Eggs and their products — Iron supply — Value in Poland
Poland: Eggs and their products — Iron supply — Value was 0.2 mg/cap/d in 2023. ▼ Falling
Eggs and their products — Iron supply — Value in Poland, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
The most recent figure for eggs and their products — iron supply — value in Poland is 0.2 mg/cap/d, measured in 2023. That is the lowest value across all 14 years on record.
The figure is down 33.3% over ten years.
Over the whole period, eggs and their products — iron supply — value in Poland peaked at 0.5 mg/cap/d in 2010 and was at its lowest, 0.2 mg/cap/d, in 2022.
That places Poland 100th out of 163 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.35 mg/cap/d | 0.3 mg/cap/d | 0.5 mg/cap/d | 10 |
| 2020s | 0.275 mg/cap/d | 0.2 mg/cap/d | 0.4 mg/cap/d | 4 |
Countries ranked near Poland
- 100 Bangladesh 0.2 mg/cap/d compare
- 100 Belize 0.2 mg/cap/d compare
- 100 Bhutan 0.2 mg/cap/d compare
- 100 Bulgaria 0.2 mg/cap/d compare
- 100 Egypt 0.2 mg/cap/d compare
- 100 Honduras 0.2 mg/cap/d compare
- 100 India 0.2 mg/cap/d compare
- 100 Jamaica 0.2 mg/cap/d compare
- 100 Jordan 0.2 mg/cap/d compare
- 100 Kiribati 0.2 mg/cap/d compare
- 100 Nicaragua 0.2 mg/cap/d compare
- 100 Oman 0.2 mg/cap/d compare
- 100 Pakistan 0.2 mg/cap/d compare
- 100 Saint Kitts and Nevis 0.2 mg/cap/d compare
- 100 Saint Lucia 0.2 mg/cap/d compare
- 100 Saint Vincent and the Grenadines 0.2 mg/cap/d compare
- 100 Sri Lanka 0.2 mg/cap/d compare
- 100 Suriname 0.2 mg/cap/d compare
- 100 Tonga 0.2 mg/cap/d compare
- 100 Trinidad and Tobago 0.2 mg/cap/d compare
- 100 Vanuatu 0.2 mg/cap/d compare
More agriculture & rural data for Poland
- Agriculture share gdp 2.45 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.45 (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 39.9% (2025)
- Rural population growth -0.6% (2025)
- Rural population 14.54 million (2025)
- Agriculture, forestry, and fishing, value added 2.5% (2025)
- Agriculture, forestry, and fishing, value added 25.41 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is eggs and their products — iron supply — value in Poland?
- Eggs and their products — iron supply — value in Poland was 0.2 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs and their products — iron supply — value recorded in Poland?
- The highest recorded value was 0.5 mg/cap/d in 2010.
- What is the lowest eggs and their products — iron supply — value recorded in Poland?
- The lowest recorded value was 0.2 mg/cap/d in 2022.
- How does Poland rank for eggs and their products — iron supply — value?
- Poland ranks 100th out of 163 countries with data for 2023.
- Is eggs and their products — iron supply — value rising or falling in Poland?
- Over the last ten years it is down 33.3%. The long-run trend across the full record is falling.
- Where does this Poland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs and their products — Iron supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.