Eggplants (aubergines) — Yield in Eastern Asia
Eastern Asia: Eggplants (aubergines) — Yield was 42,600 kg/ha in 2024. ◆ Volatile
Eggplants (aubergines) — Yield in Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Eastern Asia recorded 42,600 kg/ha for eggplants (aubergines) — yield in 2024.
The figure is down 0.5% on the previous year and up 16.4% over ten years.
Over the whole period, eggplants (aubergines) — yield in Eastern Asia peaked at 45,042 kg/ha in 2019 and was at its lowest, 9,022 kg/ha, in 1961.
That places Eastern Asia 5th out of 26 groups with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Eggplants (aubergines) — Yield in Eastern Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 9,022 kg/ha | — |
| 1962 | 9,890 kg/ha | +9.6% |
| 1963 | 10,492 kg/ha | +6.1% |
| 1964 | 10,570 kg/ha | +0.7% |
| 1965 | 10,974 kg/ha | +3.8% |
| 1966 | 11,451 kg/ha | +4.3% |
| 1967 | 11,787 kg/ha | +2.9% |
| 1968 | 12,748 kg/ha | +8.2% |
| 1969 | 13,025 kg/ha | +2.2% |
| 1970 | 14,232 kg/ha | +9.3% |
| 1971 | 14,287 kg/ha | +0.4% |
| 1972 | 13,654 kg/ha | -4.4% |
| 1973 | 14,959 kg/ha | +9.6% |
| 1974 | 15,477 kg/ha | +3.5% |
| 1975 | 15,058 kg/ha | -2.7% |
| 1976 | 13,765 kg/ha | -8.6% |
| 1977 | 13,876 kg/ha | +0.8% |
| 1978 | 13,490 kg/ha | -2.8% |
| 1979 | 14,145 kg/ha | +4.9% |
| 1980 | 13,647 kg/ha | -3.5% |
| 1981 | 14,338 kg/ha | +5.1% |
| 1982 | 13,830 kg/ha | -3.5% |
| 1983 | 14,059 kg/ha | +1.7% |
| 1984 | 14,201 kg/ha | +1.0% |
| 1985 | 14,298 kg/ha | +0.7% |
| 1986 | 14,547 kg/ha | +1.7% |
| 1987 | 14,223 kg/ha | -2.2% |
| 1988 | 14,441 kg/ha | +1.5% |
| 1989 | 14,870 kg/ha | +3.0% |
| 1990 | 15,891 kg/ha | +6.9% |
| 1991 | 16,927 kg/ha | +6.5% |
| 1992 | 18,252 kg/ha | +7.8% |
| 1993 | 17,434 kg/ha | -4.5% |
| 1994 | 17,474 kg/ha | +0.2% |
| 1995 | 17,712 kg/ha | +1.4% |
| 1996 | 17,921 kg/ha | +1.2% |
| 1997 | 17,583 kg/ha | -1.9% |
| 1998 | 17,793 kg/ha | +1.2% |
| 1999 | 21,114 kg/ha | +18.7% |
| 2000 | 18,983 kg/ha | -10.1% |
| 2001 | 18,177 kg/ha | -4.2% |
| 2002 | 18,926 kg/ha | +4.1% |
| 2003 | 18,971 kg/ha | +0.2% |
| 2004 | 18,483 kg/ha | -2.6% |
| 2005 | 18,053 kg/ha | -2.3% |
| 2006 | 17,994 kg/ha | -0.3% |
| 2007 | 29,244 kg/ha | +62.5% |
| 2008 | 33,656 kg/ha | +15.1% |
| 2009 | 34,875 kg/ha | +3.6% |
| 2010 | 34,935 kg/ha | +0.2% |
| 2011 | 35,737 kg/ha | +2.3% |
| 2012 | 35,488 kg/ha | -0.7% |
| 2013 | 35,891 kg/ha | +1.1% |
| 2014 | 36,600 kg/ha | +2.0% |
| 2015 | 39,675 kg/ha | +8.4% |
| 2016 | 41,040 kg/ha | +3.4% |
| 2017 | 42,231 kg/ha | +2.9% |
| 2018 | 43,753 kg/ha | +3.6% |
| 2019 | 45,042 kg/ha | +2.9% |
| 2020 | 43,482 kg/ha | -3.5% |
| 2021 | 42,741 kg/ha | -1.7% |
| 2022 | 42,215 kg/ha | -1.2% |
| 2023 | 42,820 kg/ha | +1.4% |
| 2024 | 42,600 kg/ha | -0.5% |
Biggest year-on-year movements
Years where Eggplants (aubergines) — Yield in Eastern Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2007 | +62.5% | 17,994 kg/ha | 29,244 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,106 kg/ha | 9,022 kg/ha | 13,025 kg/ha | 9 |
| 1970s | 14,294 kg/ha | 13,490 kg/ha | 15,477 kg/ha | 10 |
| 1980s | 14,245 kg/ha | 13,647 kg/ha | 14,870 kg/ha | 10 |
| 1990s | 17,810 kg/ha | 15,891 kg/ha | 21,114 kg/ha | 10 |
| 2000s | 22,736 kg/ha | 17,994 kg/ha | 34,875 kg/ha | 10 |
| 2010s | 39,039 kg/ha | 34,935 kg/ha | 45,042 kg/ha | 10 |
| 2020s | 42,772 kg/ha | 42,215 kg/ha | 43,482 kg/ha | 5 |
Countries ranked near Eastern Asia
- 2 Netherlands (Kingdom of the) 492,000 kg/ha compare
- 3 Guyana 224,864 kg/ha compare
- 3 Iran (Islamic Republic of) 30,221 kg/ha compare
- 4 Austria 166,000 kg/ha compare
- 4 Melanesia 20,018 kg/ha compare
- 5 Bahrain 83,871 kg/ha compare
- 5 Syrian Arab Republic 18,621 kg/ha compare
- 6 Spain 82,914 kg/ha compare
- 7 Kuwait 74,574 kg/ha compare
- 8 Portugal 68,100 kg/ha compare
- 8 Venezuela (Bolivarian Republic of) 11,709 kg/ha compare
More agriculture & rural data for Eastern Asia
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.538 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 0.844 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 0.2029 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross -1.46 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.9519 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.7992 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 0.8516 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 0.8101 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 1.33 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 0.4424 % change on previous year (2024)
Frequently asked questions
- What is eggplants (aubergines) — yield in Eastern Asia?
- Eggplants (aubergines) — yield in Eastern Asia was 42,600 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggplants (aubergines) — yield recorded in Eastern Asia?
- The highest recorded value was 45,042 kg/ha in 2019.
- What is the lowest eggplants (aubergines) — yield recorded in Eastern Asia?
- The lowest recorded value was 9,022 kg/ha in 1961.
- How does Eastern Asia rank for eggplants (aubergines) — yield?
- Eastern Asia ranks 5th out of 26 groups with data for 2024.
- Is eggplants (aubergines) — yield rising or falling in Eastern Asia?
- Over the last ten years it is up 16.4%. The long-run trend across the full record is volatile.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.