Eggs and their products — Vitamin A supply (retinol activity) in Luxembourg
Luxembourg: Eggs and their products — Vitamin A supply (retinol activity) was 101 μg/cap/d in 2023. ▲ Rising
Eggs and their products — Vitamin A supply (retinol activity) in Luxembourg, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
In 2023, eggs and their products — vitamin a supply (retinol activity) in Luxembourg stood at 101 μg/cap/d. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 29.5% on the previous year and up 83.6% over ten years.
Over the whole period, eggs and their products — vitamin a supply (retinol activity) in Luxembourg peaked at 101 μg/cap/d in 2023 and was at its lowest, 42 μg/cap/d, in 2010.
Luxembourg ranks 3rd of 163 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Eggs and their products — Vitamin A supply (retinol activity) in Luxembourg, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 42 μg/cap/d | — |
| 2011 | 44 μg/cap/d | +4.8% |
| 2012 | 60 μg/cap/d | +36.4% |
| 2013 | 55 μg/cap/d | -8.3% |
| 2014 | 60 μg/cap/d | +9.1% |
| 2015 | 60 μg/cap/d | +0.0% |
| 2016 | 66 μg/cap/d | +10.0% |
| 2017 | 63 μg/cap/d | -4.5% |
| 2018 | 62 μg/cap/d | -1.6% |
| 2019 | 63 μg/cap/d | +1.6% |
| 2020 | 64 μg/cap/d | +1.6% |
| 2021 | 58 μg/cap/d | -9.4% |
| 2022 | 78 μg/cap/d | +34.5% |
| 2023 | 101 μg/cap/d | +29.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 57.5 μg/cap/d | 42 μg/cap/d | 66 μg/cap/d | 10 |
| 2020s | 75.25 μg/cap/d | 58 μg/cap/d | 101 μg/cap/d | 4 |
Countries ranked near Luxembourg
- 1 Belgium 117 μg/cap/d compare
- 1 Republic of Moldova 45 μg/cap/d compare
- 2 Cabo Verde 17 μg/cap/d compare
- 2 China, Hong Kong SAR 102 μg/cap/d compare
- 2 Türkiye 38 μg/cap/d compare
- 3 Côte d'Ivoire 7 μg/cap/d compare
- 3 Iran (Islamic Republic of) 31 μg/cap/d compare
- 4 China, mainland 88 μg/cap/d compare
- 4 Venezuela (Bolivarian Republic of) 26 μg/cap/d compare
- 5 Bolivia (Plurinational State of) 25 μg/cap/d compare
- 5 China 87 μg/cap/d compare
- 6 China, Macao SAR 85 μg/cap/d compare
- 6 Micronesia (Federated States of) 19 μg/cap/d compare
More agriculture & rural data for Luxembourg
- Agriculture, forestry, and fishing, value added (current US$), annual 20.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0023 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.94 current US$ per person (2025)
- Rural population, annual growth rate 0.6761 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0512 units per person (2025)
- Share of GDP from agriculture 0.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.2% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.6% (2024)
Frequently asked questions
- What is eggs and their products — vitamin a supply (retinol activity) in Luxembourg?
- Eggs and their products — vitamin a supply (retinol activity) in Luxembourg was 101 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs and their products — vitamin a supply (retinol activity) recorded in Luxembourg?
- The highest recorded value was 101 μg/cap/d in 2023.
- What is the lowest eggs and their products — vitamin a supply (retinol activity) recorded in Luxembourg?
- The lowest recorded value was 42 μg/cap/d in 2010.
- How does Luxembourg rank for eggs and their products — vitamin a supply (retinol activity)?
- Luxembourg ranks 3rd out of 163 countries with data for 2023.
- Is eggs and their products — vitamin a supply (retinol activity) rising or falling in Luxembourg?
- Over the last ten years it is up 83.6%. The long-run trend across the full record is rising.
- Where does this Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs and their products — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.