Eggs and their products — Phosphorus supply — Value in Saint Lucia

Saint Lucia: Eggs and their products — Phosphorus supply — Value was 25 mg/cap/d in 2023. ▲ Rising

Latest (2023)
25 mg/cap/d
Change on year
down 10.7%
World rank
102nd
of 163 countries
All-time high
38 mg/cap/d
in 2021
All-time low
15 mg/cap/d
in 2013
Years of data
14
2010–2023

Eggs and their products — Phosphorus supply — Value in Saint Lucia, 2010–2023

0102030402010201620232010: 17 mg/cap/d2011: 17 mg/cap/d2012: 16 mg/cap/d2013: 15 mg/cap/d2014: 20 mg/cap/d2015: 19 mg/cap/d2016: 19 mg/cap/d2017: 18 mg/cap/d2018: 19 mg/cap/d2019: 23 mg/cap/d2020: 15 mg/cap/d2021: 38 mg/cap/d2022: 28 mg/cap/d2023: 25 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, eggs and their products — phosphorus supply — value in Saint Lucia stood at 25 mg/cap/d.

Compared with earlier readings it is down 10.7% on the previous year and up 66.7% over ten years.

Over the whole period, eggs and their products — phosphorus supply — value in Saint Lucia peaked at 38 mg/cap/d in 2021 and was at its lowest, 15 mg/cap/d, in 2013.

That places Saint Lucia 102nd out of 163 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Eggs and their products — Phosphorus supply — Value in Saint Lucia, year by year

Annual values for Eggs and their products — Phosphorus supply — Value in Saint Lucia, 2010 to 2023.
Year mg/cap/d Change
2010 17 mg/cap/d —
2011 17 mg/cap/d +0.0%
2012 16 mg/cap/d -5.9%
2013 15 mg/cap/d -6.2%
2014 20 mg/cap/d +33.3%
2015 19 mg/cap/d -5.0%
2016 19 mg/cap/d +0.0%
2017 18 mg/cap/d -5.3%
2018 19 mg/cap/d +5.6%
2019 23 mg/cap/d +21.1%
2020 15 mg/cap/d -34.8%
2021 38 mg/cap/d +153.3%
2022 28 mg/cap/d -26.3%
2023 25 mg/cap/d -10.7%

Saint Lucia compared with similar countries

  • Saint Lucia's 25 mg/cap/d is below the median for upper middle income countries, which is 51.5 mg/cap/d, 49% of the median. (50 countries reporting)
  • Saint Lucia's 25 mg/cap/d is below the median for Latin America & Caribbean, which is 43.5 mg/cap/d, 57% of the median. (30 countries reporting)

Biggest year-on-year movements

Years where Eggs and their products — Phosphorus supply — Value in Saint Lucia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2021 +153.3% 15 mg/cap/d 38 mg/cap/d

Averages by decade

DecadeAverage LowestHighest Years
2010s 18.3 mg/cap/d 15 mg/cap/d 23 mg/cap/d 10
2020s 26.5 mg/cap/d 15 mg/cap/d 38 mg/cap/d 4

Countries ranked near Saint Lucia

  1. 101 Oman 27 mg/cap/d compare
  2. 102 Poland 25 mg/cap/d compare
  3. 104 Bulgaria 24 mg/cap/d compare
  4. 104 Trinidad and Tobago 24 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is eggs and their products — phosphorus supply — value in Saint Lucia?
Eggs and their products — phosphorus supply — value in Saint Lucia was 25 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs and their products — phosphorus supply — value recorded in Saint Lucia?
The highest recorded value was 38 mg/cap/d in 2021.
What is the lowest eggs and their products — phosphorus supply — value recorded in Saint Lucia?
The lowest recorded value was 15 mg/cap/d in 2013.
How does Saint Lucia rank for eggs and their products — phosphorus supply — value?
Saint Lucia ranks 102nd out of 163 countries with data for 2023.
Is eggs and their products — phosphorus supply — value rising or falling in Saint Lucia?
Over the last ten years it is up 66.7%. The long-run trend across the full record is rising.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs and their products — Phosphorus supply — Value. Statizoid updates them automatically from the source API.

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Eggs and their products — Phosphorus supply — Value in Saint Lucia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/eggs-and-their-products-phosphorus-supply-value/st-lucia/

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About this data

Indicator
Eggs and their products — Phosphorus supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.