, eggs primary — laying in Norway stood at 4,598 1000 An.

That represents a change of up 0.9% on the previous year and up 8.3% over ten years.

Over the whole period, eggs primary — laying in Norway peaked at 4,657 1000 An in 2022 and was at its lowest, 1,850 1000 An, in 1961.

Norway ranks 109th of 206 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,012 1000 An 1,850 1000 An 2,240 1000 An 9
1970s 2,230 1000 An 2,100 1000 An 2,430 1000 An 10
1980s 3,054 1000 An 2,430 1000 An 3,981 1000 An 10
1990s 3,542 1000 An 3,181 1000 An 3,785 1000 An 10
2000s 3,438 1000 An 3,190 1000 An 3,897 1000 An 10
2010s 4,244 1000 An 3,893 1000 An 4,628 1000 An 10
2020s 4,595 1000 An 4,556 1000 An 4,657 1000 An 5

Countries ranked near Norway

  1. 106 Iraq 4,810 1000 An compare
  2. 107 Singapore 4,778 1000 An compare
  3. 108 United Arab Emirates 4,715 1000 An compare
  4. 110 Albania 4,557 1000 An compare
  5. 111 Honduras 4,500 1000 An compare
  6. 112 Lebanon 4,400 1000 An compare

See the full ranking of 239 places →

More agriculture & rural data for Norway

All data for Norway →

Frequently asked questions

What is eggs primary — laying in Norway?
Eggs primary — laying in Norway was 4,598 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — laying recorded in Norway?
The highest recorded value was 4,657 1000 An in 2022.
What is the lowest eggs primary — laying recorded in Norway?
The lowest recorded value was 1,850 1000 An in 1961.
How does Norway rank for eggs primary — laying?
Norway ranks 109th out of 206 countries with data for 2024.
Is eggs primary — laying rising or falling in Norway?
Over the last ten years it is up 8.3%. The long-run trend across the full record is rising.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Laying. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Eggs Primary — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.