Eggplants (aubergines) — Yield in Republic of Korea
Republic of Korea: Eggplants (aubergines) — Yield was 16,892 kg/ha in 2024. ▲ Rising
Eggplants (aubergines) — Yield in Republic of Korea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, eggplants (aubergines) — yield in Republic of Korea stood at 16,892 kg/ha.
That represents a change of up 0.1% over ten years.
Over the whole period, eggplants (aubergines) — yield in Republic of Korea peaked at 20,211 kg/ha in 1991 and was at its lowest, 4,737 kg/ha, in 1965.
Republic of Korea ranks 51st of 93 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Eggplants (aubergines) — Yield in Republic of Korea, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 9,067 kg/ha | — |
| 1962 | 8,956 kg/ha | -1.2% |
| 1963 | 8,686 kg/ha | -3.0% |
| 1964 | 9,975 kg/ha | +14.8% |
| 1965 | 4,737 kg/ha | -52.5% |
| 1966 | 9,914 kg/ha | +109.3% |
| 1967 | 10,896 kg/ha | +9.9% |
| 1968 | 11,961 kg/ha | +9.8% |
| 1969 | 12,455 kg/ha | +4.1% |
| 1970 | 10,616 kg/ha | -14.8% |
| 1971 | 12,338 kg/ha | +16.2% |
| 1972 | 12,114 kg/ha | -1.8% |
| 1973 | 11,498 kg/ha | -5.1% |
| 1974 | 11,562 kg/ha | +0.6% |
| 1975 | 12,235 kg/ha | +5.8% |
| 1976 | 13,832 kg/ha | +13.1% |
| 1977 | 16,513 kg/ha | +19.4% |
| 1978 | 15,200 kg/ha | -8.0% |
| 1979 | 14,863 kg/ha | -2.2% |
| 1980 | 15,136 kg/ha | +1.8% |
| 1981 | 14,660 kg/ha | -3.1% |
| 1982 | 14,706 kg/ha | +0.3% |
| 1983 | 14,286 kg/ha | -2.9% |
| 1984 | 14,667 kg/ha | +2.7% |
| 1985 | 14,706 kg/ha | +0.3% |
| 1986 | 14,667 kg/ha | -0.3% |
| 1987 | 15,453 kg/ha | +5.4% |
| 1988 | 18,279 kg/ha | +18.3% |
| 1989 | 17,392 kg/ha | -4.9% |
| 1990 | 17,715 kg/ha | +1.9% |
| 1991 | 20,211 kg/ha | +14.1% |
| 1992 | 15,000 kg/ha | -25.8% |
| 1993 | 14,286 kg/ha | -4.8% |
| 1994 | 16,667 kg/ha | +16.7% |
| 1995 | 16,556 kg/ha | -0.7% |
| 1996 | 16,623 kg/ha | +0.4% |
| 1997 | 16,689 kg/ha | +0.4% |
| 1998 | 16,753 kg/ha | +0.4% |
| 1999 | 16,816 kg/ha | +0.4% |
| 2000 | 16,525 kg/ha | -1.7% |
| 2001 | 16,521 kg/ha | -0.0% |
| 2002 | 16,519 kg/ha | -0.0% |
| 2003 | 16,512 kg/ha | -0.0% |
| 2004 | 16,486 kg/ha | -0.2% |
| 2005 | 16,486 kg/ha | -0.0% |
| 2006 | 16,493 kg/ha | +0.0% |
| 2007 | 15,714 kg/ha | -4.7% |
| 2008 | 16,642 kg/ha | +5.9% |
| 2009 | 16,747 kg/ha | +0.6% |
| 2010 | 16,854 kg/ha | +0.6% |
| 2011 | 16,962 kg/ha | +0.6% |
| 2012 | 18,182 kg/ha | +7.2% |
| 2013 | 17,124 kg/ha | -5.8% |
| 2014 | 16,876 kg/ha | -1.4% |
| 2015 | 16,885 kg/ha | +0.1% |
| 2016 | 16,967 kg/ha | +0.5% |
| 2017 | 16,910 kg/ha | -0.3% |
| 2018 | 16,878 kg/ha | -0.2% |
| 2019 | 16,890 kg/ha | +0.1% |
| 2020 | 16,899 kg/ha | +0.1% |
| 2021 | 16,889 kg/ha | -0.1% |
| 2022 | 16,892 kg/ha | +0.0% |
| 2023 | 16,893 kg/ha | +0.0% |
| 2024 | 16,892 kg/ha | -0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,627 kg/ha | 4,737 kg/ha | 12,455 kg/ha | 9 |
| 1970s | 13,077 kg/ha | 10,616 kg/ha | 16,513 kg/ha | 10 |
| 1980s | 15,395 kg/ha | 14,286 kg/ha | 18,279 kg/ha | 10 |
| 1990s | 16,732 kg/ha | 14,286 kg/ha | 20,211 kg/ha | 10 |
| 2000s | 16,464 kg/ha | 15,714 kg/ha | 16,747 kg/ha | 10 |
| 2010s | 17,053 kg/ha | 16,854 kg/ha | 18,182 kg/ha | 10 |
| 2020s | 16,893 kg/ha | 16,889 kg/ha | 16,899 kg/ha | 5 |
Countries ranked near Republic of Korea
More agriculture & rural data for Republic of Korea
- Fat of pigs — Production, annual growth rate 1.39 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.41 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 1.39 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.41 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -2.19 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -5.39 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.0406 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -5.34 % change on previous year (2024)
- Bananas — Production 27,345 t (1990)
Frequently asked questions
- What is eggplants (aubergines) — yield in Republic of Korea?
- Eggplants (aubergines) — yield in Republic of Korea was 16,892 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggplants (aubergines) — yield recorded in Republic of Korea?
- The highest recorded value was 20,211 kg/ha in 1991.
- What is the lowest eggplants (aubergines) — yield recorded in Republic of Korea?
- The lowest recorded value was 4,737 kg/ha in 1965.
- How does Republic of Korea rank for eggplants (aubergines) — yield?
- Republic of Korea ranks 51st out of 93 countries with data for 2024.
- Is eggplants (aubergines) — yield rising or falling in Republic of Korea?
- Over the last ten years it is up 0.1%. The long-run trend across the full record is rising.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.