What is the highest eggs primary — laying recorded in Net Food Importing Developing Countries (NFIDCs)?

The highest recorded value was 1.01 million 1000 An in 2024.

What is the lowest eggs primary — laying recorded in Net Food Importing Developing Countries (NFIDCs)?

The lowest recorded value was 129,227 1000 An in 1961.

How does Net Food Importing Developing Countries (NFIDCs) rank for eggs primary — laying?

Net Food Importing Developing Countries (NFIDCs) ranks 7th out of 30 groups with data for 2024.

Is eggs primary — laying rising or falling in Net Food Importing Developing Countries (NFIDCs)?

Over the last ten years it is up 33.2%. The long-run trend across the full record is volatile.

Eggs Primary — Laying in Net Food Importing Developing Countries (NFIDCs)

Name: Eggs Primary — Laying in Net Food Importing Developing Countries (NFIDCs)
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Net Food Importing Developing Countries (NFIDCs): Eggs Primary — Laying was 1.01 million 1000 An in 2024. ◆ Volatile

Latest (2024)

1.01 million 1000 An

Change on year

up 2.0%

Rank

7th

of 30 groups

All-time high

1.01 million 1000 An

in 2024

All-time low

129,227 1000 An

in 1961

Years of data

1961–2024

Eggs Primary — Laying in Net Food Importing Developing Countries (NFIDCs), 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

Net Food Importing Developing Countries (NFIDCs) recorded 1.01 million 1000 An for eggs primary — laying in 2024. That is the highest value across all 64 years on record.

The figure is up 2.0% on the previous year and up 33.2% over ten years.

Over the whole period, eggs primary — laying in Net Food Importing Developing Countries (NFIDCs) peaked at 1.01 million 1000 An in 2024 and was at its lowest, 129,227 1000 An, in 1961.

That places Net Food Importing Developing Countries (NFIDCs) 7th out of 30 groups with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Eggs Primary — Laying in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Eggs Primary — Laying in Net Food Importing Developing Countries (NFIDCs), 1961 to 2024.
Year	1000 An	Change
1961	129,227 1000 An	—
1962	135,602 1000 An	+4.9%
1963	141,042 1000 An	+4.0%
1964	148,425 1000 An	+5.2%
1965	155,785 1000 An	+5.0%
1966	164,212 1000 An	+5.4%
1967	172,291 1000 An	+4.9%
1968	180,063 1000 An	+4.5%
1969	190,206 1000 An	+5.6%
1970	197,889 1000 An	+4.0%
1971	205,126 1000 An	+3.7%
1972	210,520 1000 An	+2.6%
1973	218,331 1000 An	+3.7%
1974	221,575 1000 An	+1.5%
1975	230,659 1000 An	+4.1%
1976	241,797 1000 An	+4.8%
1977	250,586 1000 An	+3.6%
1978	265,788 1000 An	+6.1%
1979	279,000 1000 An	+5.0%
1980	276,353 1000 An	-0.9%
1981	286,185 1000 An	+3.6%
1982	298,696 1000 An	+4.4%
1983	314,788 1000 An	+5.4%
1984	309,964 1000 An	-1.5%
1985	333,859 1000 An	+7.7%
1986	331,935 1000 An	-0.6%
1987	342,371 1000 An	+3.1%
1988	350,726 1000 An	+2.4%
1989	337,128 1000 An	-3.9%
1990	363,507 1000 An	+7.8%
1991	358,288 1000 An	-1.4%
1992	376,819 1000 An	+5.2%
1993	354,849 1000 An	-5.8%
1994	368,757 1000 An	+3.9%
1995	382,664 1000 An	+3.8%
1996	411,336 1000 An	+7.5%
1997	437,690 1000 An	+6.4%
1998	443,949 1000 An	+1.4%
1999	443,135 1000 An	-0.2%
2000	457,575 1000 An	+3.3%
2001	480,165 1000 An	+4.9%
2002	515,648 1000 An	+7.4%
2003	523,613 1000 An	+1.5%
2004	537,503 1000 An	+2.7%
2005	570,775 1000 An	+6.2%
2006	585,135 1000 An	+2.5%
2007	605,873 1000 An	+3.5%
2008	630,594 1000 An	+4.1%
2009	625,889 1000 An	-0.7%
2010	677,436 1000 An	+8.2%
2011	707,030 1000 An	+4.4%
2012	742,876 1000 An	+5.1%
2013	714,101 1000 An	-3.9%
2014	758,470 1000 An	+6.2%
2015	779,534 1000 An	+2.8%
2016	829,157 1000 An	+6.4%
2017	880,779 1000 An	+6.2%
2018	815,020 1000 An	-7.5%
2019	786,688 1000 An	-3.5%
2020	872,081 1000 An	+10.9%
2021	914,978 1000 An	+4.9%
2022	950,552 1000 An	+3.9%
2023	990,862 1000 An	+4.2%
2024	1.01 million 1000 An	+2.0%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	157,428 1000 An	129,227 1000 An	190,206 1000 An	9
1970s	232,127 1000 An	197,889 1000 An	279,000 1000 An	10
1980s	318,200 1000 An	276,353 1000 An	350,726 1000 An	10
1990s	394,099 1000 An	354,849 1000 An	443,949 1000 An	10
2000s	553,277 1000 An	457,575 1000 An	630,594 1000 An	10
2010s	769,109 1000 An	677,436 1000 An	880,779 1000 An	10
2020s	947,773 1000 An	872,081 1000 An	1.01 million 1000 An	5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

