Eggs and their products — Magnesium supply — Value in Niger
Niger: Eggs and their products — Magnesium supply — Value was 0 mg/cap/d in 2023. ▬ Flat
Eggs and their products — Magnesium supply — Value in Niger, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
Niger recorded 0 mg/cap/d for eggs and their products — magnesium supply — value in 2023. That is the highest value across all 14 years on record.
Over the whole period, eggs and their products — magnesium supply — value in Niger peaked at 0 mg/cap/d in 2010 and was at its lowest, 0 mg/cap/d, in 2010.
Niger ranks 146th of 177 countries on this measure, in the bottom quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 mg/cap/d | 0 mg/cap/d | 0 mg/cap/d | 10 |
| 2020s | 0 mg/cap/d | 0 mg/cap/d | 0 mg/cap/d | 4 |
Countries ranked near Niger
- 146 Afghanistan 0 mg/cap/d compare
- 146 Botswana 0 mg/cap/d compare
- 146 Burkina Faso 0 mg/cap/d compare
- 146 Cambodia 0 mg/cap/d compare
- 146 Comoros 0 mg/cap/d compare
- 146 Congo 0 mg/cap/d compare
- 146 Democratic Republic of the Congo 0 mg/cap/d compare
- 146 Eswatini 0 mg/cap/d compare
- 146 Ethiopia 0 mg/cap/d compare
- 146 Gabon 0 mg/cap/d compare
- 146 Ghana 0 mg/cap/d compare
- 146 Guinea-Bissau 0 mg/cap/d compare
- 146 Guyana 0 mg/cap/d compare
- 146 Haiti 0 mg/cap/d compare
- 146 Kenya 0 mg/cap/d compare
- 146 Lesotho 0 mg/cap/d compare
- 146 Liberia 0 mg/cap/d compare
- 146 Madagascar 0 mg/cap/d compare
- 146 Malawi 0 mg/cap/d compare
- 146 Mauritania 0 mg/cap/d compare
- 146 Mozambique 0 mg/cap/d compare
- 146 Namibia 0 mg/cap/d compare
- 146 Papua New Guinea 0 mg/cap/d compare
- 146 Rwanda 0 mg/cap/d compare
- 146 Samoa 0 mg/cap/d compare
- 146 Sao Tome and Principe 0 mg/cap/d compare
- 146 Sierra Leone 0 mg/cap/d compare
- 146 Solomon Islands 0 mg/cap/d compare
- 146 Uganda 0 mg/cap/d compare
- 146 Yemen 0 mg/cap/d compare
- 146 Zimbabwe 0 mg/cap/d compare
More agriculture & rural data for Niger
- Agriculture share gdp 47.59 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 47.59 (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.0% (2024)
- Rural population 81.6% (2025)
- Rural population growth 2.8% (2025)
- Rural population 22.79 million (2025)
- Agriculture, forestry, and fishing, value added 47.6% (2025)
- Agriculture, forestry, and fishing, value added 10.30 billion current US$ (2025)
- Unmanufactured tobacco — Production 1,083 t (2024)
Frequently asked questions
- What is eggs and their products — magnesium supply — value in Niger?
- Eggs and their products — magnesium supply — value in Niger was 0 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs and their products — magnesium supply — value recorded in Niger?
- The highest recorded value was 0 mg/cap/d in 2010.
- What is the lowest eggs and their products — magnesium supply — value recorded in Niger?
- The lowest recorded value was 0 mg/cap/d in 2010.
- How does Niger rank for eggs and their products — magnesium supply — value?
- Niger ranks 146th out of 177 countries with data for 2023.
- Where does this Niger data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs and their products — Magnesium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.