Norway vs United Arab Emirates: Eggs Primary — Laying
Eggs Primary — Laying over time
- Norway
- United Arab Emirates
How they compare
United Arab Emirates currently reports 4,715 1000 An against 4,598 1000 An in Norway, a difference of 117 1000 An.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Norway ahead.
Norway ranks 100th and United Arab Emirates ranks 99th of 188 countries.
Across the 7 decades both report, Norway averaged higher in 6 and United Arab Emirates in 1.
Head to head by decade
| Decade | Norway | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,012 1000 An | 22.56 1000 An | 1,990 1000 An | Norway |
| 1970s | 2,230 1000 An | 106.4 1000 An | 2,124 1000 An | Norway |
| 1980s | 3,054 1000 An | 635 1000 An | 2,419 1000 An | Norway |
| 1990s | 3,542 1000 An | 972.5 1000 An | 2,570 1000 An | Norway |
| 2000s | 3,438 1000 An | 1,719 1000 An | 1,719 1000 An | Norway |
| 2010s | 4,244 1000 An | 3,578 1000 An | 666.5 1000 An | Norway |
| 2020s | 4,595 1000 An | 4,726 1000 An | 131.6 1000 An | United Arab Emirates |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Norway or United Arab Emirates?
- United Arab Emirates, at 4,715 1000 An against 4,598 1000 An in Norway as of 2024.
- What is the difference in eggs primary — laying between Norway and United Arab Emirates?
- 117 1000 An, with United Arab Emirates ahead.
- How many years of comparable data are there for Norway and United Arab Emirates?
- 64 years are reported by both, from 1961 to 2024.
- How do Norway and United Arab Emirates rank globally for eggs primary — laying?
- Norway ranks 100th and United Arab Emirates ranks 99th of 188 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.