4 India 675,000 1000 An compare
5 Indonesia 447,258 1000 An compare
6 USSR 385,000 1000 An compare
7 Bangladesh 312,308 1000 An compare
8 Brazil 289,485 1000 An compare
9 Mexico 222,962 1000 An compare
10 Russian Federation 162,000 1000 An compare
10 Russia 162,000 1000 An compare

See the full ranking of 280 places →

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

Milk, Total — Gross Production Value (constant 2014-2016 thousand) 3.3 % change on previous year (2024)
Cereals, primary — Gross Production Value (constant 2014-2016) 3.24 % change on previous year (2024)
Crops — Gross Production Value (constant 2014-2016 thousand I$) 2.06 % change on previous year (2024)
Food — Gross Production Value (constant 2014-2016 thousand I$) 2.68 % change on previous year (2024)
Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 2.16 % change on previous year (2024)
Livestock — Gross Production Value (constant 2014-2016 thousand I$) 3.33 % change on previous year (2024)
Meat indigenous, total — Gross Production Value (constant 2014-2016) 3.38 % change on previous year (2024)
Sugar Crops Primary — Gross Production Value (constant 2014-2016) 1.6 % change on previous year (2024)
Vegetables Primary — Gross Production Value (constant 2014-2016) 3.24 % change on previous year (2024)
Vegetables and Fruit Primary — Gross Production Value (constant) 2.59 % change on previous year (2024)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is eggs primary — laying in Net Food Importing Developing Countries (NFIDCs)?: Eggs primary — laying in Net Food Importing Developing Countries (NFIDCs) was 1.01 million 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — laying recorded in Net Food Importing Developing Countries (NFIDCs)?: The highest recorded value was 1.01 million 1000 An in 2024.
What is the lowest eggs primary — laying recorded in Net Food Importing Developing Countries (NFIDCs)?: The lowest recorded value was 129,227 1000 An in 1961.
How does Net Food Importing Developing Countries (NFIDCs) rank for eggs primary — laying?: Net Food Importing Developing Countries (NFIDCs) ranks 7th out of 30 groups with data for 2024.
Is eggs primary — laying rising or falling in Net Food Importing Developing Countries (NFIDCs)?: Over the last ten years it is up 33.2%. The long-run trend across the full record is volatile.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Laying. Statizoid updates them automatically from the source API.

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Eggs Primary — Laying in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/eggs-primary-laying/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator: Eggs Primary — Laying
Unit: 1000 An
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 280 places, 15,958 data points, 1961–2024
Last refreshed: 29 October 2026

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.