Eggs and their products — Phosphorus supply — Value in Israel

Israel: Eggs and their products — Phosphorus supply — Value was 61 mg/cap/d in 2023. ▲ Rising

Latest (2023)
61 mg/cap/d
Change on year
up 1.7%
World rank
43rd
of 163 countries
All-time high
66 mg/cap/d
in 2018
All-time low
45 mg/cap/d
in 2010
Years of data
14
2010–2023

Eggs and their products — Phosphorus supply — Value in Israel, 2010–2023

02040602010201620232010: 45 mg/cap/d2011: 51 mg/cap/d2012: 49 mg/cap/d2013: 50 mg/cap/d2014: 54 mg/cap/d2015: 56 mg/cap/d2016: 56 mg/cap/d2017: 56 mg/cap/d2018: 66 mg/cap/d2019: 54 mg/cap/d2020: 56 mg/cap/d2021: 59 mg/cap/d2022: 60 mg/cap/d2023: 61 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

Israel recorded 61 mg/cap/d for eggs and their products — phosphorus supply — value in 2023.

The figure is up 1.7% on the previous year and up 22.0% over ten years.

Over the whole period, eggs and their products — phosphorus supply — value in Israel peaked at 66 mg/cap/d in 2018 and was at its lowest, 45 mg/cap/d, in 2010.

Israel ranks 43rd of 163 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Eggs and their products — Phosphorus supply — Value in Israel, year by year

Annual values for Eggs and their products — Phosphorus supply — Value in Israel, 2010 to 2023.
Year mg/cap/d Change
2010 45 mg/cap/d —
2011 51 mg/cap/d +13.3%
2012 49 mg/cap/d -3.9%
2013 50 mg/cap/d +2.0%
2014 54 mg/cap/d +8.0%
2015 56 mg/cap/d +3.7%
2016 56 mg/cap/d +0.0%
2017 56 mg/cap/d +0.0%
2018 66 mg/cap/d +17.9%
2019 54 mg/cap/d -18.2%
2020 56 mg/cap/d +3.7%
2021 59 mg/cap/d +5.4%
2022 60 mg/cap/d +1.7%
2023 61 mg/cap/d +1.7%

Israel compared with similar countries

  • Israel's 61 mg/cap/d is above the median for high income countries, which is 52 mg/cap/d, 1.2× the median. (53 countries reporting)
  • Israel's 61 mg/cap/d is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 34 mg/cap/d, 1.8× the median. (20 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 53.7 mg/cap/d 45 mg/cap/d 66 mg/cap/d 10
2020s 59 mg/cap/d 56 mg/cap/d 61 mg/cap/d 4

Countries ranked near Israel

  1. 40 Albania 62 mg/cap/d compare
  2. 40 Bahamas 62 mg/cap/d compare
  3. 40 Thailand 62 mg/cap/d compare
  4. 43 Malta 61 mg/cap/d compare
  5. 43 Nauru 61 mg/cap/d compare
  6. 43 Uzbekistan 61 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is eggs and their products — phosphorus supply — value in Israel?
Eggs and their products — phosphorus supply — value in Israel was 61 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs and their products — phosphorus supply — value recorded in Israel?
The highest recorded value was 66 mg/cap/d in 2018.
What is the lowest eggs and their products — phosphorus supply — value recorded in Israel?
The lowest recorded value was 45 mg/cap/d in 2010.
How does Israel rank for eggs and their products — phosphorus supply — value?
Israel ranks 43rd out of 163 countries with data for 2023.
Is eggs and their products — phosphorus supply — value rising or falling in Israel?
Over the last ten years it is up 22.0%. The long-run trend across the full record is rising.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs and their products — Phosphorus supply — Value. Statizoid updates them automatically from the source API.

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Eggs and their products — Phosphorus supply — Value in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/eggs-and-their-products-phosphorus-supply-value/israel/

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About this data

Indicator
Eggs and their products — Phosphorus supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.